Lot 4 moutardes - MOUTARDE - 4 x120 g

Ingredients

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  45 ingredients

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  French: Moutarde au miel : Eau, graines de moutarde 12%, vinaigre, sucre, sel, épices. Moutarde à l'ail des ours : Eau, graines de moutarde, vinaigre d'alcool, sel, ail des ours 3,5%, huile d'olive, huile de tournesol, flocons de pomme de terre, jus de citron, épices. Moutarde au piment d'Espelette : Eau, graines de moutarde , tomates 10%, vinaigre, sucre, sel, piment d'Espelette (France) 2,5%, betterave à propriété colorante, épices. Moutarde à la noix, aromatisée: Graines de moutarde, eau, vinaigre d'alcool, pâte de noix (noix cuites : 63%*, *, eau, huile de tournesol, arôme):5%, sel, sucre, arôme (noc), conservateur: sulfite acide de sodium. *Équivaut à 3,1% de noix cuites dans la moutarde.

  Allergens: Mustard

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Ingredient: Flavouring

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

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  fr: Moutarde au miel (Eau), graines de moutarde 12%, vinaigre, sucre, sel, épices, Moutarde à l'ail des ours (Eau), graines de moutarde, vinaigre d'alcool, sel, ail des ours 3.5%, huile d'olive, huile de tournesol, flocons de pomme de terre, jus de citron, épices, Moutarde au piment d'Espelette (Eau), graines de moutarde, tomates 10%, vinaigre, sucre, sel, piment d'Espelette 2.5%, betterave à propriété colorante, épices, Moutarde à la noix, aromatisée (Graines de moutarde), eau, vinaigre d'alcool, pâte de noix 5% (noix 63%, eau, huile de tournesol, arôme), sel, sucre, arôme (noc), conservateur (sulfite acide de sodium, Équivaut à 3.1% de noix cuites dans la moutarde)

  1. Moutarde au miel -> fr:moutarde-au-miel
     1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
  2. graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent: 12
  3. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
  4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
  5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  6. épices -> en:spice - vegan: yes - vegetarian: yes
  7. Moutarde à l'ail des ours -> fr:moutarde-a-l-ail-des-ours
     1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
  8. graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
  9. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
  10. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  11. ail des ours -> en:wild-garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent: 3.5
  12. huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270
  13. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
  14. flocons de pomme de terre -> en:potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
  15. jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
  16. épices -> en:spice - vegan: yes - vegetarian: yes
  17. Moutarde au piment d'Espelette -> fr:moutarde-au-piment-d-espelette
      1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
  18. graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
  19. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 10
  20. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
  21. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
  22. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  23. piment d'Espelette -> en:espelette-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent: 2.5
  24. betterave à propriété colorante -> fr:betterave-a-propriete-colorante
  25. épices -> en:spice - vegan: yes - vegetarian: yes
  26. Moutarde à la noix -> fr:moutarde-a-la-noix
  27. aromatisée -> fr:aromatisee
      1. Graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
  28. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
  29. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
  30. pâte de noix -> fr:pate-de-noix - percent: 5
      1. noix -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023 - percent: 63
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      4. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
  31. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  32. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
  33. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
      1. noc -> fr:noc
  34. conservateur -> en:preservative
      1. sulfite acide de sodium -> en:e222 - vegan: yes - vegetarian: yes
      2. Équivaut à 3.1% de noix cuites dans la moutarde -> fr:equivaut-a-3-1-de-noix-cuites-dans-la-moutarde

Nutrition

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  Average nutritional quality

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  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 79

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 4

  • Proteins: 2 / 5 (value: 4.8, rounded value: 4.8)
  • Fiber: 2 / 5 (value: 2.7, rounded value: 2.7)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 79, rounded value: 79)

  Negative points: 14

  • Energy: 1 / 10 (value: 607, rounded value: 607)
  • Sugars: 3 / 10 (value: 17.8, rounded value: 17.8)
  • Saturated fat: 0 / 10 (value: 0.4, rounded value: 0.4)
  • Sodium: 10 / 10 (value: 1560, rounded value: 1560)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: (14 - 4)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in moderate quantity (5.6%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in low quantity (0.4%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in high quantity (17.8%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in high quantity (3.9%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	Compared to: Frozen foods
  Energy	607 kj (145 kcal)	-19%
  Fat	5.6 g	-26%
  Saturated fat	0.4 g	-89%
  Carbohydrates	17.4 g	-13%
  Sugars	17.8 g	+66%
  Fiber	2.7 g	+96%
  Proteins	4.8 g	-13%
  Salt	3.9 g	+753%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	79 %

Packaging

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  Missing packaging information for this product

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  ⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

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  Origins of ingredients

  Origins of ingredients with a high impact

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  Origin of the product and/or its ingredients	% of ingredients	Impact
  Unknown	100 %	High
  France	0 %	Medium