Red wines

Category: Red wines

Belongs to:

Wines, Alcoholic beverages, Beverages

Contains:

Nutrition facts

Average nutrition facts for the 700 products of the Red wines category for which nutrition facts are known (out of 1779 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 212 kj 145 kj 0 kj 0 kj 305 kj 346 kj 1,300 kj
Energy (kcal) 51 kcal 76 kcal 0 kcal 0 kcal 22 kcal 240 kcal 755 kcal
Energy 197 kj
(51 kcal)
255 kj
(76 kcal)
0 kj
(0 kcal)
0 kj
(0 kcal)
155 kj
(22 kcal)
728 kj
(240 kcal)
2,350 kj
(755 kcal)
Fat 2.83 g 6.93 g 0 g 0 g 0 g 20 g 64 g
- Saturated fat 0.584 g 1.38 g 0 g 0 g 0 g 5 g 23 g
Carbohydrates 5.74 g 12.4 g 0 g 0 g 1 g 45 g 84 g
- Sugars 2.29 g 4.34 g 0 g 0 g 1 g 15 g 44 g
Fibers 0.154 g 0.361 g 0 g 0 g 0 g 1 g 74 g
Proteins 1.18 g 2.53 g 0 g 0 g 0.1 g 6 g 78 g
Salt 0.403 g 0.663 g 0 g 0 g 0 g 2 g 14.3 g
Sodium 0.161 g 0.265 g 0 g 0 g 0 g 0.8 g 5.72 g
Alcohol 13.1 % vol 0.619 % vol 0 % vol 12 % vol 13 % vol 14 % vol 23 % vol

Products from the Red wines category