Tannat - Barbacana - 750 ml
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Barcode: 0736640838368 (EAN / EAN-13) 736640838368 (UPC / UPC-A)
Common name: vino tinto univarietal, 100% tannat. denota aromas a frutos rojos y negros, con excelente cuerpo, robusto, tánico, estructurado, notas a cassis, ciruela y especias.
Quantity: 750 ml
Brands: Barbacana
Categories: Beverages, Alcoholic beverages, Wines, Red wines, 13% red wine, Wines from Bolivia
Labels, certifications, awards: With sulfites
Origin of ingredients: Bolivia
Manufacturing or processing places: El Portillo, Tarija, Bolivia
Traceability code: 090303140018
Link to the product page on the official site of the producer: https://www.facebook.com/VinosBarbacana/...
Stores: Pan y Vino, La Rueda Bolivia, Hipermaxi, IC Norte
Countries where sold: Bolivia
Matching with your preferences
Health
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Reduce or stop drinking alcohol
Less is better
This might not be the answer people want to hear, but there is no safe level for drinking alcohol. Of course there is lower-risk drinking, but WHO does not set particular limits, because the evidence shows that the ideal situation for health is to not drink at all. Alcohol is closely related to around 60 different diagnoses and for almost all there is a close dose–response relationship, so the more you drink, the higher your risk of disease. Less is better.
Source: World Health Organization (WHO) - Q&A – How can I drink alcohol safely?
Ingredients
Food processing
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Food processing level unknown
The ingredients of the product must be specified in order to determine the NOVA group.Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
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Nutrition
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Nutri-Score not-applicable
Not-applicable for the category: Alcoholic beverages
⚠ ️Nutri-Score not applicable for this product category.Could you add the information needed to compute the Nutri-Score?
Environment
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Eco-Score D - High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 42/100)
Category: Wine, red
Category: Wine, red
- PEF environmental score: 0.19 (the lower the score, the lower the impact)
- including impact on climate change: 1.18 kg CO2 eq/kg of product
Stage Impact 
Agriculture
37.8 %
Processing
18.1 %
Packaging
32.3 %
Transportation
8.1 %
Distribution
2.4 %
Consumption
1.3 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Bolivia 100 %High
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Missing ingredients list
The information on the ingredients of this product has not been given. For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a low impact
Malus: -3
Shape Material Recycling Impact 1 Bottle Green Glass Recycle Low 1 Wine cork Unknown High 1 Label Paper Low ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: D (Score: 34/100)
Product: Tannat - Barbacana - 750 ml
Life cycle analysis score: 42
Sum of bonuses and maluses: -8
Final score: 34/100
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Carbon footprint
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Equal to driving 0.6 km in a petrol car
118 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Wine, red (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
24.4 %
Processing
9.8 %
Packaging
47.8 %
Transportation
16.1 %
Distribution
1.3 %
Consumption
0.6 %
Packaging
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Packaging with a low impact
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Packaging parts
1 x Bottle (Green Glass)
1 x Wine cork
1 x Label (Paper)
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Bolivia 100 %High
Data sources
Product added on by 5m4u9
Last edit of product page on by .
Product page also edited by openfoodfacts-contributors.