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Crema de Leche - Delizia - 500 ml

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Crema de Leche - Delizia - 500 ml

Barcode: 7771224001687 (EAN / EAN-13)

Common name: crema de leche larga vida sin conservantes.

Quantity: 500 ml

Packaging: Plastic, PE 7 - Polyethylene, LDPE 4 - Low-density polyethylene, Bag

Brands: Delizia

Categories: Dairies, Creams

Labels, certifications, awards: No preservatives

Origin of ingredients: Bolivia

Manufacturing or processing places: El Alto, La Paz, Cotoca, Santa Cruz, Bolivia

Traceability code: 040103190001, 080103030003

Stores: Delizia, Ketal, Fidalga, Farmacorp, IC Norte

Countries where sold: Bolivia

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Health

Ingredients

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    4 ingredients

    : Crema de leche, estabilizantes (SIN-407, SIN-466).
    Allergens: Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Additive: E466 - Sodium carboxy methyl cellulose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E466 - Sodium carboxy methyl cellulose

    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Crema de leche, estabilizantes (e407, e466)
    1. Crema de leche -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 50 - percent_max: 100
    2. estabilizantes -> en:stabiliser - percent_min: 0 - percent_max: 50
      1. e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
      2. e466 -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Creams
    Energy 1,364 kj
    (326 kcal)     		+36%
    Fat 35 g +51%
    Saturated fat -
    Carbohydrates 2.8 g -37%
    Sugars -
    Fiber -
    Proteins 2 g -20%
    Salt 0.085 g -28%
    Vitamin A 460 µg +119%
    Vitamin C (ascorbic acid) 0.7 mg
    Calcium 68 mg -29%
    Phosphorus 28 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by 5m4u9
Last edit of product page on by 5m4u9.
Product page also edited by openfoodfacts-contributors, roboto-app.

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