Italian meat products

Category: Italian meat products

Belongs to:

Meat-based products

Contains:

Nutrition facts

Average nutrition facts for the 153 products of the Italian meat products category for which nutrition facts are known (out of 162 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,070 kj 41 kj 994 kj 1,030 kj 1,060 kj 1,140 kj 1,180 kj
Energy (kcal) 256 kcal 9 kcal 221 kcal 243 kcal 253 kcal 274 kcal 352 kcal
Energy 1,070 kj
(256 kcal)
38 kj
(9 kcal)
926 kj
(221 kcal)
1,020 kj
(243 kcal)
1,060 kj
(253 kcal)
1,140 kj
(274 kcal)
1,470 kj
(352 kcal)
Fat 16.2 g 1.23 g 12.5 g 15 g 16 g 18.1 g 28 g
- Saturated fat 5.62 g 0.531 g 0 g 5 g 5.3 g 6.5 g 11 g
Carbohydrates 0.339 g 0.247 g 0 g 0 g 0.5 g 0.5 g 5 g
- Sugars 0.113 g 0.2 g 0 g 0 g 0 g 0.5 g 2.86 g
Fibers 0 g 0 g 0 g 0 g 0 g 0 g 4.1 g
Proteins 27.1 g 0.748 g 0 g 26 g 27 g 28 g 32.1 g
Salt 4.83 g 0.313 g 1.8 g 4.4 g 4.8 g 5.5 g 100 g
Sodium 1.93 g 0.125 g 0.72 g 1.76 g 1.92 g 2.2 g 40 g
Nutrition score - France 18 18 18 18 18 18 18
Nutri-Score D D D D D D

Products from the Italian meat products category