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Milical LCD - Omelette - 4 Sachets Repas Complets

Milical LCD - Omelette - 4 Sachets Repas Complets

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Barcode: 3175681204881 (EAN / EAN-13)

Quantity: 4 Sachets Repas Complets

Packaging: Protective gas

Brands: Milical

Categories: Meals, fr:omelettes

Manufacturing or processing places: France

Link to the product page on the official site of the producer: https://www.milicalsavoirmanger.com/gene...

Countries where sold: France

Matching with your preferences

Health

Ingredients

44 ingredients

: au maintien de la masse musculaire Blanc d'oeuf en poudre, maltodextrine, protéines de lait, jaune d'oeuf en poudre, inuline, amidon modifié, huile de soja entièrement raffinée, sel, minéraux (potassium, minéraux du lait, magnésium, fer, zinc, cuivre, manganèse, iode, sélénium), poudre à lever: carbonates de potassium, protéines de soja (émulsifiant: lécithines de soja), épices, vitamines (C, E, PP, A, B5, D, B6, B2, B1, B12, B9, H), émulsifiants : lécithines de soja et de tournesol, antioxydants (esters d'acides gras de l'acide ascorbique, alpha-tocophérol). Les mentions en gras et soulignées sont destinées aux personnes intolérantes ou allergiques. La vitamine Fabriqué dans un atelier 82 ainsi que le fer contribuent à réduire la fatigue Faible teneur en matières grasses qui utilise des fruits à coque et du gluten.

Allergens: Eggs, Milk, Soybeans

Traces: Gluten, Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E322 - Lecithins

Ingredient: Emulsifier

Ingredient: Maltodextrin

Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E304 - Fatty acid esters of ascorbic acid

Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
Source: Wikipedia

E307 - Alpha-tocopherol

Alpha-Tocopherol: α-Tocopherol is a type of vitamin E. It has E number "E307". Vitamin E exists in eight different forms, four tocopherols and four tocotrienols. All feature a chromane ring, with a hydroxyl group that can donate a hydrogen atom to reduce free radicals and a hydrophobic side chain which allows for penetration into biological membranes. Compared to the others, α-tocopherol is preferentially absorbed and accumulated in humans.
Source: Wikipedia

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E304

Non-vegan
Non-vegan ingredients: Milk proteins, Egg yolk powder, Milk minerals
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:au-maintien-de-la-masse-musculaire-blanc-d-oeuf-en-poudre, Potassium, Magnesium, Iron, Zinc, Copper, Manganese, Iodine, Selenium, Vitamin E, Vitamin D, Thiamin, Vitamin b12, Folic acid, fr:les-mentions-en-gras-et-soulignees-sont-destinees-aux-personnes-intolerantes-et-allergiques
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: au maintien de la masse musculaire Blanc d'oeuf en poudre, maltodextrine, protéines de lait, jaune d'oeuf en poudre, inuline, amidon modifié, huile de soja entièrement raffinée, sel, minéraux (potassium, minéraux du lait, magnésium, fer, zinc, cuivre, manganèse, iode, sélénium), poudre à lever (carbonates de potassium), protéines de soja (émulsifiant (lécithines de soja)), épices, vitamines, vitamine C, vitamine E, vitamine PP, vitamine A, vitamine B5, vitamine D, vitamine B6, vitamine B2, vitamine B1, vitamine B12, vitamine B9, vitamine H, émulsifiants (lécithines de soja), lécithines de tournesol, antioxydants (esters d'acides gras de l'acide ascorbique, alpha-tocophérol), Les mentions en gras et soulignées sont destinées aux personnes intolérantes et allergiques
au maintien de la masse musculaire Blanc d'oeuf en poudre -> fr:au-maintien-de-la-masse-musculaire-blanc-d-oeuf-en-poudre - percent_min: 3.44827586206897 - percent_max: 100

maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

jaune d'oeuf en poudre -> en:egg-yolk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 22003 - percent_min: 0 - percent_max: 25

inuline -> en:inulin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20

amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 16.6666666666667

huile de soja entièrement raffinée -> fr:huile-de-soja-entierement-raffinee - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 14.2857142857143

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.1

minéraux -> en:minerals - percent_min: 0 - percent_max: 2.1

potassium -> en:potassium - percent_min: 0 - percent_max: 2.1

minéraux du lait -> en:milk-minerals - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.05

magnésium -> en:magnesium - percent_min: 0 - percent_max: 0.7

fer -> en:iron - percent_min: 0 - percent_max: 0.525

zinc -> en:zinc - percent_min: 0 - percent_max: 0.42

cuivre -> en:copper - percent_min: 0 - percent_max: 0.35

manganèse -> en:manganese - percent_min: 0 - percent_max: 0.3

iode -> en:iodine - percent_min: 0 - percent_max: 0.2625

sélénium -> en:selenium - percent_min: 0 - percent_max: 0.2625

poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 2.1

carbonates de potassium -> en:e501 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1

protéines de soja -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 2.1

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 2.1

lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 2.1

épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1

vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1

vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1

vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 2.1

vitamine PP -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.1

vitamine A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1

vitamine B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1

vitamine D -> en:vitamin-d - percent_min: 0 - percent_max: 2.1

vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1

vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.1

vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 2.1

vitamine B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 2.1

vitamine B9 -> en:folic-acid - percent_min: 0 - percent_max: 2.1

vitamine H -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1

émulsifiants -> en:emulsifier - percent_min: 0 - percent_max: 2.1

lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 2.1

lécithines de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1

antioxydants -> en:antioxidant - percent_min: 0 - percent_max: 2.1

esters d'acides gras de l'acide ascorbique -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 2.1

alpha-tocophérol -> en:e307 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.05

Les mentions en gras et soulignées sont destinées aux personnes intolérantes et allergiques -> fr:les-mentions-en-gras-et-soulignees-sont-destinees-aux-personnes-intolerantes-et-allergiques - percent_min: 0 - percent_max: 2.1

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 25, rounded value: 25)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 12

Energy: 2 / 10 (value: 874, rounded value: 874)

Sugars: 0 / 10 (value: 0.6, rounded value: 0.6)

Saturated fat: 1 / 10 (value: 1.2, rounded value: 1.2)

Sodium: 9 / 10 (value: 840, rounded value: 840)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (12 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (2.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Prepared for 100 g / 100 ml	Prepared per serving (serving)
Energy	874 kj (209 kcal)	1,590 kj (1590 kcal)	874 kj (874 kcal)
Fat	5 g	9.09 g	5 g
Saturated fat	1.2 g	2.18 g	1.2 g
Carbohydrates	14 g	25.5 g	14 g
Sugars	0.6 g	1.09 g	0.6 g
Fiber	?	6.91 g	3.8 g
Proteins	25 g	45.5 g	25 g
Salt	2.1 g	3.82 g	2.1 g
Vitamin A	?	569 µg	313 µg
Vitamin D	?	4.36 µg	2.4 µg
Vitamin E	?	4.55 mg	2.5 mg
Vitamin C (ascorbic acid)	?	69.1 mg	38 mg
Vitamin B1 (Thiamin)	?	0.636 mg	0.35 mg
Vitamin B2 (Riboflavin)	?	1.4 mg	0.77 mg
Vitamin B3/PP (Niacin)	?	8 mg	4.4 mg
Vitamin B6 (Pyridoxin)	?	0.691 mg	0.38 mg
Vitamin B9 (Folic acid)	?	150 µg	82.5 µg
Vitamin B12 (cobalamin)	?	1 µg	0.55 µg
Vitamin B5 (Pantothenic acid)	?	2 mg	1.1 mg
Potassium	?	1,460 mg	805 mg
Calcium	?	460 mg	253 mg
Phosphorus	?	380 mg	209 mg
Iron	?	10 mg	5.5 mg
Magnesium	?	140 mg	77 mg
Zinc	?	5.64 mg	3.1 mg
Copper	?	0.545 mg	0.3 mg
Manganese	?	0.545 mg	0.3 mg
Selenium	?	78.2 µg	43 µg
Iodine	?	64 µg	35.2 µg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	?	?
Vitamine H	?	0 g	0 g

Serving size: serving

Environment

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Origins of ingredients
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Data sources

Product added on May 29, 2018, 9:20:56 PM CEST by kiliweb
Last edit of product page on February 11, 2022, 5:24:53 AM CET by packbot.
Product page also edited by openfoodfacts-contributors, vozon, yuka.UUlzREhLa0ZpTmNucThJTy96bjIvOUlsOXBLckFHNjJNOFJKSUE9PQ.

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Milical LCD - Omelette - 4 Sachets Repas Complets