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Slimbel - Naturhouse - 40 g

Slimbel - Naturhouse - 40 g

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Common name: Barre au citron, substitut de repas

Quantity: 40 g

Packaging: Bag, Individual bag

Brands: Naturhouse

Categories: Meals, Meal replacements

Countries where sold: France

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Health

Ingredients

52 ingredients

: Concentré de protéines de lait, sirop de glucose, couverture végétale blanche (sucre, graisse végétale partiellement hydrogénée, coco, graine de palmier), lait écrémé en poudre, émulsifiant (lécithine de soja, vanilline, arôme), oligofructose, édulcorant (sirop de sorbitol), sirop de sucre, graisse végétale (coco, soja, palme), sirop de fructose, yaourt en poudre, beurre de cacao, arômes, gluconate de potassium, citron en morceaux (1.3%), glucomanane, pectine, citrate de potassium, phosphate de calcium, cellulose, citrate de sodium, carbonate de magnésium, complexe de vitamines (maltodextrine, acide L-ascorbique, acétate de DL-alpha-tocophérol, nicotinamide, D-pantothénate de calcium, acétate de rétinol, chlorhydrate de pyridoxine, cholécalciférol, riboflavine, chlorhydrate de thiamine, acide ptéroylmonoglutamique, D-biotine, cyanocobalamine), pyrophosphate ferrique, sulfate de zinc, gluconate de cuivre, sulfate de manganèse, iodure de potassium, sélénite de sodium.

Allergens: Milk, Soybeans

Traces: Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E420 - Sorbitol

Additive: E440 - Pectins

Additive: E460 - Cellulose

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Hydrogenated fat

Ingredient: Maltodextrin

Ingredient: Milk proteins

Ingredient: Sweetener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E420 - Sorbitol

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia

E420ii - Sorbitol syrup

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

E460 - Cellulose

Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
Source: Wikipedia

E577 - Potassium gluconate

Potassium gluconate: Potassium gluconate is the potassium salt of the conjugate base of gluconic acid. It is also referred to as 2‚3,4‚5,6-pentahydroxycaproic acid potassium salt, D-gluconic acid potassium salt, or potassium D-gluconate.It contains 16.69% potassium by mass. Thus 5.99 g of potassium gluconate contains 1 g of potassium. It has a density of 1.73 g/cm3.
Source: Wikipedia

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm fat

Non-vegan
Non-vegan ingredients: Milk proteins, Partially hydrogenated vegetable fat, Skimmed milk powder, Yogurt powder
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:couverture-vegetale-blanche, fr:graine-de-palmier, Vanillin, fr:graisse-vegetale-de-soja, fr:glucomanane, Sodium citrate, fr:complexe-de-vitamines, DL-alpha tocopheryl acetate, Thiamin hydrochloride, Folic acid, Cyanocobalamin, Ferric diphosphate, Zinc sulfate, Copper gluconate, Manganese sulfate, Sodium selenite
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: protéines de lait, sirop de glucose, couverture végétale blanche (sucre, graisse végétale partiellement hydrogénée, coco, graine de palmier), lait écrémé en poudre, émulsifiant (lécithine de soja, vanilline, arôme), oligofructose, édulcorant (sirop de sorbitol), sirop de sucre, graisse végétale de coco, graisse végétale de soja, graisse végétale de palme, sirop de fructose, yaourt en poudre, beurre de cacao, arômes, gluconate de potassium, citron 1.3%, glucomanane, pectine, citrate de potassium, phosphate de calcium, cellulose, citrate de sodium, carbonate de magnésium, complexe de vitamines (maltodextrine, acide L-ascorbique, acétate de DL-alpha-tocophérol, nicotinamide, D-pantothénate de calcium, acétate de rétinol, chlorhydrate de pyridoxine, cholécalciférol, riboflavine, chlorhydrate de thiamine, acide ptéroylmonoglutamique, D-biotine, cyanocobalamine), pyrophosphate ferrique, sulfate de zinc, gluconate de cuivre, sulfate de manganèse, iodure de potassium, sélénite de sodium
protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 3.2258064516129 - percent_max: 79.2

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.3 - percent_max: 40.25

couverture végétale blanche -> fr:couverture-vegetale-blanche - percent_min: 1.3 - percent_max: 27.2666666666667

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.325 - percent_max: 20

graisse végétale partiellement hydrogénée -> en:partially-hydrogenated-vegetable-fat - vegan: no - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 13.6333333333333

coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 9.08888888888889

graine de palmier -> fr:graine-de-palmier - percent_min: 0 - percent_max: 6.81666666666667

lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 1.3 - percent_max: 20.775

émulsifiant -> en:emulsifier - percent_min: 1.3 - percent_max: 16.88

lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0.433333333333333 - percent_max: 16.88

vanilline -> en:vanillin - percent_min: 0 - percent_max: 8.44

arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.62666666666667

oligofructose -> en:oligofructose - vegan: yes - vegetarian: yes - percent_min: 1.3 - percent_max: 14.2833333333333

édulcorant -> en:sweetener - percent_min: 1.3 - percent_max: 12.4285714285714

sirop de sorbitol -> en:e420ii - vegan: yes - vegetarian: yes - percent_min: 1.3 - percent_max: 12.4285714285714

sirop de sucre -> en:sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 1.3 - percent_max: 11.0375

graisse végétale de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 1.3 - percent_max: 9.95555555555556

graisse végétale de soja -> fr:graisse-vegetale-de-soja - percent_min: 1.3 - percent_max: 9.09

graisse végétale de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 1.3 - percent_max: 8.38181818181818

sirop de fructose -> en:fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 1.3 - percent_max: 7.79166666666667

yaourt en poudre -> en:yogurt-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19593 - percent_min: 1.3 - percent_max: 7.29230769230769

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 1.3 - percent_max: 6.86428571428571

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 1.3 - percent_max: 5

gluconate de potassium -> en:e577 - vegan: yes - vegetarian: yes - percent_min: 1.3 - percent_max: 5

citron -> en:lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent_min: 1.3 - percent: 1.3 - percent_max: 1.3

glucomanane -> fr:glucomanane - percent_min: 0 - percent_max: 1.3

pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3

citrate de potassium -> en:e332ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3

phosphate de calcium -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3

cellulose -> en:e460 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3

citrate de sodium -> en:sodium-citrate - percent_min: 0 - percent_max: 1.3

carbonate de magnésium -> en:e504i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3

complexe de vitamines -> fr:complexe-de-vitamines - percent_min: 0 - percent_max: 1.3

maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3

acide L-ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.65

acétate de DL-alpha-tocophérol -> en:dl-alpha-tocopheryl-acetate - percent_min: 0 - percent_max: 0.433333333333333

nicotinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.325

D-pantothénate de calcium -> en:d-pantothenate-calcium - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.26

acétate de rétinol -> en:retinyl-acetate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.216666666666667

chlorhydrate de pyridoxine -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.185714285714286

cholécalciférol -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.185714285714286

riboflavine -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.185714285714286

chlorhydrate de thiamine -> en:thiamin-hydrochloride - percent_min: 0 - percent_max: 0.185714285714286

acide ptéroylmonoglutamique -> en:folic-acid - percent_min: 0 - percent_max: 0.185714285714286

D-biotine -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.108333333333333

cyanocobalamine -> en:cyanocobalamin - percent_min: 0 - percent_max: 0.1

pyrophosphate ferrique -> en:ferric-diphosphate - percent_min: 0 - percent_max: 1.3

sulfate de zinc -> en:zinc-sulfate - percent_min: 0 - percent_max: 1.3

gluconate de cuivre -> en:copper-gluconate - percent_min: 0 - percent_max: 1.3

sulfate de manganèse -> en:manganese-sulfate - percent_min: 0 - percent_max: 1.3

iodure de potassium -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.6

sélénite de sodium -> en:sodium-selenite - percent_min: 0 - percent_max: 0.6

Nutrition

Nutri-Score not-applicable
Not-applicable for the category: Meal replacements

⚠ ️Nutri-Score not applicable for this product category.

Could you add the information needed to compute the Nutri-Score?

→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (13%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (9.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (20%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.6%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Meal replacements
Energy	1,658 kj (396 kcal)	+30%
Fat	13 g	+41%
Saturated fat	9.2 g	+367%
Carbohydrates	41.5 g	+47%
Sugars	20 g	+131%
Fiber	6.5 g	+3%
Proteins	25.5 g	+21%
Salt	0.6 g	-16%
Alcohol	0 % vol
Potassium	625 mg	+13%
Calcium	270 mg	+19%
Phosphorus	265 mg	-8%
Iron	6 mg	-5%
Magnesium	70 mg	-23%
Zinc	4.4 mg	+19%
Copper	0.43 mg	+9%
Manganese	0.38 mg	-61%
Selenium	21 µg	+8%
Iodine	50 µg	+2%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	3.045 %

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 81/100)

Category: Meal replacement low calorie, ready-to-drink

PEF environmental score: 0.27 (the lower the score, the lower the impact)
including impact on climate change: 2.31 kg CO2 eq/kg of product

Stage	Impact
Agriculture	56.7 %
Processing	17.1 %
Packaging	15.9 %
Transportation	5.9 %
Distribution	3.5 %
Consumption	0.9 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Ingredients that threatens species
Malus: -10

Contains palm oil

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Individual bag	Unknown		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 56/100)
Product: Slimbel - Naturhouse - 40 g

Life cycle analysis score: 81
Sum of bonuses and maluses: -25

Final score: 56/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.2 km in a petrol car

231 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Meal replacement low calorie, ready-to-drink (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	68.8 %
Processing	12.1 %
Packaging	8.3 %
Transportation	8.7 %
Distribution	1.7 %
Consumption	0.3 %

Packaging

Packaging with a medium impact

Packaging parts

Individual bag

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on June 26, 2015, 8:08:38 PM CEST by gromo
Last edit of product page on February 11, 2022, 9:15:14 AM CET by packbot.

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Slimbel - Naturhouse - 40 g