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La galette sablée fourrage caramel au beurre salé 480g - BPA
La galette sablée fourrage caramel au beurre salé 480g - BPA
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Barcode: 3339740006261 (EAN / EAN-13)
Quantity: 480g
Packaging: fr:Barquette carton recyclable
Brands: BPA
Categories: Snacks, Sweet snacks, fr:Galette sablée
Labels, certifications, awards: fr:Produit en anjou
Manufacturing or processing places: sainte gemmes sur loire, maine et loire, pays de loire, France
Countries where sold: France
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Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Butter, Egg, Sweetened condensed whole milk
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Vegetarian
No non-vegetarian ingredients detected
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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Details of the analysis of the ingredients
Farine de BLE, BEURRE 25%, sucre, OEUF, caramel 6.7% (sucre, sirop de glucose-fructose, eau), LAIT entier concentré sucré, sel 0.9%, poudre à lever, fibres de BLE, fibres de psyllium, chicorée- Farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 25 - percent_max: 53.1
- BEURRE -> en:butter - vegan: no - vegetarian: yes - percent_min: 25 - percent: 25 - percent_max: 25
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 6.7 - percent_max: 25
- OEUF -> en:egg - vegan: no - vegetarian: yes - percent_min: 6.7 - percent_max: 22.875
- caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 6.7 - percent: 6.7 - percent_max: 6.7
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 2.23333333333333 - percent_max: 6.7
- sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.35
- eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.23333333333333
- LAIT entier concentré sucré -> en:sweetened-condensed-whole-milk - vegan: no - vegetarian: yes - percent_min: 0.9 - percent_max: 6.7
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.9 - percent: 0.9 - percent_max: 0.9
- poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 0.9
- fibres de BLE -> en:wheat-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
- fibres de psyllium -> en:psyllium - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
- chicorée -> en:chicory - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
Nutrition
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Bad nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 1
- Proteins: 4 / 5 (value: 6.5, rounded value: 6.5)
- Fiber: 1 / 5 (value: 1.9, rounded value: 1.9)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 28
- Energy: 6 / 10 (value: 2162, rounded value: 2162)
- Sugars: 7 / 10 (value: 32, rounded value: 32)
- Saturated fat: 10 / 10 (value: 18, rounded value: 18)
- Sodium: 5 / 10 (value: 480, rounded value: 480)
The points for proteins are not counted because the negative points are greater or equal to 11.
Score nutritionnel: 27 (28 - 1)
Nutri-Score: E
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Fat in high quantity (27%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (18%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (32%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.2%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Packaging with a low impact
Tray (Cardboard)
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
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Data sources
Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by alro49, autorotate-bot, openfoodfacts-contributors, yuka.P7QTAN2SNeItAvbY64kq0Qe-Ed7kANh2BCQjog, yuka.SFBrT082UXg5c1Vyb2NBeDB6cVA5djhveUxHMlFFaStHdUFNSWc9PQ.
If the data is incomplete or incorrect, you can complete or correct it by editing this page.