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Satay sauces

Nutrition facts

Average nutrition facts for the 25 products of the Satay sauces category for which nutrition facts are known (out of 27 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,150 kj
(274 kcal)
367 kj
(88 kcal)
225 kj
(50 kcal)
832 kj
(198 kcal)
1,040 kj
(248 kcal)
1,920 kj
(460 kcal)
2,310 kj
(553 kcal)
Fat 14.8 g 5.68 g 2.6 g 7 g 14.6 g 28 g 31.1 g
Saturated fat 2.45 g 1.16 g 0.6 g 1.4 g 2.3 g 6 g 8.33 g
Carbohydrates 25.6 g 8.11 g 5.6 g 17 g 23.3 g 45.2 g 61.6 g
Sugars 17.5 g 6.09 g 5 g 7.7 g 16.7 g 28 g 44.4 g
Fiber 1.85 g 1.78 g 0 g 0 g 1.8 g 6 g 6 g
Proteins 7.86 g 3.24 g 1.4 g 3.33 g 7.7 g 16.2 g 18 g
Salt 1.53 g 0.622 g 0.285 g 0.627 g 1.4 g 2.9 g 4.8 g