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Multivitamin Premium - Dr. Max - 59.8 g

Multivitamin Premium - Dr. Max - 59.8 g

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Barcode: 8595566416577 (EAN / EAN-13)

Common name: Integratore alimentare di vitamine e minerali Multivitamin Premium Dr. Max per adulti 60 compresse

Quantity: 59.8 g

Brands: Dr. Max

Categories: Dietary supplements, it:Integratori, it:Multivitaminico

Labels, certifications, awards: Green Dot

Origin of the product and/or its ingredients: Prodotto in Repubblica Ceca.

Manufacturing or processing places: Repubblica Ceca, Città Nuova

Countries where sold: Italy

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Health

Ingredients

  • icon

    57 ingredients


    Italian: Carbonato di calcio, addensante (cellulosa microcristallina), ossido di magnesio, acido L-ascorbico, amido di mais, fumarato ferroso, acetato di DL-alfa-tocoferile (50%), nicotinamide, maltodestrina, emulsionante (idrossipropilmetilcellulosa), ossido di zinco, agente di rivestimento (alcole polivinilico), stabilizzante (carbossimetilcellulosa sodica reticolata), agente antiagglomerante (biossido di silicio), D-pantotenato di calcio, solfato di manganese, umidificante (polidestrosio), agente antiagglomerante (talco), rutina (95%), ossido di rame (II), ioduro di potassio, emulsionante (esteri poligliceridi degli acidi grassi), agente antiagglomerante (sali di magnesio degli acidi grassi), selenito di sodio, addensante (idrossipropilmetilcellulosa), molibdato di sodio [molibdeno (VI)], colorante (ossidi e idrossidi di ferro), colecalciferolo, luteina microincapsulata (10%), cloruro di cromo (III), cloridrato di piridossina, riboflavina, mononitrato di tiamina, acetato di retinile, stabilizzante (carbossimetilcellulosa sodica), fitomenadione (5%), acido pteroilmonoglutammico, correttori di acidità (fosfati di calcio, acido tartarico), D-biotina, cianocobalamina

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E460 - Cellulose
    • Additive: E464 - Hydroxypropyl methyl cellulose
    • Additive: E466 - Sodium carboxy methyl cellulose
    • Additive: E468 - Cross-linked sodium carboxymethylcellulose
    • Additive: E470b - Magnesium salts of fatty acids
    • Additive: E551 - Silicon dioxide
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Glazing agent
    • Ingredient: Humectant
    • Ingredient: Maltodextrin
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1200 - Polydextrose


    Polydextrose: Polydextrose is a synthetic polymer of glucose. It is a food ingredient classified as soluble fiber by the U.S. Food and Drug Administration -FDA- as well as Health Canada, as of April 2013. It is frequently used to increase the dietary fiber content of food, to replace sugar, and to reduce calories and fat content. It is a multi-purpose food ingredient synthesized from dextrose -glucose-, plus about 10 percent sorbitol and 1 percent citric acid. Its E number is E1200. The FDA approved it in 1981. It is 0.1 times as sweet as sugar.
    Source: Wikipedia
  • E334 - L(+)-tartaric acid


    Tartaric acid: Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste. Tartaric is an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.
    Source: Wikipedia
  • E341 - Calcium phosphates


    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia
  • E460 - Cellulose


    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia
  • E460i - Microcrystalline cellulose


    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia
  • E464 - Hydroxypropyl methyl cellulose


    Hypromellose: Hypromellose -INN-, short for hydroxypropyl methylcellulose -HPMC-, is a semisynthetic, inert, viscoelastic polymer used as eye drops, as well as an excipient and controlled-delivery component in oral medicaments, found in a variety of commercial products.As a food additive, hypromellose is an emulsifier, thickening and suspending agent, and an alternative to animal gelatin. Its Codex Alimentarius code -E number- is E464.
    Source: Wikipedia
  • E466 - Sodium carboxy methyl cellulose


    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia
  • E551 - Silicon dioxide


    Silicon dioxide: Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics -as an electrical insulator-, and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.
    Source: Wikipedia

Ingredients analysis

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    Vegan status unknown


    Unrecognized ingredients: Iron fumarate, DL-alpha tocopheryl acetate, Zinc oxide, it:alcole-polivinilico, it:d-pantotenato-di-calcio, it:solfato-di-manganese, it:rutina, it:ossido-di-rame, it:ii, it:esteri-poligliceridi-degli-acidi-grassi, Sodium selenite, it:molibdato-di-sodio, Molybdenum, it:ossidi-e-idrossidi-di-ferro, it:luteina-microincapsulata, Chromium chloride, it:iii, Thiamin mononitrate, it:acido-pteroilmonoglutammico, it:d-biotina, Cyanocobalamin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Iron fumarate, DL-alpha tocopheryl acetate, Zinc oxide, it:alcole-polivinilico, it:d-pantotenato-di-calcio, it:solfato-di-manganese, it:rutina, it:ossido-di-rame, it:ii, it:esteri-poligliceridi-degli-acidi-grassi, Sodium selenite, it:molibdato-di-sodio, Molybdenum, it:ossidi-e-idrossidi-di-ferro, it:luteina-microincapsulata, Chromium chloride, it:iii, Thiamin mononitrate, it:acido-pteroilmonoglutammico, it:d-biotina, Cyanocobalamin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    it: Carbonato di calcio, addensante (cellulosa microcristallina), ossido di magnesio, acido L-ascorbico, amido di mais, fumarato ferroso, acetato di DL-alfa-tocoferile 50%, nicotinamide, maltodestrina, emulsionante (idrossipropilmetilcellulosa), ossido di zinco, agente di rivestimento (alcole polivinilico), stabilizzante (carbossimetilcellulosa sodica reticolata), agente antiagglomerante (biossido di silicio), D-pantotenato di calcio, solfato di manganese, umidificante (polidestrosio), agente antiagglomerante (talco), rutina 95%, ossido di rame (II), ioduro di potassio, emulsionante (esteri poligliceridi degli acidi grassi), agente antiagglomerante (sali di magnesio degli acidi grassi), selenito di sodio, addensante (idrossipropilmetilcellulosa), molibdato di sodio (molibdeno), colorante (ossidi e idrossidi di ferro), colecalciferolo, luteina microincapsulata 10%, cloruro di cromo (III), cloridrato di piridossina, riboflavina, mononitrato di tiamina, acetato di retinile, stabilizzante (carbossimetilcellulosa sodica), fitomenadione 5%, acido pteroilmonoglutammico, correttori di acidità (fosfati di calcio, acido tartarico), D-biotina, cianocobalamina
    1. Carbonato di calcio -> en:e170i - vegan: maybe - vegetarian: maybe
    2. addensante -> en:thickener
      1. cellulosa microcristallina -> en:e460i - vegan: yes - vegetarian: yes
    3. ossido di magnesio -> en:e530 - vegan: yes - vegetarian: yes
    4. acido L-ascorbico -> en:e300 - vegan: yes - vegetarian: yes
    5. amido di mais -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    6. fumarato ferroso -> en:iron-fumarate
    7. acetato di DL-alfa-tocoferile -> en:dl-alpha-tocopheryl-acetate - percent: 50
    8. nicotinamide -> en:e375 - vegan: maybe - vegetarian: maybe
    9. maltodestrina -> en:maltodextrin - vegan: yes - vegetarian: yes
    10. emulsionante -> en:emulsifier
      1. idrossipropilmetilcellulosa -> en:e464 - vegan: yes - vegetarian: yes
    11. ossido di zinco -> en:zinc-oxide
    12. agente di rivestimento -> en:glazing-agent
      1. alcole polivinilico -> it:alcole-polivinilico
    13. stabilizzante -> en:stabiliser
      1. carbossimetilcellulosa sodica reticolata -> en:e468 - vegan: yes - vegetarian: yes
    14. agente antiagglomerante -> en:anti-caking-agent
      1. biossido di silicio -> en:e551 - vegan: yes - vegetarian: yes
    15. D-pantotenato di calcio -> it:d-pantotenato-di-calcio
    16. solfato di manganese -> it:solfato-di-manganese
    17. umidificante -> en:humectant
      1. polidestrosio -> en:e1200 - vegan: yes - vegetarian: yes
    18. agente antiagglomerante -> en:anti-caking-agent
      1. talco -> en:e553b - vegan: yes - vegetarian: yes
    19. rutina -> it:rutina - percent: 95
    20. ossido di rame -> it:ossido-di-rame
      1. II -> it:ii
    21. ioduro di potassio -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    22. emulsionante -> en:emulsifier
      1. esteri poligliceridi degli acidi grassi -> it:esteri-poligliceridi-degli-acidi-grassi
    23. agente antiagglomerante -> en:anti-caking-agent
      1. sali di magnesio degli acidi grassi -> en:e470b - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    24. selenito di sodio -> en:sodium-selenite
    25. addensante -> en:thickener
      1. idrossipropilmetilcellulosa -> en:e464 - vegan: yes - vegetarian: yes
    26. molibdato di sodio -> it:molibdato-di-sodio
      1. molibdeno -> en:molybdenum
    27. colorante -> en:colour
      1. ossidi e idrossidi di ferro -> it:ossidi-e-idrossidi-di-ferro
    28. colecalciferolo -> en:cholecalciferol - vegan: maybe - vegetarian: maybe
    29. luteina microincapsulata -> it:luteina-microincapsulata - percent: 10
    30. cloruro di cromo -> en:chromium-chloride
      1. III -> it:iii
    31. cloridrato di piridossina -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes
    32. riboflavina -> en:e101 - vegan: maybe - vegetarian: yes
    33. mononitrato di tiamina -> en:thiamin-mononitrate
    34. acetato di retinile -> en:retinyl-acetate - vegan: yes - vegetarian: yes
    35. stabilizzante -> en:stabiliser
      1. carbossimetilcellulosa sodica -> en:e466 - vegan: yes - vegetarian: yes
    36. fitomenadione -> en:phylloquinone - vegan: yes - vegetarian: yes - percent: 5
    37. acido pteroilmonoglutammico -> it:acido-pteroilmonoglutammico
    38. correttori di acidità -> en:acidity-regulator
      1. fosfati di calcio -> en:e341 - vegan: yes - vegetarian: yes
      2. acido tartarico -> en:e334 - vegan: yes - vegetarian: yes
    39. D-biotina -> it:d-biotina
    40. cianocobalamina -> en:cyanocobalamin

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0, rounded value: 0)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 0

    • Energy: 0 / 10 (value: 0, rounded value: 0)
    • Sugars: 0 / 10 (value: 0, rounded value: 0)
    • Saturated fat: 0 / 10 (value: 0, rounded value: 0)
    • Sodium: 0 / 10 (value: 0, rounded value: 0)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (0 - 0)

    Nutri-Score:

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    Nutrient levels


    • icon

      Sugars in low quantity (0%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in low quantity (0%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1 g)
    Compared to: it:integratori
    Energy 0 kj
    (0 kcal)
    0 kj
    (0 kcal)
    -100%
    Fat 0 g 0 g -100%
    Saturated fat 0 g 0 g -100%
    Carbohydrates 0 g 0 g -100%
    Sugars 0 g 0 g -100%
    Fiber 0 g 0 g
    Proteins 0 g 0 g -100%
    Salt 0 g 0 g -100%
    Vitamin A 15,000 µg 150 µg
    Vitamin D 476 µg 4.76 µg
    Vitamin E 571 mg 5.71 mg
    Vitamin K 3,600 µg 36 µg
    Vitamin C (ascorbic acid) 7,600 mg 76 mg
    Vitamin B1 (Thiamin) 105 mg 1.05 mg
    Vitamin B2 (Riboflavin) 133 mg 1.33 mg
    Vitamin B3/PP (Niacin) 1,500 mg 15 mg
    Vitamin B6 (Pyridoxin) 133 mg 1.33 mg
    Vitamin B9 (Folic acid) 19,000 µg 190 µg
    Vitamin B12 (cobalamin) 238 µg 2.38 µg
    Biotin 4,800 µg 48 µg
    Vitamin B5 (Pantothenic acid) 571 mg 5.71 mg
    Calcium 15,200 mg 152 mg
    Iron 1,300 mg 13 mg
    Magnesium 7,100 mg 71 mg
    Zinc 952 mg 9.52 mg
    Copper 95 mg 0.95 mg
    Manganese 171 mg 1.71 mg
    Selenium 5,000 µg 50 µg
    Chromium 3,800 µg 38 µg
    Molybdenum 4,800 µg 48 µg
    Iodine 14,000 µg 140 µg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
    Rutina 476 mg 4.76 mg
    Luteina 14 mg 0.14 mg
Serving size: 1 g

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Product added on by cloud019998
Last edit of product page on by cloud019998.
Product page also edited by roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.