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Fine ligne Poisson sauce crème et riz basmati aux petits légumes - Leader Price - 300 g

Fine ligne Poisson sauce crème et riz basmati aux petits légumes - Product - fr

Fine ligne Poisson sauce crème et riz basmati aux petits légumes - Leader Price - 300 g

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Barcode: 3270120080061 (EAN / EAN-13)

Common name: Poisson sauce crème et riz basmati aux petits légumes

Quantity: 300 g

Packaging: Plastic, Cardboard

Brands: Leader Price

Categories: Meals

Traceability code: FR 14.630.043 CE - Saint-Martin-des-Entrées (Calvados, France), EMB 14630A - Saint-Martin-des-Entrées (Calvados, France)

Stores: Leader Price

Countries where sold: France

Matching with your preferences

Health

Ingredients

38 ingredients

: Riz basmati et légumes cuits 40% (eau, riz, carotte, courgette, sel), poisson blanc 25%, eau, crème fraiche liquide 5,2%, vin blanc 2,2%, cèleri, échalote 1,3%, beurre, amidon transformé de ma, de manioc ou de riz, lait écrémé en poudre, fumet aromatisé de poisson (lactose, sel, arômes, extraits de poissons, amidon de pomme de terre), sel, farine de blé, huile de colza, vinaigre d'alcool, cerfeuil épaississants : E415, E412 et glucose de blé et/ou de maïs, extrait de cabillaud, extrait de poivre, colorants : extrait de tagète et de paprika

Allergens: Celery, Fish, Gluten, Milk

Traces: Crustaceans, Eggs, Molluscs, Mustard, Nuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E161b - Lutein

Additive: E412 - Guar gum

Additive: E415 - Xanthan gum

Ingredient: Colour

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Lactose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E161b - Lutein

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:amidon-transforme-de-ma, fr:fumet-aromatise-de-poisson, fr:cerfeuil-epaississants
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: White fish, fr:Crème fraîche liquide, Butter, Skimmed milk powder, Lactose, fr:Extrait de poisson, Cod
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: White fish, fr:Extrait de poisson, Cod
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Riz basmati, légumes 40% (eau, riz, carotte, courgette, sel), poisson blanc 25%, eau, crème fraiche liquide 5.2%, vin blanc 2.2%, cèleri, échalote 1.3%, beurre, amidon transformé de ma, de manioc, de riz, lait écrémé en poudre, fumet aromatisé de poisson (lactose, sel, arômes, extraits de poissons, amidon de pomme de terre), sel, farine de blé, huile de colza, vinaigre d'alcool, cerfeuil épaississants (e415), e412, glucose de blé, de maïs, cabillaud, extrait de poivre, colorants (extrait de tagète, de paprika)
Riz basmati -> en:basmati-rice - vegan: yes - vegetarian: yes - ciqual_food_code: 9119

légumes -> en:vegetable - vegan: yes - vegetarian: yes - percent: 40

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100

carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009

courgette -> en:courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

poisson blanc -> en:white-fish - vegan: no - vegetarian: no - ciqual_food_code: 26249 - percent: 25

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

crème fraiche liquide -> fr:creme-fraiche-liquide - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 5.2

vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent: 2.2

cèleri -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055

échalote -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent: 1.3

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

amidon transformé de ma -> fr:amidon-transforme-de-ma

de manioc -> en:cassava - vegan: yes - vegetarian: yes - ciqual_food_code: 54031

de riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100

lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

fumet aromatisé de poisson -> fr:fumet-aromatise-de-poisson

lactose -> en:lactose - vegan: no - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

extraits de poissons -> fr:extrait-de-poisson - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140

amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

cerfeuil épaississants -> fr:cerfeuil-epaississants

e415 -> en:e415 - vegan: yes - vegetarian: yes

e412 -> en:e412 - vegan: yes - vegetarian: yes

glucose de blé -> fr:glucose-de-ble - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

de maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200

cabillaud -> en:cod - vegan: no - vegetarian: no - ciqual_food_code: 26043

extrait de poivre -> en:pepper-extract - vegan: yes - vegetarian: yes

colorants -> en:colour

extrait de tagète -> en:e161b - vegan: yes - vegetarian: yes

de paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 41
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 4

Proteins: 3 / 5 (value: 5.8, rounded value: 5.8)

Fiber: 0 / 5 (value: 0.8, rounded value: 0.8)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 41.3, rounded value: 41.3)

Negative points: 6

Energy: 1 / 10 (value: 398, rounded value: 398)

Sugars: 0 / 10 (value: 1.3, rounded value: 1.3)

Saturated fat: 2 / 10 (value: 2.1, rounded value: 2.1)

Sodium: 3 / 10 (value: 274.32, rounded value: 274.3)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 4)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (2.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.686%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (300g)	Compared to: Meals
Energy	398 kj (95 kcal)	1,190 kj (284 kcal)	-43%
Fat	2.5 g	7.5 g	-61%
Saturated fat	2.1 g	6.3 g	+1%
Carbohydrates	11.8 g	35.4 g	-32%
Sugars	1.3 g	3.9 g	-45%
Fiber	0.8 g	2.4 g	-55%
Proteins	5.8 g	17.4 g	-15%
Salt	0.686 g	2.06 g	-32%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	41.3 %	41.3 %

Serving size: 300g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(Plastic)
(Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Manufacturing or processing place
SAINT-MARTIN-DES-ENTREES - France

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on April 19, 2014, 2:24:47 PM CEST by teolemon
Last edit of product page on February 11, 2022, 2:16:19 AM CET by packbot.
Product page also edited by manu1400, remilk, roboto-app.

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Fine ligne Poisson sauce crème et riz basmati aux petits légumes - Leader Price - 300 g