Hart
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Nutrition facts
Average nutrition facts for the 15 products of the Hart category for which nutrition facts are known (out of 44 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
515 kj (124 kcal) |
131 kj (35 kcal) |
408 kj (99 kcal) |
413 kj (99 kcal) |
466 kj (112 kcal) |
833 kj (459 kcal) |
1,920 kj (459 kcal) |
Fat | 3 g | 2.8 g | 1 g | 1 g | 1.9 g | 11 g | 19 g |
Saturated fat | 1.27 g | 1.36 g | 0 g | 0.4 g | 0.6 g | 5 g | 10 g |
Carbohydrates | 1.27 g | 1.37 g | 0 g | 0 g | 0.95 g | 4.1 g | 16 g |
Sugars | 0.508 g | 0.64 g | 0 g | 0 g | 0.1 g | 1.8 g | 1.9 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 18.4 g | 6.22 g | 1.7 g | 9.6 g | 21.5 g | 24 g | 27 g |
Salt | 0.682 g | 0.568 g | 0.1 g | 0.12 g | 0.62 g | 1.8 g | 2 g |
44 products