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Miche Brie Confiture de Cerise - Refectory - 235 g

Miche Brie Confiture de Cerise - Refectory - 235 g

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Barcode: 2030000145949 (EAN / EAN-13)

Quantity: 235 g

Brands: Refectory

Categories: Sandwiches, Cheese sandwiches, Brie cheese sandwiches, fr:Sandwichs-vegetarien

Labels, certifications, awards: Lacto-vegetarian, Vegetarian, Sustainable farming, Non-vegan, Nutriscore, Nutriscore Grade C, fr:CRC

Origin of ingredients: France

Stores: Refectory

Matching with your preferences

Health

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (235g)
    Compared to: Cheese sandwiches
    Energy 544 kj
    (130 kcal)
    1,280 kj
    (306 kcal)
    -49%
    Fat ? ?
    Saturated fat ? ?
    Carbohydrates ? ?
    Sugars ? ?
    Fiber ? ?
    Proteins ? ?
    Salt ? ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 14.277 % 14.277 %
Serving size: 235g

Ingredients

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    36 ingredients


    French: "Pain semoule [mix farine semoule (farine de BLE tendre T65 CRCⓇ, semoule de BLE dur, gluten de BLE, farine de BLE malté, enzymes, acide ascorbique), huile de tournesol, sel, levure, améliorant, mélange de graines (graines de lin brun, graines de millet, graines de pavot bleu, graines de lin jaune, graines de tournesol, graines de pois toastés), dorure (œuf entier, sucre, conservateur : sorbate de potassium)]; brie (19%) (lait pasteurisé, sel, ferments, coagulant); confiture de cerise (cerise noire, sucre de canne, miel, pectine, juss de citron concentré), roquette.
    Allergens: Gluten

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E440 - Pectins
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:mix-farine-semoule, fr:farine-de-ble-tendre-t65-crcⓡ, fr:confiture-de-cerise, fr:juss-de-citron-concentre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Whole egg, Brie, Pasteurised milk, Honey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: Bread, fr:mix-farine-semoule, fr:farine-de-ble-tendre-t65-crcⓡ, Browning, fr:confiture-de-cerise, fr:juss-de-citron-concentre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: "Pain (mix farine semoule (farine de BLE tendre T65 CRCⓇ, semoule de BLE dur, gluten de BLE, farine de BLE malté, enzymes, acide ascorbique), huile de tournesol, sel, levure, améliorant, mélange de graines (graines de lin brun, graines de millet, graines de pavot bleu, graines de lin jaune, graines de tournesol, de pois), dorure (œuf entier, sucre, conservateur (sorbate de potassium))), brie 19% (lait pasteurisé, sel, ferments, coagulant), confiture de cerise (cerise noire, sucre de canne, miel, pectine, juss de citron concentré), roquette
    1. "Pain -> en:bread - percent_min: 43 - percent_max: 81
      1. mix farine semoule -> fr:mix-farine-semoule - percent_min: 6.14285714285714 - percent_max: 81
        1. farine de BLE tendre T65 CRCⓇ -> fr:farine-de-ble-tendre-t65-crcⓡ - percent_min: 1.02380952380952 - percent_max: 81
        2. semoule de BLE dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 0 - percent_max: 40.5
        3. gluten de BLE -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 27
        4. farine de BLE malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 20.25
        5. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 16.2
        6. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.5
      2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 40.5
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 27
      4. levure -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009 - percent_min: 0 - percent_max: 20.25
      5. améliorant -> en:enhancer - percent_min: 0 - percent_max: 16.2
      6. mélange de graines -> en:seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.5
        1. graines de lin brun -> en:brown-flax-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15052 - percent_min: 0 - percent_max: 13.5
        2. graines de millet -> en:millet-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 9330 - percent_min: 0 - percent_max: 6.75
        3. graines de pavot bleu -> en:blue-poppy-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11061 - percent_min: 0 - percent_max: 4.5
        4. graines de lin jaune -> en:golden-flax-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15034 - percent_min: 0 - percent_max: 3.375
        5. graines de tournesol -> en:sunflower-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15011 - percent_min: 0 - percent_max: 2.7
        6. de pois -> en:pea - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.25
      7. dorure -> en:browning - percent_min: 0 - percent_max: 11.5714285714286
        1. œuf entier -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 11.5714285714286
        2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.78571428571429
        3. conservateur -> en:preservative - percent_min: 0 - percent_max: 3.85714285714286
          1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.85714285714286
    2. brie -> en:brie - vegan: no - vegetarian: maybe - ciqual_food_code: 12020 - percent_min: 19 - percent: 19 - percent_max: 19
      1. lait pasteurisé -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 4.75 - percent_max: 19
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 9.5
      3. ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.33333333333333
      4. coagulant -> en:coagulant - percent_min: 0 - percent_max: 4.75
    3. confiture de cerise -> fr:confiture-de-cerise - percent_min: 0 - percent_max: 19
      1. cerise noire -> en:black-cherry - vegan: yes - vegetarian: yes - ciqual_food_code: 13008 - percent_min: 0 - percent_max: 19
      2. sucre de canne -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9.5
      3. miel -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 0 - percent_max: 6.33333333333333
      4. pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.75
      5. juss de citron concentré -> fr:juss-de-citron-concentre - percent_min: 0 - percent_max: 3.8
    4. roquette -> en:rocket - vegan: yes - vegetarian: yes - ciqual_food_code: 20217 - percent_min: 0 - percent_max: 19

    • en:wheat -> en:wheat

Environment

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Data sources

Product added on by anthn
Last edit of product page on by anthn.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.