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Parmentier aux deux saumons - La Cuisine d'Océane - 300 g

Parmentier aux deux saumons - La Cuisine d'Océane - 300 g

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Barcode: 3188720003680 (EAN / EAN-13)

Common name: Parmentier aux Deux Saumons

Quantity: 300 g

Packaging: Plastic, Box, Cardboard

Brands: La Cuisine d'Océane

Categories: Meals, Meals with fish, Meals with salmon, Microwave meals, Parmentiers de Poisson

Labels, certifications, awards: Low or no salt, Low salt, No artificial flavors, No preservatives, Green Dot, Made in France, Tidy man

Manufacturing or processing places: France

Stores: Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    32 ingredients


    : Pommes de terre 42 %, saumon 13%, eau, crème légère 7,5 % ( crème légère, émulsifiant : esters monoacétyltartriques et diacétyltartriques des mono - et diglycérides d'acides gras, amidon modifié, stabilisants : pectine et carraghénanes), saumon fumé 3, 3%, oignons 2,8 %, carottes 2,8 %, poireau 2,6 %, échalotes, crème fraîche 1 ,8 %, beurre doux, boulgour , huile de colza, fumet de poisson (sel, maltodextrine de pomme de terre, poisson déshydraté, aromates, extrait de levure, colorant : extrait de curcuma), vin blanc, ciboulette 0,6 %, fibre de pomme de terre, sel
    Allergens: Fish, Gluten, Milk
    Traces: Eggs

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E14XX - Modified Starch
    • Additive: E407 - Carrageenan
    • Additive: E440 - Pectins
    • Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Salmon, Light cream, Light cream, Unsalted butter, fr:Fumet de poisson, Fish

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Salmon, fr:Fumet de poisson, Fish

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pommes de terre 42%, _saumon_ 13%, eau, _crème _ légère 7.5% (_crème _ légère, émulsifiant (esters monoacétyltartriques et diacétyltartriques des mono- et diglycérides d'acides gras), amidon modifié, stabilisants (pectine, carraghénanes)), _saumon _ fumé 3 3%, oignons 2.8%, carottes 2.8%, poireau 2.6%, échalotes, crème fraîche 1 8%, _beurre _ doux, _boulgour _, huile de colza, fumet de poisson (sel, maltodextrine de pomme de terre, _poisson _, aromates, extrait de levure, colorant (extrait de curcuma)), vin blanc, ciboulette 0.6%, fibre de pomme de terre, sel
    1. Pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent: 42
    2. _saumon_ -> en:salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent: 13
    3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    4. _crème _ légère -> en:light-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 7.5
      1. _crème _ légère -> en:light-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
      2. émulsifiant -> en:emulsifier
        1. esters monoacétyltartriques et diacétyltartriques des mono- et diglycérides d'acides gras -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      3. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      4. stabilisants -> en:stabiliser
        1. pectine -> en:e440a - vegan: yes - vegetarian: yes
        2. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
    5. _saumon _ fumé 3 -> fr:saumon-fume-3 - percent: 3
    6. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 2.8
    7. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 2.8
    8. poireau -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent: 2.6
    9. échalotes -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097
    10. crème fraîche 1 -> fr:creme-fraiche-1 - percent: 8
    11. _beurre _ doux -> en:unsalted-butter - vegan: no - vegetarian: yes - ciqual_food_code: 16400
    12. _boulgour _ -> en:bulgur - vegan: yes - vegetarian: yes - ciqual_food_code: 9690
    13. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    14. fumet de poisson -> fr:fumet-de-poisson - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140
      1. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      2. maltodextrine de pomme de terre -> en:potato-maltodextrin - vegan: yes - vegetarian: yes
      3. _poisson _ -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140
      4. aromates -> en:spice - vegan: yes - vegetarian: yes
      5. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes
      6. colorant -> en:colour
        1. extrait de curcuma -> en:e100 - vegan: yes - vegetarian: yes
    15. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014
    16. ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent: 0.6
    17. fibre de pomme de terre -> en:potato-fiber - vegan: yes - vegetarian: yes
    18. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 10

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 2 / 5 (value: 4.3, rounded value: 4.3)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 10.7, rounded value: 10.7)

    Negative points: 6

    • Energy: 1 / 10 (value: 423, rounded value: 423)
    • Sugars: 0 / 10 (value: 0.9, rounded value: 0.9)
    • Saturated fat: 2 / 10 (value: 2.3, rounded value: 2.3)
    • Sodium: 3 / 10 (value: 280, rounded value: 280)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (6 - 2)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (300 g)
    Compared to: Meals with salmon
    Energy 423 kj
    (101 kcal)
    1,270 kj
    (303 kcal)
    -32%
    Fat 5.3 g 15.9 g -29%
    Saturated fat 2.3 g 6.9 g -3%
    Carbohydrates 8.1 g 24.3 g -31%
    Sugars 0.9 g 2.7 g -46%
    Fiber ? ?
    Proteins 4.3 g 12.9 g -42%
    Salt 0.7 g 2.1 g -4%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 10.7 % 10.7 %
    Carbon footprint from meat or fish 84.5 g 254 g
Serving size: 300 g

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by beniben, date-limite-app, kiliweb, magasins-u, moon-rabbit, roboto-app, tacite, teolemon, yuka.U3A4cEs2Z1BudDBHaDhVeDNnSFA5L1pXK01HbVgwYXNCOWNhSVE9PQ, yuka.VkpFakdmd0QvY2dvaWRvYXd4VFovL1JvMWNPSlh6bTVDZFVVSWc9PQ, yuka.YXJ3aVQ0RXNpdWM2d3YwdnJpanFwZDlhbksrelZsaVZHOFlQSWc9PQ.

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