Levure Boulangère - Carrefour - 30 g (6 x 5 g)
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode: 3245413419996 (EAN / EAN-13)
Common name: Levure de boulangerie.
Quantity: 30 g (6 x 5 g)
Packaging: Bag, Cardboard, fr:Boite à recycler, fr:Point vert, fr:Sachet à jeter
Brands: Carrefour
Categories: Food additives, Baker's yeast, fr:Boulangerie, fr:Levures
Producer: Conditionné en France par EMB33063 pour Interdis.
Traceability code: EMB 33063 - Bordeaux (Gironde, France)
Stores: Carrefour, carrefour.fr
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E491 - Sorbitan monostearate
- Ingredient: Emulsifier
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Maybe vegan
Ingredients that may not be vegan: E491
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Maybe vegetarian
Ingredients that may not be vegetarian: E491
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Details of the analysis of the ingredients
fr: Levure, émulsifiant (monostéarate de sorbitane)- Levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 50 - percent_max: 100
- émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 50
- monostéarate de sorbitane -> en:e491 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 50
Nutrition
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Nutri-Score not-applicable
Not-applicable for the category: Food additives
⚠ ️Nutri-Score not applicable for this product category.Could you add the information needed to compute the Nutri-Score?
Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 61/100)
Category: Baker's yeast, dehydrated
Category: Baker's yeast, dehydrated
- PEF environmental score: 0.42 (the lower the score, the lower the impact)
- including impact on climate change: 5.61 kg CO2 eq/kg of product
Stage Impact 
Agriculture
0.0 %
Processing
96.8 %
Packaging
0.3 %
Transportation
1.9 %
Distribution
1.1 %
Consumption
0.0 %
Bonuses and maluses
-
Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact Box Cardboard Recycle Low Bag Unknown Discard High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 45/100)
Product: Levure Boulangère - Carrefour - 30 g (6 x 5 g)
Life cycle analysis score: 61
Sum of bonuses and maluses: -16
Final score: 45/100
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Carbon footprint
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Equal to driving 2.9 km in a petrol car
561 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Baker's yeast, dehydrated (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
0.0 %
Processing
97.8 %
Packaging
0.1 %
Transportation
1.8 %
Distribution
0.3 %
Consumption
0.0 %
Packaging
-
Packaging with a medium impact
-
Packaging parts
Box (Cardboard)
Bag
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Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Other information
Other information: 30 g e (6 x 5 g) Pour une pâte bien levée
Preparation: Préparation : Dose de levure à utiliser pour un pain de 500 g. À la main : 2 sachets de levure boulangère Carrefour (10 g). À la machine à pain: 1 sachet de levure boulangère Carrefour (5 g).
Conservation conditions: Conservation : À conserver à l'abri de la chaleur et de l'humidité. Pour une dégustation optimale, à consommer de préférence avant le / N° de lot : voir sur le dessus de l'étui.
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France
Data sources
Product added on by mopi1402
Last edit of product page on by org-carrefour.
Product page also edited by aleene, carrefour, date-limite-app, driveoff, ecoscore-impact-estimator, food15, foodviewer, hellosct1, kiliweb, moimememyself, openfoodfacts-contributors, packbot, roboto-app, tacite, thepainofeating, yuka.U1lFbk1ZQUFwS2NLbE0wVnowaUZ4ZlpTNmNEeGVHZVBGZFVMSVE9PQ, yuka.WEtjRk5mcFFxdDVWd2ZZT3p3anV4UEZyNUlDamZHaWFEZTBjSVE9PQ, yuka.YXYwZE1JZ1pqZU14Z013YjBpS0owTkZKbjZhclRUdWNNODQ2SVE9PQ.
Last check of product page on by aleene.