Wine sauces
Nutrition facts
Average nutrition facts for the 17 products of the Wine sauces category for which nutrition facts are known (out of 17 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
703 kj (173 kcal) |
643 kj (158 kcal) |
146 kj (35 kcal) |
151 kj (36 kcal) |
400 kj (133 kcal) |
2,090 kj (501 kcal) |
2,180 kj (521 kcal) |
Fat | 6.69 g | 7.51 g | 0 g | 0.5 g | 4.1 g | 29 g | 36.7 g |
Saturated fat | 2.62 g | 3.02 g | 0 g | 0 g | 2.3 g | 9.7 g | 17 g |
Carbohydrates | 15.3 g | 17.8 g | 3.2 g | 3.5 g | 7.6 g | 63 g | 77 g |
Sugars | 2.47 g | 1.96 g | 0 g | 0.5 g | 2 g | 8.5 g | 12 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 3.39 g | 3.81 g | 0.5 g | 0.9 g | 1.59 g | 14 g | 16 g |
Salt | 1.89 g | 1.85 g | 0 g | 0.67 g | 1.3 g | 7.3 g | 7.5 g |
17 products