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Gummies sommeil - Zohi - 30 gummies 90g

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Gummies sommeil - Zohi - 30 gummies 90g

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Barcode: 3663458005972 (EAN / EAN-13)

Quantity: 30 gummies 90g

Packaging: fr:FLACON + BOUCHON + OPERCULE BAC DE TRI, fr:FLACON ET BOUCHON RECYCLABLES, fr:Triman

Brands: Zohi

Categories: Dietary supplements

Countries where sold: France

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Health

Ingredients

  • icon

    17 ingredients

    : AGENT DE CHARGE: MALTITOL EXTRAIT SEC DE PARTIE AERIENNE DE PASSIFLORE (PASSIFLORA INCARNATA L) GELIRIANT: PECTINE ACIDIFIANT: ACIDE CITRIQUE EXTRAIT SEC DE FLEUR DE CAMOMILLE (MATRICARIA CHAMOMILLA RECUTITA) AROME NATUREL ACIDIFIANT: CITRATE DE SODIUM POUDRE DE FLEUR DE TILLEIL (TILIA CORDATA MILL) - EXTRAIT SEC DE PARTIE AÉRIENNE D'ESCHSCHOLTZIA (ESCHSCHOLZIA CALIFORNICA CHAM) CONCENTRES COULEUR (CAROTTE ET CASSIS) AGENT D'ENROBAGE: CIRE DE CARNAUBA MELATONINE

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E440 - Pectins
    • Additive: E903 - Carnauba wax
    • Additive: E965 - Maltitol
    • Ingredient: Bulking agent
    • Ingredient: Glazing agent

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E903 - Carnauba wax

    Carnauba wax: Carnauba -; Portuguese: carnaúba [kaʁnɐˈubɐ]-, also called Brazil wax and palm wax, is a wax of the leaves of the palm Copernicia prunifera -Synonym: Copernicia cerifera-, a plant native to and grown only in the northeastern Brazilian states of Piauí, Ceará, Maranhão, Bahia, and Rio Grande do Norte. It is known as "queen of waxes" and in its pure state, usually comes in the form of hard yellow-brown flakes. It is obtained from the leaves of the carnauba palm by collecting and drying them, beating them to loosen the wax, then refining and bleaching the wax.
    Source: Wikipedia

  • E965 - Maltitol

    Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:maltitol-extrait-sec-de-partie-aerienne-de-passiflore, fr:passiflora-incarnata-l, fr:geliriant, fr:pectine-acidifiant, fr:acide-citrique-extrait-sec-de-fleur-de-camomille, fr:matricaria-chamomilla-recutita, fr:arome-naturel-acidifiant, fr:citrate-de-sodium-poudre-de-fleur-de-tilleil, fr:tilia-cordata-mill, fr:extrait-sec-de-partie-aerienne-d-eschscholtzia, fr:eschscholzia-californica-cham, fr:concentres-couleur, fr:cire-de-carnauba-melatonine

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: fr:maltitol-extrait-sec-de-partie-aerienne-de-passiflore, fr:passiflora-incarnata-l, fr:geliriant, fr:pectine-acidifiant, fr:acide-citrique-extrait-sec-de-fleur-de-camomille, fr:matricaria-chamomilla-recutita, fr:arome-naturel-acidifiant, fr:citrate-de-sodium-poudre-de-fleur-de-tilleil, fr:tilia-cordata-mill, fr:extrait-sec-de-partie-aerienne-d-eschscholtzia, fr:eschscholzia-californica-cham, fr:concentres-couleur, fr:cire-de-carnauba-melatonine

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:maltitol-extrait-sec-de-partie-aerienne-de-passiflore, fr:passiflora-incarnata-l, fr:geliriant, fr:pectine-acidifiant, fr:acide-citrique-extrait-sec-de-fleur-de-camomille, fr:matricaria-chamomilla-recutita, fr:arome-naturel-acidifiant, fr:citrate-de-sodium-poudre-de-fleur-de-tilleil, fr:tilia-cordata-mill, fr:extrait-sec-de-partie-aerienne-d-eschscholtzia, fr:eschscholzia-californica-cham, fr:concentres-couleur, fr:cire-de-carnauba-melatonine

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : AGENT DE CHARGE (MALTITOL EXTRAIT SEC DE PARTIE AERIENNE DE PASSIFLORE (PASSIFLORA INCARNATA L), GELIRIANT), PECTINE ACIDIFIANT (ACIDE CITRIQUE EXTRAIT SEC DE FLEUR DE CAMOMILLE (MATRICARIA CHAMOMILLA RECUTITA), AROME NATUREL ACIDIFIANT), CITRATE DE SODIUM POUDRE DE FLEUR DE TILLEIL (TILIA CORDATA MILL), EXTRAIT SEC DE PARTIE AÉRIENNE D'ESCHSCHOLTZIA (ESCHSCHOLZIA CALIFORNICA CHAM), CONCENTRES COULEUR (CAROTTE, CASSIS), AGENT D'ENROBAGE (CIRE DE CARNAUBA MELATONINE)
    1. AGENT DE CHARGE -> en:bulking-agent - percent_min: 16.6666666666667 - percent_max: 100
      1. MALTITOL EXTRAIT SEC DE PARTIE AERIENNE DE PASSIFLORE -> fr:maltitol-extrait-sec-de-partie-aerienne-de-passiflore - percent_min: 8.33333333333333 - percent_max: 100
        1. PASSIFLORA INCARNATA L -> fr:passiflora-incarnata-l - percent_min: 8.33333333333333 - percent_max: 100
      2. GELIRIANT -> fr:geliriant - percent_min: 0 - percent_max: 50
    2. PECTINE ACIDIFIANT -> fr:pectine-acidifiant - percent_min: 0 - percent_max: 50
      1. ACIDE CITRIQUE EXTRAIT SEC DE FLEUR DE CAMOMILLE -> fr:acide-citrique-extrait-sec-de-fleur-de-camomille - percent_min: 0 - percent_max: 50
        1. MATRICARIA CHAMOMILLA RECUTITA -> fr:matricaria-chamomilla-recutita - percent_min: 0 - percent_max: 50
      2. AROME NATUREL ACIDIFIANT -> fr:arome-naturel-acidifiant - percent_min: 0 - percent_max: 25
    3. CITRATE DE SODIUM POUDRE DE FLEUR DE TILLEIL -> fr:citrate-de-sodium-poudre-de-fleur-de-tilleil - percent_min: 0 - percent_max: 33.3333333333333
      1. TILIA CORDATA MILL -> fr:tilia-cordata-mill - percent_min: 0 - percent_max: 33.3333333333333
    4. EXTRAIT SEC DE PARTIE AÉRIENNE D'ESCHSCHOLTZIA -> fr:extrait-sec-de-partie-aerienne-d-eschscholtzia - percent_min: 0 - percent_max: 25
      1. ESCHSCHOLZIA CALIFORNICA CHAM -> fr:eschscholzia-californica-cham - percent_min: 0 - percent_max: 25
    5. CONCENTRES COULEUR -> fr:concentres-couleur - percent_min: 0 - percent_max: 20
      1. CAROTTE -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 20
      2. CASSIS -> en:blackcurrant - vegan: yes - vegetarian: yes - ciqual_food_code: 13007 - percent_min: 0 - percent_max: 10
    6. AGENT D'ENROBAGE -> en:glazing-agent - percent_min: 0 - percent_max: 16.6666666666667
      1. CIRE DE CARNAUBA MELATONINE -> fr:cire-de-carnauba-melatonine - percent_min: 0 - percent_max: 16.6666666666667

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Dietary supplements
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.604 %

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Data sources

Product added on by kiliweb
Last edit of product page on by cfgym69.
Product page also edited by yuka.sY2b0xO6T85zoF3NwEKvlhVqSuaFvjP6LgLlw2-iwvjUd4PITPhP5qXwLqs, yuka.sY2b0xO6T85zoF3NwEKvlkFLWoH_hjzOHk3vuGGM7_y0dqHVOolP763FaKs, yuka.sY2b0xO6T85zoF3NwEKvlkJWfPDRhBX4Jibhk1GM99utdrLmXo12soHCPag.

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