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Soupe Lentilles - Knorr - 375 ml

Soupe Lentilles - Knorr - 375 ml

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Some of the data for this product has been provided directly by the manufacturer unilever-france.

Barcode: 8711200331642 (EAN / EAN-13)

Common name: Soupe.

Quantity: 375 ml

Brands: Knorr

Categories: Meals, Soups

Labels, certifications, awards: Sustainable farming, Green Dot

Countries where sold: France

Matching with your preferences

Health

Ingredients

29 ingredients

: lentille¹ cuite : 33%, eau, tomate¹ : 19%, carotte¹ : 5,7%, pomme de terre¹ : 5,7%, bacon fumé : 2,7% (poitrine de porc, sel, poivre, arôme de fumée), amidon de pomme de terre, huile de colza, sel, extrait de levure (dont ORGE), oignon : 0,4%, vinaigre de vin blanc, sucre, épice et aromate (ail, paprika¹), fructose, arômes, maltodextrine, vinaigre balsamique (vinaigre de vin, moût de raisin), extrait de vin blanc. Peut contenir : céleri, lait, moutarde, œuf, soja. ¹Ingrédients issus de l'agriculture durable : 42%.

Allergens: Gluten

Traces: Celery, Eggs, Milk, Mustard, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Smoked bacon, Pork breast
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Smoked bacon, Pork breast
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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: lentille¹ 33%, eau, tomate¹ 19%, carotte¹ 5.7%, pomme de terre¹ 5.7%, bacon fumé 2.7% (poitrine de porc), sel, poivre, arôme de fumée, amidon de pomme de terre, huile de colza, sel, extrait de levure (dont ORGE), oignon 0.4%, vinaigre de vin blanc, sucre, épice et aromate (ail, paprika¹), fructose, arômes, maltodextrine, vinaigre balsamique (vinaigre de vin, moût de raisin), extrait de vin blanc, ¹ 42%
lentille¹ -> en:lentils - vegan: yes - vegetarian: yes - ciqual_food_code: 20505 - percent: 33

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

tomate¹ -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 19

carotte¹ -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 5.7

pomme de terre¹ -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent: 5.7

bacon fumé -> en:smoked-bacon - vegan: no - vegetarian: no - ciqual_food_code: 28858 - percent: 2.7

poitrine de porc -> en:pork-breast - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

poivre -> en:pepper - vegan: yes - vegetarian: yes

arôme de fumée -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe

amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes

dont ORGE -> en:barley - vegan: yes - vegetarian: yes

oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 0.4

vinaigre de vin blanc -> en:white-wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

épice et aromate -> en:herbs-and-spices - vegan: yes - vegetarian: yes

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

paprika¹ -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049

fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes

vinaigre balsamique -> en:balsamic-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11091

vinaigre de vin -> en:wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

moût de raisin -> en:grape-must - vegan: yes - vegetarian: yes

extrait de vin blanc -> en:white-wine-extract - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014

¹ -> fr: - labels: en:sustainable-farming - percent: 42

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 58
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 7

Proteins: 2 / 5 (value: 4.3, rounded value: 4.3)

Fiber: 4 / 5 (value: 4.1, rounded value: 4.1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 58.1125, rounded value: 58.1)

Negative points: 3

Energy: 0 / 10 (value: 334, rounded value: 334)

Sugars: 0 / 10 (value: 1.5, rounded value: 1.5)

Saturated fat: 0 / 10 (value: 0.4, rounded value: 0.4)

Sodium: 3 / 10 (value: 328, rounded value: 328)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (3 - 7)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (2.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.82%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Soups
Energy	334 kj (80 kcal)	+5%
Fat	2.1 g	-5%
Saturated fat	0.4 g	-39%
Carbohydrates	7.5 g	-22%
Sugars	1.5 g	-23%
Fiber	4.1 g	+250%
Proteins	4.3 g	+61%
Salt	0.82 g	-29%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	58.112 %
Carbon footprint from meat or fish	19.98 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Other information

Preparation: CONSEILS DE PRÉPARATION : 1. SECOUEZ 2. VERSEZ 3. RÉCHAUFFEZ SANS PORTER À ÉBULLITION CASSEROLE OU MICRO-ONDES 4. DÉGUSTEZ INUTILE DE SALER

Conservation conditions: Avant ouverture, conserver à température ambiante. Après ouverture, conserver au frais et consommer dans les 48 h.

Customer service: Knorr® Relation Consommateurs 09 69 32 00 60 (appel non surtaxé) www.knorr.fr Unilever France 20 rue des Deux Gares 92842 Rueil-Malmaison Cedex

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Data sources

Product added on August 31, 2018, 11:03:27 AM CEST by kiliweb
Last edit of product page on August 30, 2021, 8:23:52 PM CEST by kiliweb.
Product page also edited by openfoodfacts-contributors, teolemon, unilever-france, yuka.UjZWUlA3UUl0K3NoaTlvVXdUbjM1dWhNdzQ2Q2VVcVpDc2tQSVE9PQ, yuka.UmJnRUNKMHIvUDhudnYwNjhCZmY2dmxVNWI3M1dWcXJNZk1BSVE9PQ, yuka.V1BzRkdaWmJwUFkxcXZNOHhCVG84OWhIeEtXa2NEdnZOZUFlSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhMYdYPBuRXrJQ34yHPR5d6yHrvyWo9xu4qnAas.

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Soupe Lentilles - Knorr - 375 ml