Tartufo
Nutrition facts
Average nutrition facts for the 96 products of the Tartufo category for which nutrition facts are known (out of 97 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,000 kj (237 kcal) |
122 kj (26 kcal) |
803 kj (192 kcal) |
858 kj (205 kcal) |
996 kj (237 kcal) |
1,200 kj (284 kcal) |
3,690 kj (882 kcal) |
Fat | 11.7 g | 2.81 g | 1.6 g | 9.1 g | 11.5 g | 15 g | 91.6 g |
Saturated fat | 7.94 g | 1.34 g | 0.5 g | 5.7 g | 8 g | 10 g | 24 g |
Carbohydrates | 26.7 g | 5.14 g | 0 g | 19 g | 28 g | 32 g | 66 g |
Sugars | 22.9 g | 5.37 g | 0 g | 18 g | 24 g | 29 g | 45 g |
Fiber | 1.11 g | 0.817 g | 0 g | 0 g | 1.3 g | 2.5 g | 7 g |
Proteins | 4.42 g | 1.22 g | 0 g | 3 g | 4.1 g | 7.6 g | 44 g |
Salt | 0.144 g | 0.134 g | 0 g | 0.02 g | 0.13 g | 0.25 g | 4.5 g |
97 products