Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Pain de campagne surprise - Carrefour - 460 g

Pain de campagne surprise - Carrefour - 460 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560070847501 (EAN / EAN-13)

Common name: Pain de campagne découpé en 32 sandwichs garnis - Surgelé. 8 sandwichs garniture saumons, fromage blanc, citrons confits et ciboulette 8 sandwichs garniture fromage blanc, concombre et menthe douce 8 sandwichs garniture mousse de canard au porto et dés de figues 8 sandwichs garniture jambon sec et beurre à la moutarde à l'ancienne

Quantity: 460 g

Brands: Carrefour

Categories: Sandwiches, Surprise breads

Labels, certifications, awards: Green Dot, Made in France

Origin of the product and/or its ingredients: Ce pain surprise est fabriqué en France avec du pain de campagne fabriqué en France à partir de farines de blé et de seigle d'origine France.

Producer: Fabriqué en France par EMB 47091A pour Interdis.

Traceability code: EMB 47091A - Estillac (Lot-et-Garonne, France)

Stores: Carrefour, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    123 ingredients


    : Pain de campagne 67,4% : Farine de blé (farine de blé, gluten de blé, farine de blé malté), eau, huile de tournesol, farine de seigle (farine de seigle, remoulage de seigle, farine de blé, gluten de blé, farine d'orge torréfiée, farine de blé malté), levure, sucre, sel, lait écrémé en poudre, émulsifiants : mono - et diglycérides d'acides gras et stéaroyl-2-lactylate de sodium, malt d'orge torréfié, antioxydant : acide citrique. Préparation à base de saumons, fromage blanc, citrons confits et ciboulette 8,7% : Saumon fumé 2,4% [saumon (Salmo salar), sel], fromage blanc 2,2%, saumon cuit 1,9% (Salmo Salar), crème fraîche, écorce de citron confit 0,6% (écorce de citron 0,4%, sucre, jus de citron concentré), ciboulette 0,2%, jus de citron concentré. Mousse de canard au porto et figues 8,7% : Mousse de canard au porto 6,2% (graisse de canard, foie maigre de canard, eau, foie gras de canard, œuf, Porto 0,1%, lait écrémé en poudre, sel, amidon transformé de maïs, protéines de lait, dextrose, épices (poivre, coriandre, cannelle, carvi, girofle, muscade, piment), antioxydant : ascorbate de sodium, conservateur : nitrite de sodium), eau, figues sèches 0,5% (figues, farine de riz), préparation en poudre pour sauce blanche (lactosérum, amidon modifié de pomme de terre, matière grasse de colza, lait écrémé en poudre, sel, farine de blé, protéines de lait, sirop de glucose, arômes naturels), antioxydant : acide ascorbique. Préparation à base de fromage blanc, concombre et menthe douce 8,7% : Fromage blanc 6,2%, concombre 2,1%, sel, menthe douce 0,07%, amidon modifié de tapioca, épaississants : farine de graines de caroube et gomme xanthane, protéines de lait, persil. Jambon sec et beurre à la moutarde à l'ancienne 6,5% : Jambon sec 4,3% (jambon de porc, sel, dextrose, conservateur : nitrate de potassium), eau, beurre 0,6%, préparation en poudre pour sauce blanche (lactosérum, amidon modifié de pomme de terre, matière grasse de colza, lait écrémé en poudre, sel, farine de blé, protéines de lait, sirop de glucose, arômes naturels), moutarde à l'ancienne 0,1% (vinaigre d'alcool, graines de moutarde, eau, sel, sons de moutarde, acidifiant : acide citrique, épices (contient céleri)). Peut contenir des traces de : soja, fruits à coque, crustacés, graines de sésame. Les pourcentages sont exprimés sur l'ensemble du produit.
    Allergens: Celery, Eggs, Fish, Gluten, Milk, Mustard
    Traces: Crustaceans, Nuts, Sesame seeds

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Gluten
    • Ingredient: Milk proteins
    • Ingredient: Thickener
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E252 - Potassium nitrate


    Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
    Source: Wikipedia
  • E301 - Sodium ascorbate


    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

  • icon

    May contain palm oil


    Ingredients that may contain palm oil: fr:Mono- et diglycérides d'acides gras et stéaroyl-2-lactylate de sodium, Duck fat, fr:Matières grasses végétales de colza, fr:Matières grasses végétales de colza
  • icon

    Non-vegan


    Non-vegan ingredients: Skimmed milk powder, Fromage blanc, Smoked salmon, Salmon, Atlantic salmon, Fromage blanc, fr:Saumon cuit, Atlantic salmon, Fresh cream, Duck fat, Lean duck liver, Duck foie gras, Egg, Skimmed milk powder, Milk proteins, Whey, Skimmed milk powder, Milk proteins, Fromage blanc, Milk proteins, Dry-cured ham, Ham, Butter, Whey, Skimmed milk powder, Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Smoked salmon, Salmon, Atlantic salmon, fr:Saumon cuit, Atlantic salmon, Duck fat, Lean duck liver, Duck foie gras, Dry-cured ham, Ham

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pain de campagne 67.4% (Farine de _blé_, farine de _blé_), _gluten de blé_, farine de _blé_ malté, eau, huile de tournesol, farine de _seigle_ (farine de _seigle_, remoulage de _seigle_, farine de _blé_, _gluten de blé_, farine d'_orge_, farine de _blé_ malté), levure, sucre, sel, _lait_ écrémé en poudre, émulsifiants (mono- et diglycérides d'acides gras et stéaroyl-2-lactylate de sodium), malt d'_orge_, antioxydant (acide citrique, Préparation à base de saumons), fromage blanc, citrons confits, ciboulette 8.7% (Saumon fumé 2.4%, _saumon_ (Salmo salar)), sel, _fromage_ blanc 2.2%, _saumon_ cuit 1.9% (Salmo Salar), _crème_ fraîche, citron confit 0.6% (écorce de citron 0.4%, sucre, jus de citron concentré), ciboulette 0.2%, jus de citron concentré, Mousse de canard au porto et figues 8.7% (Mousse de canard au porto 6.2%, graisse de canard), foie maigre de canard, eau, foie gras de canard, _œuf_, Porto 0.1%, _lait_ écrémé en poudre, sel, amidon transformé de maïs, protéines de _lait_, dextrose, épices (poivre, coriandre, cannelle, carvi, girofle, muscade, piment), antioxydant (ascorbate de sodium), conservateur (nitrite de sodium), eau, figues sèches 0.5% (figues, farine de riz), préparation en poudre pour sauce blanche (_lactosérum_, amidon modifié de pomme de terre, matière grasse de colza, _lait_ écrémé en poudre, sel, farine de _blé_, protéines de _lait_, sirop de glucose, arômes naturels), antioxydant (acide ascorbique, Préparation à base de fromage blanc), concombre, menthe douce 8.7% (Fromage blanc 6.2%), concombre 2.1%, sel, menthe douce 0.07%, amidon modifié de tapioca, épaississants (farine de graines de caroube, gomme xanthane), protéines de _lait_, persil, Jambon sec et beurre à la moutarde à l'ancienne 6.5% (Jambon sec 4.3%, jambon de porc), sel, dextrose, conservateur (nitrate de potassium), eau, _beurre_ 0.6%, préparation en poudre pour sauce blanche (_lactosérum_, amidon modifié de pomme de terre, matière grasse de colza, _lait_ écrémé en poudre, sel, farine de _blé_, protéines de _lait_, sirop de glucose, arômes naturels), _moutarde_ à l'ancienne 0.1% (vinaigre d'alcool, graines de _moutarde_, eau, sel, sons de _moutarde_, acidifiant (acide citrique), épices)
    1. Pain de campagne -> fr:pain-de-campagne - percent: 67.4
      1. Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. _gluten de blé_ -> en:wheat-gluten - vegan: yes - vegetarian: yes
    3. farine de _blé_ malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    5. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    6. farine de _seigle_ -> en:rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9532
      1. farine de _seigle_ -> en:rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9532
      2. remoulage de _seigle_ -> fr:remoulage-de-seigle
      3. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      4. _gluten de blé_ -> en:wheat-gluten - vegan: yes - vegetarian: yes
      5. farine d'_orge_ -> en:barley-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550
      6. farine de _blé_ malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    7. levure -> en:yeast - vegan: yes - vegetarian: yes
    8. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    9. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    10. _lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    11. émulsifiants -> en:emulsifier
      1. mono- et diglycérides d'acides gras et stéaroyl-2-lactylate de sodium -> fr:mono-et-diglycerides-d-acides-gras-et-stearoyl-2-lactylate-de-sodium - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    12. malt d'_orge_ -> en:malted-barley - vegan: yes - vegetarian: yes
    13. antioxydant -> en:antioxidant
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
      2. Préparation à base de saumons -> fr:preparation-a-base-de-saumons
    14. fromage blanc -> en:fromage-blanc - vegan: no - vegetarian: maybe - ciqual_food_code: 19501
    15. citrons confits -> en:preserved-lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009
    16. ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent: 8.7
      1. Saumon fumé -> en:smoked-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26037 - percent: 2.4
      2. _saumon_ -> en:salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036
        1. Salmo salar -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036
    17. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    18. _fromage_ blanc -> en:fromage-blanc - vegan: no - vegetarian: maybe - ciqual_food_code: 19501 - percent: 2.2
    19. _saumon_ cuit -> fr:saumon-cuit - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent: 1.9
      1. Salmo Salar -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036
    20. _crème_ fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
    21. citron confit -> en:preserved-lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent: 0.6
      1. écorce de citron -> en:lemon-peel - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent: 0.4
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
    22. ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent: 0.2
    23. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
    24. Mousse de canard au porto et figues -> fr:mousse-de-canard-au-porto-et-figues - percent: 8.7
      1. Mousse de canard au porto -> fr:mousse-de-canard-au-porto - percent: 6.2
      2. graisse de canard -> en:duck-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16550
    25. foie maigre de canard -> en:lean-duck-liver - vegan: no - vegetarian: no - ciqual_food_code: 40121
    26. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    27. foie gras de canard -> en:duck-foie-gras - vegan: no - vegetarian: no - ciqual_food_code: 40121
    28. _œuf_ -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    29. Porto -> en:port - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent: 0.1
    30. _lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    31. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    32. amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    33. protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes
    34. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    35. épices -> en:spice - vegan: yes - vegetarian: yes
      1. poivre -> en:pepper - vegan: yes - vegetarian: yes
      2. coriandre -> en:coriander - vegan: yes - vegetarian: yes
      3. cannelle -> en:cinnamon - vegan: yes - vegetarian: yes
      4. carvi -> en:caraway - vegan: yes - vegetarian: yes
      5. girofle -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052
      6. muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048
      7. piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
    36. antioxydant -> en:antioxidant
      1. ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes
    37. conservateur -> en:preservative
      1. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes
    38. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    39. figues sèches -> en:dried-fig - vegan: yes - vegetarian: yes - ciqual_food_code: 13013 - percent: 0.5
      1. figues -> en:fig - vegan: yes - vegetarian: yes - ciqual_food_code: 13012
      2. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520
    40. préparation en poudre pour sauce blanche -> fr:preparation-en-poudre-pour-sauce-blanche
      1. _lactosérum_ -> en:whey - vegan: no - vegetarian: maybe
      2. amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      3. matière grasse de colza -> fr:matieres-grasses-vegetales-de-colza - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      4. _lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      7. protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes
      8. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      9. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    41. antioxydant -> en:antioxidant
      1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
      2. Préparation à base de fromage blanc -> fr:preparation-a-base-de-fromage-blanc
    42. concombre -> en:cucumber - vegan: yes - vegetarian: yes
    43. menthe douce -> en:sweetmint - vegan: yes - vegetarian: yes - ciqual_food_code: 11027 - percent: 8.7
      1. Fromage blanc -> en:fromage-blanc - vegan: no - vegetarian: maybe - ciqual_food_code: 19501 - percent: 6.2
    44. concombre -> en:cucumber - vegan: yes - vegetarian: yes - percent: 2.1
    45. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    46. menthe douce -> en:sweetmint - vegan: yes - vegetarian: yes - ciqual_food_code: 11027 - percent: 0.07
    47. amidon modifié de tapioca -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    48. épaississants -> en:thickener
      1. farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
    49. protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes
    50. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
    51. Jambon sec et beurre à la moutarde à l'ancienne -> fr:jambon-sec-et-beurre-a-la-moutarde-a-l-ancienne - percent: 6.5
      1. Jambon sec -> en:dry-cured-ham - vegan: no - vegetarian: no - ciqual_food_code: 28812 - percent: 4.3
      2. jambon de porc -> en:ham - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205
    52. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    53. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    54. conservateur -> en:preservative
      1. nitrate de potassium -> en:e252 - vegan: yes - vegetarian: yes
    55. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    56. _beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent: 0.6
    57. préparation en poudre pour sauce blanche -> fr:preparation-en-poudre-pour-sauce-blanche
      1. _lactosérum_ -> en:whey - vegan: no - vegetarian: maybe
      2. amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      3. matière grasse de colza -> fr:matieres-grasses-vegetales-de-colza - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      4. _lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      7. protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes
      8. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      9. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    58. _moutarde_ à l'ancienne -> fr:moutarde-a-l-ancienne - ciqual_food_code: 11013 - percent: 0.1
      1. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      2. graines de _moutarde_ -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. sons de _moutarde_ -> fr:sons-de-moutarde
      6. acidifiant -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
      7. épices -> en:spice - vegan: yes - vegetarian: yes

Nutrition

  • icon

    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 5 / 5 (value: 9.1, rounded value: 9.1)
    • Fiber: 3 / 5 (value: 3.2, rounded value: 3.2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 12.1019897460937, rounded value: 12.1)

    Negative points: 12

    • Energy: 3 / 10 (value: 1131, rounded value: 1131)
    • Sugars: 1 / 10 (value: 4.8, rounded value: 4.8)
    • Saturated fat: 2 / 10 (value: 2.7, rounded value: 2.7)
    • Sodium: 6 / 10 (value: 600, rounded value: 600)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (12 - 3)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Surprise breads
    Energy 1,131 kj
    (269 kcal)
    +4%
    Fat 8.6 g -20%
    Saturated fat 2.7 g -36%
    Carbohydrates 37 g +25%
    Sugars 4.8 g +19%
    Fiber 3.2 g +12%
    Proteins 9.1 g -3%
    Salt 1.5 g +22%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 12.102 %
    Carbon footprint from meat or fish 12.35 g

Environment

Packaging

Transportation

Other information

Other information: 460g / Surgelé + étoile de surgélation / GDA énergie Pour un apéritif tout en surprise, Carrefour vous propose ce pain de campagne, composé de 4 recettes gourmandes et variées dans de tendres et moelleux mini sandwichs… Succès assuré auprès de vos invités ! 8 S aumons, fromage blanc, citrons confits et ciboulette 8 Jambon sec et beurre moutarde à l'ancienne 8 Mousse de canard au porto et dés de figues 8 Fromage blanc, concombre et menthe douce S aumons, fromage blanc, citrons confits et ciboulette Jambon sec et beurre moutarde à l'ancienne Mousse de canard au porto et dés de figues Fromage blanc, concombre et menthe douce Picto 32 sandwichs

Preparation: Sortez le pain de sa boîte et placez-le, encore filmé et surgelé, dans le bas du réfrigérateur. Laissez décongeler durant 12h dans le réfrigérateur. Pour une meilleure dégustation, sortez le pain à température ambiante 30 minutes avant de déguster. Retirez le film protecteur et dégustez. A consommer dans les 4h après décongélation et mise en œuvre. Ne pas utiliser le micro-ondes.

Conservation conditions: A consommer de préférence avant la date indiquée sur la boîte. A conserver plusieurs mois à -18°C dans un congélateur ***. ATTENTION, NE PAS RECONGELER APRES DECONGELATION.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by naruyoko.
Product page also edited by carrefour, desan, driveoff, ecoscore-impact-estimator, openfoodfacts-contributors, org-carrefour, roboto-app, yuka.ZC9rbE1ZTmVyZEEweXRzWjRVL1Z3L1ZsenJDc1QzNjJDTVV5SVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.