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Salade Jambon Crudités - Netto

Salade Jambon Crudités - Netto

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Barcode: 3250391334124 (EAN / EAN-13)

Brands: Netto

Categories: Meals, Prepared salads

Labels, certifications, awards: French meat, French pork

Stores: Netto

Countries where sold: France

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Health

Ingredients

21 ingredients

: Salade (scarolei rouge, en proportions variablesl œuf dur sauce lifiûigtette m;tiïes herbes huile de colza 5,25', de vinaigre, graine de moutarde sel), vinaigre de (conservateur : f2221 persil sels modifié de pomme de - terre, poivreh épaississant : E 115E conserGtàur: tiffes râpées 13%,jambon cuit supérieurfuné 10h (jambon de porc : J France), ea?sel. dextrose de blé. silopde E3161 emmentat8% (dont laitltomatescejiseii? *Pourcentages expriméssufle poids net : tél?ïil gluten sojap poissons, crustacés. fruits à coques sésame arachide

Allergens: Crustaceans, Gluten

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Dextrose

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:scarolei-rouge, fr:l-oeuf-dur-sauce-lifiuigtette-m, fr:tiies-herbes-huile-de-colza-5-25, fr:graine-de-moutarde-sel, fr:f2221-persil-sels-modifie-de-pomme-de, fr:terre, fr:poivreh-epaississant, fr:e115e-consergtaur, fr:tiffes-rapees, fr:jambon-cuit-superieurfune-10h, fr:j-france, fr:ea-sel, fr:silopde-e3161-emmentat, fr:fruits-a-coques-sesame-arachide
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Non-vegan
Non-vegan ingredients: Ham, Crustacean
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Ham, Crustacean
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Salade (scarolei rouge, l œuf dur sauce lifiûigtette m, tiïes herbes huile de colza 5‚25, de vinaigre, graine de moutarde sel), vinaigre de, conservateur (f2221 persil sels modifié de pomme de), terre, poivreh épaississant (e115E conserGtàur), tiffes râpées 13%, jambon cuit supérieurfuné 10h (jambon de porc (J France)), ea?sel, dextrose de blé, silopde e3161 emmentat, crustacés, fruits à coques sésame arachide
Salade -> en:salad - vegan: yes - vegetarian: yes - percent_min: 13 - percent_max: 35

scarolei rouge -> fr:scarolei-rouge - percent_min: 2.6 - percent_max: 35

l œuf dur sauce lifiûigtette m -> fr:l-oeuf-dur-sauce-lifiuigtette-m - percent_min: 0 - percent_max: 17.5

tiïes herbes huile de colza 5‚25 -> fr:tiies-herbes-huile-de-colza-5-25 - percent_min: 0 - percent_max: 11.6666666666667

de vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 8.75

graine de moutarde sel -> fr:graine-de-moutarde-sel - percent_min: 0 - percent_max: 7

vinaigre de -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 13 - percent_max: 24

conservateur -> en:preservative - percent_min: 13 - percent_max: 20.3333333333333

f2221 persil sels modifié de pomme de -> fr:f2221-persil-sels-modifie-de-pomme-de - percent_min: 13 - percent_max: 20.3333333333333

terre -> fr:terre - percent_min: 13 - percent_max: 18.5

poivreh épaississant -> fr:poivreh-epaississant - percent_min: 13 - percent_max: 17.4

e115E conserGtàur -> fr:e115e-consergtaur - percent_min: 13 - percent_max: 17.4

tiffes râpées -> fr:tiffes-rapees - percent_min: 13 - percent: 13 - percent_max: 12

jambon cuit supérieurfuné 10h -> fr:jambon-cuit-superieurfune-10h - percent_min: 0 - percent_max: 7

jambon de porc -> en:ham - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 0 - percent_max: 7

J France -> fr:j-france - percent_min: 0 - percent_max: 7

ea?sel -> fr:ea-sel - percent_min: 0 - percent_max: 5.83333333333333

dextrose de blé -> en:wheat-dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5

silopde e3161 emmentat -> fr:silopde-e3161-emmentat - percent_min: 0 - percent_max: 4.375

crustacés -> en:crustacean - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 3.88888888888889

fruits à coques sésame arachide -> fr:fruits-a-coques-sesame-arachide - percent_min: 0 - percent_max: 3.5
en:meat -> en:meat

en:pork -> en:pork

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 24
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 4 / 5 (value: 7.1, rounded value: 7.1)

Fiber: 1 / 5 (value: 1.8, rounded value: 1.8)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 24, rounded value: 24)

Negative points: 4

Energy: 1 / 10 (value: 460, rounded value: 460)

Sugars: 0 / 10 (value: 2.2, rounded value: 2.2)

Saturated fat: 1 / 10 (value: 1.6, rounded value: 1.6)

Sodium: 2 / 10 (value: 240, rounded value: 240)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (4 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (7.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.2%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.6%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Prepared salads
Energy	460 kj (110 kcal)	-31%
Fat	7.6 g	-21%
Saturated fat	1.6 g	+9%
Carbohydrates	2.4 g	-78%
Sugars	2.2 g	-29%
Fiber	1.8 g	-1%
Proteins	7.1 g	+42%
Salt	0.6 g	-35%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	24 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

1 x Tray (PET 1 - Polyethylene terephthalate: 44.5 g)
1 x Label (PP 5 - Polypropylene: 0.902 g)

Packaging materials

Material	%	Packaging weight
Plastic	100%	45.402 g

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	100 %	High
France	0 %	Medium

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Data sources

Product added on January 10, 2018, 6:36:31 PM CET by kiliweb
Last edit of product page on August 25, 2023, 9:18:20 AM CEST by teolemon.
Product page also edited by jusdekiwi, openfoodfacts-contributors, org-les-mousquetaires, roboto-app, yuka.SFlBbVNmUUJvZDFibVBGdi9CVHBwTzVSNmNDTFkxNndkK1UvSUE9PQ, yuka.Zjd3ZE82TXR1cWNUdU1CZzNoZjhwK05JN2JDNWZteXhDUGNUSWc9PQ.

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Salade Jambon Crudités - Netto