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แซนวิชกระเป๋าไส้ครีมรสนมกลิ่นวนิลา - Lotus's - 45 g

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แซนวิชกระเป๋าไส้ครีมรสนมกลิ่นวนิลา - Lotus's - 45 g

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Barcode: 8851886026484 (EAN / EAN-13)

Quantity: 45 g

Packaging: Bag

Brands: Lotus's

Categories: Sandwiches

Countries where sold: Thailand

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Health

Ingredients

  • icon

    32 ingredients

    : แป้งสาลี (Wheat flour) 36% ไส้ครีมรสนมกลิ่นวนิลา Vanilla Flavoured Milk Cream Filling) 33% น้ำตาล (Sugar) 3% เนยขาว (Shortening) 2% นมผงเวย์ (Whey powder) 1% ยีสต์ (Yeast) 0.5% เกลือบริโภคเสริมไอโอดีน (lodized salt) 0.5% สีสังเคราะห์(INS102, INS110), แต่งกลิ่นสังเคราะห์ วัตถุเจือปนอาหาร (Food Additives) (INS262(i), INS297 INS300, INS322(i), INS365, INS471, INS472e, INS492, INS925, INS928, INS1100 (i) วัตถุกันเสีย (Preservatives) (INS202, INS211, INS282)
    Allergens: Eggs, Gluten, Milk, Soybeans, Sulphur dioxide and sulphites
    Traces: Gluten

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E102 - Tartrazine
    • Additive: E110 - Sunset yellow FCF
    • Additive: E322 - Lecithins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
    • Additive: E492 - Sorbitan tristearate

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E102 - Tartrazine

    Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
    Source: Wikipedia

  • E110 - Sunset yellow FCF

    Sunset Yellow FCF: Sunset Yellow FCF -also known as Orange Yellow S, or C.I. 15985- is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.
    Source: Wikipedia

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E211 - Sodium benzoate

    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia

  • E262 - Sodium acetates

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E262i - Sodium acetate

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E297 - Fumaric acid

    Fumaric acid: Fumaric acid or trans-butenedioic acid is the chemical compound with the formula HO2CCH=CHCO2H. It is produced in eukaryotic organisms from succinate in complex 2 of the electron transport chain via the enzyme succinate dehydrogenase. It is one of two isomeric unsaturated dicarboxylic acids, the other being maleic acid. In fumaric acid the carboxylic acid groups are trans -E- and in maleic acid they are cis -Z-. Fumaric acid has a fruit-like taste. The salts and esters are known as fumarates. Fumarate can also refer to the C4H2O2−4 ion -in solution-.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E492 - Sorbitan tristearate

    Sorbitan tristearate: Sorbitan tristearate is a nonionic surfactant. It is variously used as a dispersing agent, emulsifier, and stabilizer, in food and in aerosol sprays. As a food additive, it has the E number E492. Brand names for polysorbates include Alkest, Canarcel, and Span. The consistency of sorbitan tristearate is waxy; its color is light cream to tan.
    Source: Wikipedia

  • E928 - Benzole peroxide

    Benzoyl peroxide: Benzoyl peroxide -BPO- is a medication and industrial chemical. As a medication it is used to treat mild to moderate acne. For more severe cases it may be used together with other treatments. Some versions come mixed with antibiotics such as clindamycin. Other uses include bleaching flour, hair bleaching, teeth whitening, and textile bleaching. It is also used in the plastic industry.Common side effects are skin irritation, dryness, or peeling. Use in pregnancy is of unclear safety. Benzoyl peroxide is in the peroxide family of chemicals. When used for acne it works by killing bacteria.Benzoyl peroxide was first made in 1905 and came into medical use in the 1930s. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Benzoyl peroxide is available as a generic medication and over the counter. In the United Kingdom 150 ml of a 10% solution costs the NHS about £4. In the United States a month of treatment costs less than US$25.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: th:wheat-flour, th:ไส้ครีมรสนมกลิ่นวนิลา-vanilla-flavoured-milk-cream-filling-33-น้ำตาล, th:sugar, th:เนยขาว, th:shortening, th:นมผงเวย์, th:whey-powder, th:yeast, th:เกลือบริโภคเสริมไอโอดีน, th:lodized-salt, th:สีสังเคราะห์, E102, E110, th:แต่งกลิ่นสังเคราะห์-วัตถุเจือปนอาหาร, th:food-additives, E262i, E297, E300, E365, E471, E472e, E492, E925, E928, th:e1100i-วัตถุกันเสีย, th:preservatives, E202, E211, E282

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: th:wheat-flour, th:ไส้ครีมรสนมกลิ่นวนิลา-vanilla-flavoured-milk-cream-filling-33-น้ำตาล, th:sugar, th:เนยขาว, th:shortening, th:นมผงเวย์, th:whey-powder, th:yeast, th:เกลือบริโภคเสริมไอโอดีน, th:lodized-salt, th:สีสังเคราะห์, E102, E110, th:แต่งกลิ่นสังเคราะห์-วัตถุเจือปนอาหาร, th:food-additives, E262i, E297, E300, E365, E471, E472e, E492, E925, E928, th:e1100i-วัตถุกันเสีย, th:preservatives, E202, E211, E282

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: th:wheat-flour, th:ไส้ครีมรสนมกลิ่นวนิลา-vanilla-flavoured-milk-cream-filling-33-น้ำตาล, th:sugar, th:เนยขาว, th:shortening, th:นมผงเวย์, th:whey-powder, th:yeast, th:เกลือบริโภคเสริมไอโอดีน, th:lodized-salt, th:สีสังเคราะห์, E102, E110, th:แต่งกลิ่นสังเคราะห์-วัตถุเจือปนอาหาร, th:food-additives, E262i, E297, E300, E365, E471, E472e, E492, E925, E928, th:e1100i-วัตถุกันเสีย, th:preservatives, E202, E211, E282

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : แป้งสาลี (Wheat flour), ไส้ครีมรสนมกลิ่นวนิลา Vanilla Flavoured Milk Cream Filling) 33% น้ำตาล 36% (Sugar), เนยขาว 3% (Shortening), นมผงเวย์ 2% (Whey powder), ยีสต์ 1% (Yeast), เกลือบริโภคเสริมไอโอดีน 0.5% (lodized salt), สีสังเคราะห์ 0.5% (e102, e110), แต่งกลิ่นสังเคราะห์ วัตถุเจือปนอาหาร (Food Additives), e262i, e297, e300, e322i, e365, e471, e472e, e492, e925, e928, e1100i วัตถุกันเสีย (Preservatives, e202, e211, e282)
    1. แป้งสาลี -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 51 - percent_max: 57
      1. Wheat flour -> th:wheat-flour - percent_min: 51 - percent_max: 57
    2. ไส้ครีมรสนมกลิ่นวนิลา Vanilla Flavoured Milk Cream Filling) 33% น้ำตาล -> th:ไส้ครีมรสนมกลิ่นวนิลา-vanilla-flavoured-milk-cream-filling-33-น้ำตาล - percent_min: 36 - percent: 36 - percent_max: 36
      1. Sugar -> th:sugar - percent_min: 36 - percent_max: 36
    3. เนยขาว -> th:เนยขาว - percent_min: 3 - percent: 3 - percent_max: 3
      1. Shortening -> th:shortening - percent_min: 3 - percent_max: 3
    4. นมผงเวย์ -> th:นมผงเวย์ - percent_min: 2 - percent: 2 - percent_max: 2
      1. Whey powder -> th:whey-powder - percent_min: 2 - percent_max: 2
    5. ยีสต์ -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 1 - percent: 1 - percent_max: 1
      1. Yeast -> th:yeast - percent_min: 1 - percent_max: 1
    6. เกลือบริโภคเสริมไอโอดีน -> th:เกลือบริโภคเสริมไอโอดีน - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5
      1. lodized salt -> th:lodized-salt - percent_min: 0.5 - percent_max: 0.5
    7. สีสังเคราะห์ -> th:สีสังเคราะห์ - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5
      1. e102 -> th:e102 - percent_min: 0.25 - percent_max: 0.5
      2. e110 -> th:e110 - percent_min: 0 - percent_max: 0.25
    8. แต่งกลิ่นสังเคราะห์ วัตถุเจือปนอาหาร -> th:แต่งกลิ่นสังเคราะห์-วัตถุเจือปนอาหาร - percent_min: 0 - percent_max: 0.5
      1. Food Additives -> th:food-additives - percent_min: 0 - percent_max: 0.5
    9. e262i -> th:e262i - percent_min: 0 - percent_max: 0.5
    10. e297 -> th:e297 - percent_min: 0 - percent_max: 0.5
    11. e300 -> th:e300 - percent_min: 0 - percent_max: 0.5
    12. e322i -> en:e322i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5
    13. e365 -> th:e365 - percent_min: 0 - percent_max: 0.5
    14. e471 -> th:e471 - percent_min: 0 - percent_max: 0.5
    15. e472e -> th:e472e - percent_min: 0 - percent_max: 0.5
    16. e492 -> th:e492 - percent_min: 0 - percent_max: 0.5
    17. e925 -> th:e925 - percent_min: 0 - percent_max: 0.5
    18. e928 -> th:e928 - percent_min: 0 - percent_max: 0.5
    19. e1100i วัตถุกันเสีย -> th:e1100i-วัตถุกันเสีย - percent_min: 0 - percent_max: 0.5
      1. Preservatives -> th:preservatives - percent_min: 0 - percent_max: 0.5
      2. e202 -> th:e202 - percent_min: 0 - percent_max: 0.25
      3. e211 -> th:e211 - percent_min: 0 - percent_max: 0.166666666666667
      4. e282 -> th:e282 - percent_min: 0 - percent_max: 0.125

Nutrition

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    Poor nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 4 / 5 (value: 6.67, rounded value: 6.67)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 13

    • Energy: 3 / 10 (value: 1120, rounded value: 1120)
    • Sugars: 2 / 10 (value: 11.1, rounded value: 11.1)
    • Saturated fat: 4 / 10 (value: 4.44, rounded value: 4.4)
    • Sodium: 4 / 10 (value: 378, rounded value: 378)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: 13 (13 - 0)

    Nutri-Score: D

  • icon

    Sugars in moderate quantity (11.1%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in moderate quantity (0.944%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (45 g)     		Compared to: Sandwiches
    Energy 1,120 kj
    (267 kcal)     		502.08 kj
    (120 kcal)     		+13%
    Fat 8.89 g 4 g -15%
    Saturated fat 4.44 g 2 g +44%
    Cholesterol 11.1 mg 5 mg -62%
    Carbohydrates 40 g 18 g +70%
    Sugars 11.1 g 5 g +304%
    Fiber 0 g 0 g -100%
    Proteins 6.67 g 3 g -39%
    Salt 0.944 g 0.425 g -28%
    Vitamin A 133 µg 60 µg (4 % DV) -6%
    Vitamin B1 (Thiamin) 0.107 mg 0.048 mg (4 % DV) -100%
    Vitamin B2 (Riboflavin) 0.151 mg 0.068 mg (4 % DV) -1%
    Calcium 133 mg 60 mg (6 % DV) +48%
    Iron 2.4 mg 1.08 mg (6 % DV) +54%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 45 g

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Data sources

Product added on by bank-pc
Last edit of product page on by mosssck.

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