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Salade tomates marinées mozzarella et sauce basilic - Méchamment Bon - 180 g

Salade tomates marinées mozzarella et sauce basilic - Méchamment Bon - 180 g

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Barcode: 3222476783219 (EAN / EAN-13)

Common name: Salade de tomates marinées, mozzarella et sauce à base de basilic et fromage

Quantity: 180 g

Brands: Méchamment Bon

Categories: Salads

Traceability code: EMB 22084A - Jugon-les-Lacs (Côtes-d'Armor, France)

Countries where sold: France

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Health

Ingredients

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    24 ingredients


    : Tomates marinées 41% [tomate - vinaigre balsamique (vinaigre de vin - moût de raisin concentré) - huile d'olive vierge extra - basilic 2%] - mozzarella 30% (lait - sel - présure - acidifiant : acide citrique) - basilic 12% - huile végétale de colza - fromage 3,7% - ail - huile d'olive vierge extra - pignon de pin - sel - acidifiant : acide citrique - conservateur : acide sorbique
    Allergens: Milk

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Preservative
    • Ingredient: Salt
    • Ingredient: Vegetable oil
    • Ingredient: Cheese
    • Ingredient: Enzyme

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E200 - Sorbic acid


    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Mozzarella, Milk, Cheese
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Tomates 41% (tomate, vinaigre balsamique (vinaigre de vin, moût de raisin concentré), huile d'olive vierge extra, basilic 2%), _mozzarella_ 30% (_lait_, sel, présure, acidifiant (acide citrique)), basilic 12%, huile végétale de colza, _fromage_ 3.7%, ail, huile d'olive vierge extra, pignon de pin, sel, acidifiant (acide citrique), conservateur (acide sorbique)
    1. Tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 41 - percent: 41 - percent_max: 41
      1. tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 10.25 - percent_max: 35
      2. vinaigre balsamique -> en:balsamic-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11091 - percent_min: 2 - percent_max: 18.5
        1. vinaigre de vin -> en:wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 1 - percent_max: 18.5
        2. moût de raisin concentré -> en:concentrated-grape-must - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.25
      3. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 2 - percent_max: 13
      4. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 2 - percent: 2 - percent_max: 2
    2. _mozzarella_ -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent_min: 30 - percent: 30 - percent_max: 30
      1. _lait_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 28.8 - percent_max: 30
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4
      3. présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.4
      4. acidifiant -> en:acid - percent_min: 0 - percent_max: 0.4
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    3. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 12 - percent: 12 - percent_max: 12
    4. huile végétale de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 3.7 - percent_max: 12
    5. _fromage_ -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 3.7 - percent: 3.7 - percent_max: 3.7
    6. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0.216666666666666 - percent_max: 3.7
    7. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0 - percent_max: 3.7
    8. pignon de pin -> en:pine-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15025 - percent_min: 0 - percent_max: 3.56388888888889
    9. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4
    10. acidifiant -> en:acid - percent_min: 0 - percent_max: 0.4
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    11. conservateur -> en:preservative - percent_min: 0 - percent_max: 0.4
      1. acide sorbique -> en:e200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 52

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 4 / 5 (value: 7.7, rounded value: 7.7)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 52.5541666666667, rounded value: 52.6)

    Negative points: 7

    • Energy: 2 / 10 (value: 694, rounded value: 694)
    • Sugars: 0 / 10 (value: 2.1, rounded value: 2.1)
    • Saturated fat: 4 / 10 (value: 4.1, rounded value: 4.1)
    • Sodium: 1 / 10 (value: 160, rounded value: 160)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (7 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Salads
    Energy 694 kj
    (166 kcal)
    +14%
    Fat 13 g +51%
    Saturated fat 4.1 g +206%
    Carbohydrates 4.8 g -53%
    Sugars 2.1 g -29%
    Fiber ?
    Proteins 7.7 g +65%
    Salt 0.4 g -53%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 52.554 %

Environment

Packaging

Transportation

Other information

Other information: Ne pas congeler Conditionné sous atmosphère protectrice.

Conservation conditions: A conserver entre 0°C et +4°C A consommer immédiatement après ouverture

Recycling instructions - To discard: Barquette, couvercle, opercule et étiquette plastique

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Data sources

Product added on by kiliweb
Last edit of product page on by musarana.
Product page also edited by casino, openfoodfacts-contributors, roboto-app, yuka.Uy9FeUs1OG9nNmszaWNjZzJoREw1b3dsMjZlVlpYMnBCZUU5SUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.