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Brause pOerlen - Ahoj-Brause - 125g

Brause pOerlen - Ahoj-Brause - 125g

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Barcode: 4033500032123 (EAN / EAN-13)

Quantity: 125g

Brands: Ahoj-Brause, Ahoj Brause, Frigeo

Categories: Snacks, Sweet snacks

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

30 ingredients

German: Zucker, 28% Dextrose (Traubenzucker), Maltodextrin, Sauerungsmittel: Weinsäure (L+) und Citronensäure, Säureregulator: Natri - umhydrogencarbonat, pflanzliche Fette (Raps) ganz gehärtet, Trennmittel: Mono - und Digly - ceride von Speisefettsäuren, Aromen, Gluko - sesirup, Farbstoffe: Kurkumin, Echtes Karmin, Brillantblau FCF und Paprikaextrakt, Saflorkonzentrat Nicht geeignet für Kinder unter 36 Monaten! UNKT e125g 100 g enthalten im Durchschnitt: 1588 kJ (374 kcal) 2,5 g 2,5g Energie Fett - Nicht für Kinder unter 36 Monaten!

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E100 - Curcumin

Additive: E120 - Cochineal

Ingredient: Colour

Ingredient: Dextrose

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E100 - Curcumin

E120 - Cochineal

Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E334 - L(+)-tartaric acid

Tartaric acid: Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste. Tartaric is an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: de:l, de:natri, de:umhydrogencarbonat, de:ganz-gehärtet, de:mono-und-digly, de:ceride-von-speisefettsäuren, de:gluko, de:sesirup, de:saflorkonzentrat-nicht-geeignet-für-kinder-unter-36-monaten-unkt-e125g-100-g-enthalten-im-durchschnitt, de:1588-kj, de:374-kcal, de:energie-fett, de:nicht-für-kinder-unter-36-monaten
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: E120
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: E120
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
de: Zucker, Dextrose 28% (Traubenzucker), Maltodextrin, Sauerungsmittel (Weinsäure (L+)), Citronensäure, Säureregulator (Natri), umhydrogencarbonat, pflanzliche Fette (Raps), ganz gehärtet, Trennmittel (mono- und Digly), ceride von Speisefettsäuren, Aromen, Gluko, sesirup, Farbstoffe (Kurkumin), Echtes Karmin, Brillantblau FCF, Paprikaextrakt, Saflorkonzentrat Nicht geeignet für Kinder unter 36 Monaten! UNKT e125g 100 g enthalten im Durchschnitt (1588 kJ (374 kcal), Energie Fett), Nicht für Kinder unter 36 Monaten!
Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent: 28

Traubenzucker -> en:grape-sugar

Maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes

Sauerungsmittel -> en:acid

Weinsäure -> en:e334 - vegan: yes - vegetarian: yes

L+ -> de:l

Citronensäure -> en:e330 - vegan: yes - vegetarian: yes

Säureregulator -> en:acidity-regulator

Natri -> de:natri

umhydrogencarbonat -> de:umhydrogencarbonat

pflanzliche Fette -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe

Raps -> en:rapeseed - vegan: yes - vegetarian: yes

ganz gehärtet -> de:ganz-gehärtet

Trennmittel -> en:anti-caking-agent

mono- und Digly -> de:mono-und-digly

ceride von Speisefettsäuren -> de:ceride-von-speisefettsäuren

Aromen -> en:flavouring - vegan: maybe - vegetarian: maybe

Gluko -> de:gluko

sesirup -> de:sesirup

Farbstoffe -> en:colour

Kurkumin -> en:e100 - vegan: yes - vegetarian: yes

Echtes Karmin -> en:e120 - vegan: no - vegetarian: no

Brillantblau FCF -> en:e133 - vegan: yes - vegetarian: yes

Paprikaextrakt -> en:e160c - vegan: yes - vegetarian: yes

Saflorkonzentrat Nicht geeignet für Kinder unter 36 Monaten! UNKT e125g 100 g enthalten im Durchschnitt -> de:saflorkonzentrat-nicht-geeignet-für-kinder-unter-36-monaten-unkt-e125g-100-g-enthalten-im-durchschnitt

1588 kJ -> de:1588-kj

374 kcal -> de:374-kcal

Energie Fett -> de:energie-fett

Nicht für Kinder unter 36 Monaten! -> de:nicht-für-kinder-unter-36-monaten

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 0 / 5 (value: 0.66, rounded value: 0.66)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.34375, rounded value: 0.3)

Negative points: 26

Energy: 4 / 10 (value: 1565, rounded value: 1565)

Sugars: 10 / 10 (value: 75, rounded value: 75)

Saturated fat: 2 / 10 (value: 2.5, rounded value: 2.5)

Sodium: 10 / 10 (value: 1080, rounded value: 1080)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (26 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (2.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (75%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (2.7%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Sweet snacks
Energy	1,565 kj (374 kcal)	-14%
Fat	2.5 g	-87%
Saturated fat	2.5 g	-72%
Carbohydrates	84 g	+42%
Sugars	75 g	+109%
Fiber	?
Proteins	0.66 g	-88%
Salt	2.7 g	+567%
Alcohol	0 % vol	-100%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.344 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on July 22, 2019, 12:53:27 PM CEST by openfoodfacts-contributors
Last edit of product page on September 14, 2023, 9:37:18 PM CEST by sandman095.
Product page also edited by anestein, kiliweb, lorevanmello, prepperapp, rochus, yuka.sY2b0xO6T85zoF3NwEKvll5MS9OFpymYCSbthResmfizEJnMQ-lz-ov9Nas.

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Brause pOerlen - Ahoj-Brause - 125g

Brause pOerlen - Ahoj-Brause - 125g

Matching with your preferences

Health

Ingredients

30 ingredients

Food processing

Ultra processed foods

Additives

E100 - Curcumin

E120 - Cochineal

E330 - Citric acid

E334 - L(+)-tartaric acid

Ingredients analysis

Palm oil content unknown

We need your help!

Non-vegan

We need your help!

Non-vegetarian

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Bad nutritional quality

Nutrient levels

Fat in low quantity (2.5%)

Saturated fat in moderate quantity (2.5%)

Sugars in high quantity (75%)

Salt in high quantity (2.7%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources