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Crudités Œuf Emmental (Pain de mie Complet) - Pause Snack Veggie - 190 g (2 sandwichs)

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Crudités Œuf Emmental (Pain de mie Complet) - Pause Snack Veggie - 190 g (2 sandwichs)

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics. (Withdrawal date: 2023/07/01)
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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3596710452651 (EAN / EAN-13)

Common name: Sandwich composé de pain de mie complet garni de sauce au yaourt et aux herbes, d'oeuf dur, d'emmental, de tomate et de salade

Quantity: 190 g (2 sandwichs)

Packaging: Plastic, Fresh, Tray

Brands: Pause Snack Veggie, Pause Snack, Auchan

Categories: Sandwiches, Cheese sandwiches, Emmental cheese sandwiches, Raw vegetable sandwiches

Labels, certifications, awards: Vegetarian, Green Dot, Made in France

Origin of ingredients: European Union

Manufacturing or processing places: France

Traceability code: EMB 22272D - Saint-Agathon (Côtes-d'Armor, France), EMB 71520E - Sevrey (Saône-et-Loire, France), EMB 02408C - Laon (Aisne, France)

Stores: Auchan

Countries where sold: France

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Health

Ingredients

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    42 ingredients

    : Pain de mie complet 52.6% (farine complète de blé (contient gluten) 20,5%, eau, farine de blé (contient gluten), huile de colza, levure, sucre, sel, gluten de blé, farine de fèves, émulsifiant: mono - et diglycérides d‘acides gras, agent de traitement de la farine : acide ascorbique), sauce au yaourt et aux herbes 15,8% (huile de colza, eau, yaourt 3,3% (contient lait), vinaigre d‘alcool, amidon modifié de pomme de terre, sucre, jaune d‘œuf, sel, herbes de Provence 0,2% (romarin, thym, basilic, marjolaine) ; épaississants : farine de graines de caroube, gomme xanthane ; conservateur : sorbate de potassium), œuf dur 10,5% (œuf, eau, sel, acidifiant : acide citrique), emmental (contient lait) 7,9%, tomate 7,9%, salade 5,3%.
    Allergens: Eggs, Gluten, Milk
    Traces: Celery, Crustaceans, Fish, Mustard, Nuts, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E415 - Xanthan gum
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Gluten
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Yogurt, Egg yolk, Hard-boiled egg, Egg, Emmental

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: fr:Pain de mie complet, fr:sauce-au-yaourt-et-aux-herbes

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pain de mie complet 52.6% (farine complète de blé 20.5%, eau, farine de blé, huile de colza, levure, sucre, sel, gluten de _blé_, farine de fèves, émulsifiant (mono- et diglycérides d‘acides gras), agent de traitement de la farine (acide ascorbique)), sauce au yaourt et aux herbes 15.8% (huile de colza, eau, yaourt 3.3%, vinaigre d‘alcool, amidon modifié de pomme de terre, sucre, jaune d‘_œuf_, sel, herbes de Provence 0.2% (romarin, thym, basilic, marjolaine), épaississants (farine de graines de caroube), gomme xanthane, conservateur (sorbate de potassium)), _œuf_ dur 10.5% (_œuf_, eau, sel, acidifiant (acide citrique)), emmental 7.9%, tomate 7.9%, salade 5.3%
    1. Pain de mie complet -> fr:pain-de-mie-complet - percent: 52.6
      1. farine complète de blé -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - percent: 20.5
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes
      4. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
      5. levure -> en:yeast - vegan: yes - vegetarian: yes
      6. sucre -> en:sugar - vegan: yes - vegetarian: yes
      7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      8. gluten de _blé_ -> en:wheat-gluten - vegan: yes - vegetarian: yes
      9. farine de fèves -> en:broad-bean-flour - vegan: yes - vegetarian: yes
      10. émulsifiant -> en:emulsifier
        1. mono- et diglycérides d‘acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      11. agent de traitement de la farine -> en:flour-treatment-agent
        1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
    2. sauce au yaourt et aux herbes -> fr:sauce-au-yaourt-et-aux-herbes - percent: 15.8
      1. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. yaourt -> en:yogurt - vegan: no - vegetarian: yes - percent: 3.3
      4. vinaigre d‘alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      5. amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes
      6. sucre -> en:sugar - vegan: yes - vegetarian: yes
      7. jaune d‘_œuf_ -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
      8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      9. herbes de Provence -> en:herbes-de-provence - vegan: yes - vegetarian: yes - percent: 0.2
        1. romarin -> en:rosemary - vegan: yes - vegetarian: yes
        2. thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070
        3. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033
        4. marjolaine -> en:marjoram - vegan: yes - vegetarian: yes
      10. épaississants -> en:thickener
        1. farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes
      11. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
      12. conservateur -> en:preservative
        1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes
    3. _œuf_ dur -> en:hard-boiled-egg - vegan: no - vegetarian: yes - percent: 10.5
      1. _œuf_ -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. acidifiant -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    4. emmental -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent: 7.9
    5. tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 7.9
    6. salade -> en:salad - vegan: yes - vegetarian: yes - percent: 5.3

Nutrition

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    Average nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 13

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 4 / 5 (value: 8, rounded value: 8)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 13.2, rounded value: 13.2)

    Negative points: 8

    • Energy: 2 / 10 (value: 1000, rounded value: 1000)
    • Sugars: 0 / 10 (value: 3, rounded value: 3)
    • Saturated fat: 2 / 10 (value: 2.7, rounded value: 2.7)
    • Sodium: 4 / 10 (value: 440, rounded value: 440)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: 4 (8 - 4)

    Nutri-Score: C

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (190 g)     		Compared to: Emmental cheese sandwiches
    Energy 1,000 kj
    (239 kcal)     		1,900 kj
    (454 kcal)     		-5%
    Fat 11 g 20.9 g +2%
    Saturated fat 2.7 g 5.13 g -19%
    Carbohydrates 25 g 47.5 g -3%
    Sugars 3 g 5.7 g -5%
    Fiber ? ?
    Proteins 8 g 15.2 g -28%
    Salt 1.1 g 2.09 g -24%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 13.2 % 13.2 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 13.2 % 13.2 %
Serving size: 190 g

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Data sources

Product added on by tacite
Last edit of product page on by org-auchan-apaw.
Product page also edited by asmoth, autorotate-bot, bojackhorseman, drunkenbison, kiliweb, openfoodfacts-contributors, packbot, roboto-app, vaporous, yuka.WVlralFmNGRvZlJRcDlzUzVDbjA0c3BZbnJpMmZ6aU9MK29WSWc9PQ.

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