Baker's yeast - Page 3

Category: Baker's yeast

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Nutrition facts

Average nutrition facts for the 114 products of the Baker's yeast category for which nutrition facts are known (out of 260 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	808 kj (187 kcal)	667 kj (161 kcal)	0 kj (0 kcal)	0 kj (0 kcal)	1,060 kj (210 kcal)	1,630 kj (390 kcal)	1,800 kj (430 kcal)
Fat	3.22 g	2.94 g	0 g	0 g	2.5 g	7.6 g	72.7 g
Saturated fat	1.04 g	1.5 g	0 g	0 g	0.6 g	5.1 g	45.5 g
Carbohydrates	20.8 g	16.9 g	0 g	0 g	19 g	56 g	67.4 g
Sugars	2.01 g	3.79 g	0 g	0 g	0.5 g	13 g	44 g
Fiber	14 g	11.9 g	0 g	0 g	22 g	29 g	44 g
Proteins	20.4 g	18.8 g	0 g	0 g	16 g	45 g	50 g
Salt	1.2 g	3.32 g	0 g	0 g	0.2 g	7 g	51.4 g