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Bloc de Foie Gras de Canard - Carrefour - 260 g

Bloc de Foie Gras de Canard - Product - fr

Bloc de Foie Gras de Canard - Carrefour - 260 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560071005986 (EAN / EAN-13)

Common name: Bloc de Foie Gras de Canard

Quantity: 260 g

Brands: Carrefour

Categories: Fish and meat and eggs, Foies gras, Foies gras from ducks, Block of foie gras

Labels, certifications, awards: French meat, French duck, Green Dot, Made in France

Origin of the product and/or its ingredients: Fabriqué en France à partir de foie gras de canard d'origine France.

Producer: Fabriqué en France par EMB 40281A pour Interdis

Traceability code: FR 40.281.001 CE - Saint-Pierre-du-Mont (Landes, France), EMB 40281A - Saint-Pierre-du-Mont (Landes, France)

Stores: Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

12 ingredients

: Ingrédients : Foie gras de canard, eau, sel, Porto blanc, Armagnac, sucre, poivre, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium

Allergens: fr:ingredients

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Additive: E250 - Sodium nitrite

Ingredient: Preservative

Ingredient: Salt

Ingredient: Sugar
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E301 - Sodium ascorbate

Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:ingredients, fr:porto-blanc
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Duck foie gras
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Duck foie gras
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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: _Ingrédients_ (Foie gras de canard), eau, sel, Porto blanc, Armagnac, sucre, poivre, antioxydant (ascorbate de sodium), conservateur (nitrite de sodium)
_Ingrédients_ -> fr:ingredients - percent_min: 11.1111111111111 - percent_max: 100

Foie gras de canard -> en:duck-foie-gras - vegan: no - vegetarian: no - ciqual_food_code: 40121 - percent_min: 11.1111111111111 - percent_max: 100

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 33.3333333333333

Porto blanc -> fr:porto-blanc - percent_min: 0 - percent_max: 25

Armagnac -> en:armagnac - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 20

sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143

antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 12.5

ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5

conservateur -> en:preservative - percent_min: 0 - percent_max: 11.1111111111111

nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
en:meat -> en:meat

en:duck -> en:duck

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 3 / 5 (value: 5.9, rounded value: 5.9)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 19

Energy: 5 / 10 (value: 1986, rounded value: 1986)

Sugars: 0 / 10 (value: 0.9, rounded value: 0.9)

Saturated fat: 10 / 10 (value: 21, rounded value: 21)

Sodium: 4 / 10 (value: 440, rounded value: 440)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: 19 (19 - 0)

Nutri-Score: E
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (50%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (21%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Block of foie gras
Energy	1,986 kj (482 kcal)	-3%
Fat	50 g	-1%
Saturated fat	21 g	-2%
Carbohydrates	2.1 g	-0%
Sugars	0.9 g	-32%
Fiber	0 g	-100%
Proteins	5.9 g	-3%
Salt	1.1 g	-9%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score E - Very high environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 25/100)

Category: Preserved duck

PEF environmental score: 1.26 (the lower the score, the lower the impact)
including impact on climate change: 9.54 kg CO2 eq/kg of product

Stage	Impact
Agriculture	78.9 %
Processing	13.0 %
Packaging	1.8 %
Transportation	2.5 %
Distribution	0.9 %
Consumption	3.0 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: 0

Environmental policy: 0
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
France	56 %	Medium
Unknown	44 %	High

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Unknown	Unknown		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: E (Score: 15/100)
Product: Bloc de Foie Gras de Canard - Carrefour - 260 g

Life cycle analysis score: 25
Sum of bonuses and maluses: -10

Final score: 15/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 4.9 km in a petrol car

954 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Preserved duck (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	73.5 %
Processing	16.5 %
Packaging	3.6 %
Transportation	4.0 %
Distribution	0.5 %
Consumption	1.8 %

Packaging

Packaging with a medium impact

Packaging parts

Unknown (Unknown)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Manufacturing or processing place
SAINT-PIERRE-DU-MONT - France

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
France	56 %	Medium
Unknown	44 %	High

Other information

Other information: Pré tranché Canard origine France Picto 8 personnes 260g

Preparation: Sortez votre bloc de foie gras du réfrigérateur 15 minutes environ avant dégustation. Tranchez à l'aide d'un couteau à lame fine sans dents préalablement trempée dans de l'eau chaude. Consommez - le sur une tranche de pain légèrement grillé. Facile à découper : les tranches sont dessinées pour un usage plus simple.

Conservation conditions: A conserver entre 0°C et +4°C. Après ouverture, à conserver au réfrigérateur protégé d'un film alimentaire directement au contact du produit et à consommer dans les 24 h. Conditionné sous atmosphère protectrice.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on February 25, 2018, 8:32:52 PM CET by kiliweb
Last edit of product page on August 11, 2023, 12:55:27 PM CEST by org-carrefour.
Product page also edited by carrefour, moon-rabbit, naruyoko, openfoodfacts-contributors, roboto-app, tacite-mass-editor, yuka.R1BrQ0VKMHZxZFVXaE1jay9BL085djlxNFp6MFprK3ZHOEFlSVE9PQ.

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Bloc de Foie Gras de Canard - Carrefour - 260 g