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Steak haché - Lidl - 465 g

Steak haché - Lidl - 465 g

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Barcode: 20163570

Common name: Hambúrguer de Bovino (Burguer Meat)

Quantity: 465 g

Packaging: Plastic, Tray

Brands: Lidl

Categories: Sandwiches, Hamburgers, Beef hamburgers

Labels, certifications, awards: pt:Ecoponto-amarelo

Manufacturing or processing places: Portugal

Traceability code: PT D 425 CE

Stores: Lidl

Countries where sold: Portugal

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Health

Ingredients

23 ingredients

Portuguese: 90% came de bovino, água, pão ralado (farinha de trigo, água, levedura), preparado com amido (amido de milho, antioxidantes: citratos de sódio, ascorbato de sódio; conservante: metabissulfito de potássio), preparado com especiarias (sal, dextrose, corante: ácido carmínico; antioxidante: ascorbato de sódio; especiarias, regulador de acidez: ácido cítrico).

Allergens: Gluten

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E120 - Cochineal

Ingredient: Colour

Ingredient: Dextrose

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E120 - Cochineal

Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
Source: Wikipedia

E224 - Potassium metabisulphite

Potassium metabisulfite: Potassium metabisulfite, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically very similar to sodium metabisulfite, with which it is sometimes used interchangeably. Potassium metabisulfite is generally preferred out of the two as it does not contribute sodium to the diet. Potassium metabisulfite has a monoclinic crystal structure which decomposes at 190 °C, yielding potassium sulfite and sulfur dioxide: K2S2O5-s- → K2SO3-s- + SO2-g-
Source: Wikipedia

E301 - Sodium ascorbate

Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: pt:came-de-bovino, pt:preparado-com-amido, pt:citratos-de-sodio, pt:preparado-com-especiarias, pt:especiarias
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Non-vegan
Non-vegan ingredients: E120
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: E120
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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pt: came de bovino 90%, água, pão ralado (farinha de trigo, água, levedura), preparado com amido (amido de milho, antioxidantes (citratos de sódio), ascorbato de sódio, conservante (metabissulfito de potássio)), preparado com especiarias (sal, dextrose, corante (ácido carmínico), antioxidante (ascorbato de sódio), especiarias, regulador de acidez (ácido cítrico))
came de bovino -> pt:came-de-bovino - percent_min: 90 - percent: 90 - percent_max: 90

água -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.5 - percent_max: 10

pão ralado -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 0 - percent_max: 7.5

farinha de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 7.5

água -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 3.75

levedura -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009 - percent_min: 0 - percent_max: 2.5

preparado com amido -> pt:preparado-com-amido - percent_min: 0 - percent_max: 3.75

amido de milho -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 3.75

antioxidantes -> en:antioxidant - percent_min: 0 - percent_max: 1.875

citratos de sódio -> pt:citratos-de-sodio - percent_min: 0 - percent_max: 1.875

ascorbato de sódio -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.25

conservante -> en:preservative - percent_min: 0 - percent_max: 0.9375

metabissulfito de potássio -> en:e225 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9375

preparado com especiarias -> pt:preparado-com-especiarias - percent_min: 0 - percent_max: 2.5

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.73

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.73

corante -> en:colour - percent_min: 0 - percent_max: 0.73

ácido carmínico -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.73

antioxidante -> en:antioxidant - percent_min: 0 - percent_max: 0.625

ascorbato de sódio -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.625

especiarias -> pt:especiarias - percent_min: 0 - percent_max: 0.5

regulador de acidez -> en:acidity-regulator - percent_min: 0 - percent_max: 0.416666666666667

ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.416666666666667

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 16, rounded value: 16)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 14

Energy: 2 / 10 (value: 995, rounded value: 995)

Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)

Saturated fat: 9 / 10 (value: 9.2, rounded value: 9.2)

Sodium: 3 / 10 (value: 292, rounded value: 292)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (14 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (17.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (9.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.73%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Beef hamburgers
Energy	995 kj (239 kcal)	+3%
Fat	17.5 g	+14%
Saturated fat	9.2 g	+38%
Carbohydrates	4.2 g	+43%
Sugars	< 0.5 g	+25%
Fiber	-
Proteins	16 g	-19%
Salt	0.73 g	-23%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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Data sources

Product added on February 6, 2023, 2:21:12 PM CET by smoothie-app
Last edit of product page on April 17, 2024, 6:35:21 PM CEST by october-food-facts.
Product page also edited by foodvisor, kiliweb, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlmcdY8TumTzpJRHgxm3R28esc53LW9hU55PLHqo.

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Steak haché - Lidl - 465 g