Galettes Ble Noir Chevre Lardons 300g - Leader Price

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E14XX - Modified Starch
  • Ingredient: Dextrose
  • Ingredient: Glucose

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  Some ingredients could not be recognized.

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  : Galettes au blé noir gamies de lardons fumés, de fromage de chèvre affiné et d'emmenal Ingrédients Galette de blé noir 50% leau, farine de blé noir 22% (sarrasin), sel, lardons cuits fumés 13.3%, poitrine de porc 1 1.2%, sel, dextrose, fromage de chèvre affiné décongelé 1 0%, eau, emmental 6.6%, lait, crème, amidon modifié de manioc, beurre, farine de blé, jaune d'œufs, sucre, sel, jus concentré de carotte, poivre blanc, sola, céleri, moutarde, mollusque, sulfites, Porc

  1. Galettes au blé noir gamies de lardons fumés -> fr:galettes-au-ble-noir-gamies-de-lardons-fumes
  2. de fromage de chèvre affiné et d'emmenal Ingrédients Galette de blé noir 50% leau -> fr:de-fromage-de-chevre-affine-et-d-emmenal-ingredients-galette-de-ble-noir-50-leau
  3. farine de blé noir -> en:buckwheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9540 - percent: 22
     1. sarrasin -> en:buckwheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9380
  4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  5. lardons cuits fumés -> en:smoked-cooked-lardoons - vegan: no - vegetarian: no - ciqual_food_code: 28720 - percent: 13.3
  6. poitrine de porc 1 -> fr:poitrine-de-porc-1 - percent: 1.2
  7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  8. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
  9. fromage de chèvre affiné décongelé 1 -> fr:fromage-de-chevre-affine-decongele-1 - percent: 0
  10. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
  11. emmental -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent: 6.6
  12. lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
  13. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
  14. amidon modifié de manioc -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
  15. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
  16. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
  17. jaune d'œufs -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
  18. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
  19. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  20. jus concentré de carotte -> en:concentrated-carrot-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
  21. poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019
  22. sola -> fr:sola
  23. céleri -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055
  24. moutarde -> en:mustard - ciqual_food_code: 11013
  25. mollusque -> en:mollusc - vegan: no - vegetarian: no
  26. sulfites -> en:sulfite
  27. Porc -> en:pork - vegan: no - vegetarian: no

Nutrition

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  Poor nutritional quality

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  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 1

  • Proteins: 4 / 5 (value: 7.4, rounded value: 7.4)
  • Fiber: 1 / 5 (value: 1.9, rounded value: 1.9)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

  Negative points: 12

  • Energy: 2 / 10 (value: 849, rounded value: 849)
  • Sugars: 0 / 10 (value: 0.1, rounded value: 0.1)
  • Saturated fat: 5 / 10 (value: 6, rounded value: 6)
  • Sodium: 5 / 10 (value: 520, rounded value: 520)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: (12 - 1)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in moderate quantity (10.5%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in high quantity (6%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in low quantity (0.1%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in moderate quantity (1.3%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	Compared to: fr:Galettes au chèvre et aux lardons
  Energy	849 kj (203 kcal)	+1%
  Fat	10.5 g	-3%
  Saturated fat	6 g	+6%
  Carbohydrates	19 g	+15%
  Sugars	0.1 g	-91%
  Fiber	1.9 g	+42%
  Proteins	7.4 g	-15%
  Salt	1.3 g	-2%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %
  Carbon footprint from meat or fish	98.42 g

Packaging

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  ⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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