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Le Trio de Clubs - Monoprix - 225 g

Le Trio de Clubs - Monoprix - 225 g

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Barcode: 3350033093201 (EAN / EAN-13)

Quantity: 225 g

Packaging: Plastic, Cardboard, Fresh

Brands: Monoprix

Categories: Sandwiches

Labels, certifications, awards: fr:Entrepreneurs + Engagés, fr:Préparé à la main

Traceability code: EMB 91286H - Grigny (Essonne, France)

Stores: Monoprix

Countries where sold: France

Matching with your preferences

Health

Ingredients

116 ingredients

: sandwich aux crudités et filet de poulet traité en salaison rôti' 3600 : pain de mie aux flocons d'avoine 17% (eau, farine de blé, farine complète de blé, flocons d'avoine gluten de blé, huile de colza, sel, levure, dextrose, vinaigre d'alcool, émulsifiants : E471 et E472e, arôme naturel, agent de traitement de la farine :E300) - filet de poulet traité en salaison rôti 6,5% [filet de poulet 6,3% (origine : UE), dextrose, sel, antioxydant : E3311 - tomates 3,5% - salade 1,7% - courgette 1,3% - carotte 1,3% - beurre - mayonnaise allégée en matières grasses [eau, huile de colza, jaune d'cuf, amidon transformé, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), vinaigre d'alcool, sucre, sel, épaississant : E412, arôme naturel de moutarde, épice] - fromage frais - moutarde de Dijon (graines de moutarde, vinaigre d'alcool, eau, sel) - crème fraîche - fromage blanc - échalote - ciboulette - basilic - amidon transformé - sel. Sandwich au fromage frais et ciboulette 33% : pain de mie aux flocons d'avoine 17% (eau, farine de blé, farine complète de blé, flocons d'avoine 1 ,2%, gluten de blé, huile de colza, sel, levure, dextrose, vinaigre d'alcool, émulsifiants : E471 et E472e, arôme naturel, agent de traitement de la farine : E300) - fromage frais 14% - ciboulette 0,4% - amidon transformé - sel. Sandwich au jambon cuit supérieur et emmenta131% : pain de mie 14% (farine deb/é, eau, huile de colza, farine de fèves, sel, levure, gluten de blé, dextrose, vinaigre d'alcool, émulsifiants : E471 et E472e, arôme naturel, agent de traitement de la farine : E3Û0) - jambon cuit supérieur 9,8% [jambon de porc 8,5% (origine : France), eau, sel, dextrose, gélatine de porc, bouillon déshydraté (concentrés de bettes, acérola et carottes), ferments] emmenta/ 4,3% - beurre - moutarde de Dijon (graines de moutarde, vinaigre d'alcool, eau, sel

Allergens: Gluten, Milk, Mustard

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E412 - Guar gum

Additive: E428 - Gelatine

Additive: E471 - Mono- and diglycerides of fatty acids

Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

Ingredient: Dextrose

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Gluten

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E300 - Ascorbic acid

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E428 - Gelatine

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E471, E472e, E471, E472e, E471, E472e

Non-vegan
Non-vegan ingredients: Chicken fillet, Chicken fillet, Butter, Soft white cheese, Fresh cream, Fromage blanc, Soft white cheese, Superior cooked ham, Ham, Pork gelatin, Butter
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Chicken fillet, Chicken fillet, Superior cooked ham, Ham, Pork gelatin
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: sandwich aux crudités et filet de poulet traité en salaison rôti' 3600 (pain de mie aux flocons d'avoine 17%, eau), farine de blé, farine complète de blé, flocons d'avoine gluten de blé, huile de colza, sel, levure, dextrose, vinaigre d'alcool, émulsifiants (e471), e472e, arôme naturel, agent de traitement de la farine (e300), filet de poulet 6.5% (filet de poulet 6.3%, dextrose, sel, antioxydant (e3311), tomates 3.5%, salade 1.7%, courgette 1.3%, carotte 1.3%, beurre, mayonnaise allégée en matières grasses, eau, huile de colza, jaune d'cuf, amidon transformé, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), vinaigre d'alcool, sucre, sel, épaississant (e412), arôme naturel de moutarde, épice), fromage frais, moutarde de Dijon (graines de moutarde, vinaigre d'alcool, eau, sel), crème fraîche, fromage blanc, échalote, ciboulette, basilic, amidon transformé, sel, Sandwich au fromage frais et ciboulette 33% (pain de mie aux flocons d'avoine 17%, eau), farine de blé, farine complète de blé, flocons d'avoine 1 2%, gluten de blé, huile de colza, sel, levure, dextrose, vinaigre d'alcool, émulsifiants (e471), e472e, arôme naturel, agent de traitement de la farine (e300), fromage frais 14%, ciboulette 0.4%, amidon transformé, sel, Sandwich au jambon cuit supérieur et emmenta (pain de mie 14%, farine deb, é), eau, huile de colza, farine de fèves, sel, levure, gluten de blé, dextrose, vinaigre d'alcool, émulsifiants (e471), e472e, arôme naturel, agent de traitement de la farine (E3Û0), jambon cuit supérieur 9.8% (jambon de porc 8.5%, eau, sel, dextrose, gélatine de porc, bouillon déshydraté (concentrés de bettes, acérola, carottes), ferments), emmenta 4.3%, beurre, moutarde de Dijon, graines de moutarde, vinaigre d'alcool, eau, sel
sandwich aux crudités et filet de poulet traité en salaison rôti' 3600 -> fr:sandwich-aux-crudites-et-filet-de-poulet-traite-en-salaison-roti-3600

pain de mie aux flocons d'avoine -> fr:pain-de-mie-aux-flocons-d-avoine - percent: 17

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

farine complète de blé -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

flocons d'avoine gluten de blé -> fr:flocons-d-avoine-gluten-de-ble

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

levure -> en:yeast - vegan: yes - vegetarian: yes

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

émulsifiants -> en:emulsifier

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

agent de traitement de la farine -> en:flour-treatment-agent

e300 -> en:e300 - vegan: yes - vegetarian: yes

filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent: 6.5

filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent: 6.3

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

antioxydant -> en:antioxidant

e3311 -> fr:e3311

tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 3.5

salade -> en:salad - vegan: yes - vegetarian: yes - percent: 1.7

courgette -> en:courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020 - percent: 1.3

carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 1.3

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

mayonnaise allégée en matières grasses -> en:reduced-fat-mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11079

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

jaune d'cuf -> fr:jaune-d-cuf

amidon transformé -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

moutarde de Dijon -> en:dijon-mustard - ciqual_food_code: 11013

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

épaississant -> en:thickener

e412 -> en:e412 - vegan: yes - vegetarian: yes

arôme naturel de moutarde -> fr:arome-naturel-de-moutarde - vegan: maybe - vegetarian: maybe

épice -> en:spice - vegan: yes - vegetarian: yes

fromage frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

moutarde de Dijon -> en:dijon-mustard - ciqual_food_code: 11013

graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

fromage blanc -> en:fromage-blanc - vegan: no - vegetarian: maybe - ciqual_food_code: 19501

échalote -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097

ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003

basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033

amidon transformé -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Sandwich au fromage frais et ciboulette -> fr:sandwich-au-fromage-frais-et-ciboulette - percent: 33

pain de mie aux flocons d'avoine -> fr:pain-de-mie-aux-flocons-d-avoine - percent: 17

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

farine complète de blé -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

flocons d'avoine 1 -> fr:flocons-d-avoine-1 - percent: 2

gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

levure -> en:yeast - vegan: yes - vegetarian: yes

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

émulsifiants -> en:emulsifier

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

agent de traitement de la farine -> en:flour-treatment-agent

e300 -> en:e300 - vegan: yes - vegetarian: yes

fromage frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 14

ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent: 0.4

amidon transformé -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Sandwich au jambon cuit supérieur et emmenta -> fr:sandwich-au-jambon-cuit-superieur-et-emmenta

pain de mie -> fr:pain-de-mie - percent: 14

farine deb -> fr:farine-deb

é -> fr:e

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

farine de fèves -> en:broad-bean-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

levure -> en:yeast - vegan: yes - vegetarian: yes

gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

émulsifiants -> en:emulsifier

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

agent de traitement de la farine -> en:flour-treatment-agent

E3Û0 -> fr:e3u0

jambon cuit supérieur -> en:superior-cooked-ham - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 9.8

jambon de porc -> en:ham - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 8.5

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

gélatine de porc -> en:pork-gelatin - vegan: no - vegetarian: no

bouillon déshydraté -> en:dehydrated-broth

concentrés de bettes -> en:chard-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20004

acérola -> en:acerola - vegan: yes - vegetarian: yes

carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009

ferments -> en:ferment - vegan: maybe - vegetarian: maybe

emmenta -> fr:emmenta - percent: 4.3

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

moutarde de Dijon -> en:dijon-mustard - ciqual_food_code: 11013

graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 5 / 5 (value: 10, rounded value: 10)

Fiber: 2 / 5 (value: 2.5, rounded value: 2.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 11.325, rounded value: 11.3)

Negative points: 12

Energy: 2 / 10 (value: 962, rounded value: 962)

Sugars: 0 / 10 (value: 2.7, rounded value: 2.7)

Saturated fat: 5 / 10 (value: 5.6, rounded value: 5.6)

Sodium: 5 / 10 (value: 480, rounded value: 480)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (12 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (10%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (5.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.2%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (225 g)	Compared to: Sandwiches
Energy	962 kj (230 kcal)	2,160 kj (518 kcal)	-3%
Fat	10 g	22.5 g	-5%
Saturated fat	5.6 g	12.6 g	+80%
Carbohydrates	23 g	51.8 g	-2%
Sugars	2.7 g	6.08 g	-1%
Fiber	2.5 g	5.62 g	+23%
Proteins	10 g	22.5 g	-9%
Salt	1.2 g	2.7 g	-8%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	11.325 %	11.325 %
Carbon footprint from meat or fish	198.14 g	446 g

Serving size: 225 g

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

Could you add a precise product category so that we can compute the Eco-Score? Add a category

Packaging

Packaging with a medium impact

Packaging parts

(Plastic)
(Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	100 %	High
European Union	0 %	High
France	0 %	Medium

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Data sources

Product added on May 19, 2016, 7:34:54 PM CEST by openfoodfacts-contributors
Last edit of product page on February 11, 2022, 3:41:34 AM CET by packbot.
Product page also edited by kiliweb, sebleouf, segundo, teolemon, yuka.YXFBK0Z2NGlqTlpYbk1FYjNFL085NHdyKzd6d1dWdXVkL0U2SUE9PQ, yuka.ZHI1ZUFQc3RuTUFFcTlnNDFEL1A1Zjl3N1orYlVXZU1BTk1JSWc9PQ.

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Le Trio de Clubs - Monoprix - 225 g