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Concombre au fromage blanc - Carrefour - 500 g

Concombre au fromage blanc - Carrefour - 500 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560071513290 (EAN / EAN-13)

Common name: Salade de concombres au fromage blanc, assaisonnée.

Quantity: 500 g

Brands: Carrefour

Categories: Meals, Prepared salads, Cucumber salads, fr:Concombres au fromage blanc

Labels, certifications, awards: Nutriscore

Stores: Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    21 ingredients


    French: Concombres 80%, huile de colza, eau, fromage blanc 4,4%, vinaigre d'alcool, ciboulette 0,5%, échalote, sel, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), amidon modifié de pomme de terre, épaississant : gomme xanthane, conservateur : sorbate de potassium, jaune d'œuf en poudre, poivre, sirop de glucose. Peut contenir des traces de céleri, céréales contenant du gluten, crustacés, fruits à coque, graines de sésame, poissons et soja.
    Allergens: Eggs, Milk, Mustard
    Traces: Celery, Crustaceans, Fish, Gluten, Nuts, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E415 - Xanthan gum
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Fromage blanc, Egg yolk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Concombres 80%, huile de colza, eau, _fromage_ blanc 4.4%, vinaigre d'alcool, ciboulette 0.5%, échalote, sel, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), amidon modifié de pomme de terre, épaississant (gomme xanthane), conservateur (sorbate de potassium), jaune d'_œuf_ en poudre, poivre, sirop de glucose
    1. Concombres -> en:cucumber - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20019 - percent_min: 80 - percent: 80 - percent_max: 80
    2. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 4.4 - percent_max: 10.2
    3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 4.4 - percent_max: 10.2
    4. _fromage_ blanc -> en:fromage-blanc - vegan: no - vegetarian: maybe - ciqual_food_code: 19501 - percent_min: 4.4 - percent: 4.4 - percent_max: 4.4
    5. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0.5 - percent_max: 3.73333333333333
    6. ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5
    7. échalote -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent_min: 0 - percent_max: 0.5
    8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.5
    9. moutarde de Dijon -> en:dijon-mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.5
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.5
      2. graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.25
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.166666666666667
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.125
    10. amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.5
    11. épaississant -> en:thickener - percent_min: 0 - percent_max: 0.5
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    12. conservateur -> en:preservative - percent_min: 0 - percent_max: 0.5
      1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    13. jaune d'_œuf_ en poudre -> en:egg-yolk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 22003 - percent_min: 0 - percent_max: 0.5
    14. poivre -> en:pepper - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11015 - percent_min: 0 - percent_max: 0.5
    15. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.5

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cucumber salads
    Energy 294 kj
    (71 kcal)
    -21%
    Fat 6.6 g -5%
    Saturated fat 0.7 g -17%
    Carbohydrates 1.6 g -62%
    Sugars 0.8 g -77%
    Fiber 1.1 g +23%
    Proteins 0.8 g -14%
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 87.8 %

Environment

Packaging

Transportation

Other information

Conservation conditions: Conservation : A consommer jusqu'au : voir la date figurant sur le côté de la barquette, A conserver entre 0°C et +4°C. A consommer rapidement après ouverture. Conditionné sous atmosphère protectrice.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on by org-carrefour
Last edit of product page on by kiliweb.
Product page also edited by roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlk8afcHkvmrFPgTviGm0n-fVFrX0S9F-8NCgN6s, yuka.sY2b0xO6T85zoF3NwEKvlldCdtXcjm7bPCLVwhGF3s7Xfs3nYoxj8K7eLqg, yuka.sY2b0xO6T85zoF3NwEKvllxrdd71oGv0Zx3vu2-2187fCL_WaIFssrj4DKs.

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