Saccharin
Belongs to:
Artificial sugar substitutes, Sugar substitutes, Food additives, Sweeteners
Nutrition facts
Average nutrition facts for the 15 products of the Saccharin category for which nutrition facts are known (out of 22 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
303 kj (72 kcal) |
491 kj (117 kcal) |
0 kj (0 kcal) |
3.4 kj (0 kcal) |
83.8 kj (20 kcal) |
1,370 kj (328 kcal) |
1,390 kj (328 kcal) |
Fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.8 g |
Saturated fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Carbohydrates | 14.8 g | 30 g | 0 g | 0 g | 0.4 g | 81.9 g | 82 g |
Sugars | 18.3 g | 33.9 g | 0 g | 0 g | 0.4 g | 82 g | 82 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 0.222 g | 0.629 g | 0 g | 0 g | 0 g | 2 g | 2 g |
Salt | 3.86 g | 6.2 g | 0 g | 0 g | 2.3 g | 24 g | 25.5 g |
22 products