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Tortilla nature - 500g

Tortilla nature - 500g

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Barcode: 8420878608160 (EAN / EAN-13)

Quantity: 500g

Packaging: Plastic

Categories: Meals, Potato dishes, Spanish omelettes

Labels, certifications, awards: Green Dot, Made in Spain

Origin of ingredients: France, Portugal, Spain

Stores: grand frais

Countries where sold: France

Matching with your preferences

Health

Ingredients

18 ingredients

: Pommes de terre frites origine Espagne France Portugal(56%) (pomme de terre et huile de tournesol), euf liquide pasteurisé (38%), huile de tournesol, sel, œuf en poudre, stabilisants (E41O, E415), amidons modifiés, conservateur (E262ii), ferments, dextrine, huile d´olive et acidulant (E-330).

Allergens: Eggs

Traces: fr:pas-indique

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E1400 - Dextrin

Additive: E14XX - Modified Starch

Additive: E415 - Xanthan gum
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E1400 - Dextrin

Dextrin: Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch or glycogen. Dextrins are mixtures of polymers of D-glucose units linked by α--1→4- or α--1→6- glycosidic bonds. Dextrins can be produced from starch using enzymes like amylases, as during digestion in the human body and during malting and mashing, or by applying dry heat under acidic conditions -pyrolysis or roasting-. The latter process is used industrially, and also occurs on the surface of bread during the baking process, contributing to flavor, color and crispness. Dextrins produced by heat are also known as pyrodextrins. The starch hydrolyses during roasting under acidic conditions, and short-chained starch parts partially rebranch with α--1‚6- bonds to the degraded starch molecule. See also Maillard Reaction. Dextrins are white, yellow, or brown powders that are partially or fully water-soluble, yielding optically active solutions of low viscosity. Most of them can be detected with iodine solution, giving a red coloration; one distinguishes erythrodextrin -dextrin that colours red- and achrodextrin -giving no colour-. White and yellow dextrins from starch roasted with little or no acid are called British gum.
Source: Wikipedia

E14XX - Modified Starch

E262 - Sodium acetates

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E262ii - Sodium diacetate

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:euf-liquide-pasteurise, fr:e41o
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Egg powder
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:euf-liquide-pasteurise, fr:e41o
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Pommes de terre 56% (pomme de terre, huile de tournesol), euf liquide pasteurisé 38%, huile de tournesol, sel, œuf en poudre, stabilisants (E41O, e415), amidons modifiés, conservateur (e262ii), ferments, dextrine, huile d´olive, acidulant (e330)
Pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 56 - percent: 56 - percent_max: 56

pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 28 - percent_max: 56

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 28

euf liquide pasteurisé -> fr:euf-liquide-pasteurise - percent_min: 38 - percent: 38 - percent_max: 38

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0.6 - percent_max: 6

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 3

œuf en poudre -> en:egg-powder - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 2

stabilisants -> en:stabiliser - percent_min: 0 - percent_max: 1.5

E41O -> fr:e41o - percent_min: 0 - percent_max: 1.5

e415 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.750000000000001

amidons modifiés -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.2

conservateur -> en:preservative - percent_min: 0 - percent_max: 1

e262ii -> en:e262ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.857142857142858

dextrine -> en:e1400 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.750000000000001

huile d´olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 0 - percent_max: 0.750000000000001

acidulant -> en:acid - percent_min: 0 - percent_max: 0.600000000000001

e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.600000000000001

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Learn more about the Nutri-Score

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 75/100)

Category: Spanish-style tortilla with onions (omelette with potatoes and onions)

PEF environmental score: 0.31 (the lower the score, the lower the impact)
including impact on climate change: 1.69 kg CO2 eq/kg of product

Stage	Impact
Agriculture	71.5 %
Processing	10.1 %
Packaging	7.3 %
Transportation	6.1 %
Distribution	2.9 %
Consumption	2.1 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -2

Environmental policy: -2
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	56 %	High
France	15 %	Medium
Portugal	15 %	Medium
Spain	15 %	Medium

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Unknown	Plastic		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 63/100)
Product: Tortilla nature - 500g

Life cycle analysis score: 75
Sum of bonuses and maluses: -12

Final score: 63/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

169 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Spanish-style tortilla with onions (omelette with potatoes and onions) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	56.8 %
Processing	9.7 %
Packaging	16.1 %
Transportation	14.2 %
Distribution	2.2 %
Consumption	1.1 %

Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	56 %	High
France	15 %	Medium
Portugal	15 %	Medium
Spain	15 %	Medium

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Complete or correct product information

Data sources

Product added on October 29, 2019, 7:04:52 PM CET by kiliweb
Last edit of product page on February 21, 2023, 5:30:31 AM CET by spotter.
Product page also edited by foodvisor, openfoodfacts-contributors, packbot, roboto-app, teolemon, victoire67, yuka.WEs4Qk1yd1BsOEVIaWNNQzVSMzgxK0IwN282dWNWUHVPdEkzSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnNKCPXuuizJLDjtpUSg5fGScMTiYtAj4pLeaao.

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Tortilla nature - 500g