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Beef broth 400 g - Heinz - 400g

Beef broth 400 g - Heinz - 400g

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Barcode: 5000157063243 (EAN / EAN-13)

Quantity: 400g

Brands: Heinz

Categories: Broths, Beef broth

Countries where sold: France

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Health

Ingredients

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    20 ingredients


    water, pearl barley (9%), potatoes (7%), carrots (7%), beef (6%), concentrated tomato puree, haricot beans, cornflour, modified cornflour, sugar, salt, flavourings, (contain milk), yeast extracts (contain barley), colour - plain caramel, herb extracts, herb, citric acid, spice extracts
    Allergens: Beef, Gluten

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150a - Plain caramel
    • Ingredient: Colour
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    en: water, pearl barley 9%, potatoes 7%, carrots 7%, beef 6%, concentrated tomato puree, haricot beans, cornflour, modified cornflour, sugar, salt, flavourings, yeast extracts (contain barley), colour, plain caramel, herb extracts, herb, citric acid, spice extracts
    1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 40.8 - percent_max: 71
    2. pearl barley -> en:pearl-barley - vegan: yes - vegetarian: yes - ciqual_food_code: 9321 - percent_min: 9 - percent: 9 - percent_max: 9
    3. potatoes -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 7 - percent: 7 - percent_max: 7
    4. carrots -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 7 - percent: 7 - percent_max: 7
    5. beef -> en:beef - vegan: no - vegetarian: no - percent_min: 6 - percent: 6 - percent_max: 6
    6. concentrated tomato puree -> en:concentrated-tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 6
    7. haricot beans -> en:white-beans - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6
    8. cornflour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 6
    9. modified cornflour -> en:modified-cornflour - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 5.4
    10. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.4
    11. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.6
    12. flavourings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.6
    13. yeast extracts -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
      1. contain barley -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    14. colour -> en:colour - percent_min: 0 - percent_max: 0.6
    15. plain caramel -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    16. herb extracts -> en:herb-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    17. herb -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    18. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    19. spice extracts -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 13

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 1 / 5 (value: 1.9, rounded value: 1.9)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 13, rounded value: 13)

    Negative points: 2

    • Energy: 0 / 10 (value: 184, rounded value: 184)
    • Sugars: 0 / 10 (value: 1.4, rounded value: 1.4)
    • Saturated fat: 0 / 10 (value: 0.2, rounded value: 0.2)
    • Sodium: 2 / 10 (value: 240, rounded value: 240)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (2 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (400g)
    Compared to: Beef broth
    Energy 184 kj
    (44 kcal)
    736 kj
    (176 kcal)
    -41%
    Fat 0.5 g 2 g -79%
    Saturated fat 0.2 g 0.8 g -81%
    Carbohydrates 7.6 g 30.4 g -9%
    Sugars 1.4 g 5.6 g -41%
    Fiber ? ?
    Proteins 1.9 g 7.6 g -33%
    Salt 0.6 g 2.4 g -95%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 13 % 13 %
Serving size: 400g

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Data sources

Product added on by kiliweb
Last edit of product page on by waveydave76.
Product page also edited by autorotate-bot, cas, inf, musarana, openfoodfacts-contributors, yuka.UTdzT0lMVWw5cWNNcS9FRzR6M0YyTTkzeWErTmYzKzJJTm8vSVE9PQ.

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