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Feuilleté à la provençale et au fromage de chèvre - Auchan - 2 x 110 g

Feuilleté à la provençale et au fromage de chèvre - Auchan - 2 x 110 g

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics. (Withdrawal date: 2023/07/01)
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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3254566511181 (EAN / EAN-13)

Quantity: 2 x 110 g

Packaging: fr:Barquette plastique

Brands: Auchan

Categories: Meals, Puff pastry meals

Stores: Auchan

Countries where sold: France

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Health

Ingredients

  • icon

    46 ingredients


    : Ingrédients Farine de BLE farine de BLE, GLUTEN DE BLE), tomates 22% (dont cofrecteur d'acidité : E330), fromage de chèvre (LAIT) 15%, beurre (LAIT) 14%, eau, olives noires 5.1% (eau, oliveš, sel, stabilisant : E579), OEUFS, amidon de BLE, sauce pesto (basilic frais 0.5%, huile de tournesol, fromage grana padano [LAIT, dont OEUFS], fromage pecorino [LAIT, dont OEUFS], huile d'olive vierge extra, pignons [FRUITS A COQUE], noix de cajou [FRUITS A COQUE], sel, ail, arôme, pommes de terre, acidifiant: E270), échalotes, sel, ail 0.2%, sucre, poivre blanc, thym, laurier. La pâte feuiletée pur beurre représente du produit 51%.
    Allergens: Eggs, Gluten, Milk, Nuts
    Traces: Celery, Crustaceans, Fish, Lupin, Molluscs, Mustard, Sesame seeds, Soybeans, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E270 - Lactic acid


    Lactic acid: Lactic acid is an organic compound with the formula CH3CH-OH-COOH. In its solid state, it is white and water-soluble. In its liquid state, it is colorless. It is produced both naturally and synthetically. With a hydroxyl group adjacent to the carboxyl group, lactic acid is classified as an alpha-hydroxy acid -AHA-. In the form of its conjugate base called lactate, it plays a role in several biochemical processes. In solution, it can ionize a proton from the carboxyl group, producing the lactate ion CH3CH-OH-CO−2. Compared to acetic acid, its pKa is 1 unit less, meaning lactic acid deprotonates ten times more easily than acetic acid does. This higher acidity is the consequence of the intramolecular hydrogen bonding between the α-hydroxyl and the carboxylate group. Lactic acid is chiral, consisting of two optical isomers. One is known as L--+--lactic acid or -S--lactic acid and the other, its mirror image, is D--−--lactic acid or -R--lactic acid. A mixture of the two in equal amounts is called DL-lactic acid, or racemic lactic acid. Lactic acid is hygroscopic. DL-lactic acid is miscible with water and with ethanol above its melting point which is around 17 or 18 °C. D-lactic acid and L-lactic acid have a higher melting point. In animals, L-lactate is constantly produced from pyruvate via the enzyme lactate dehydrogenase -LDH- in a process of fermentation during normal metabolism and exercise. It does not increase in concentration until the rate of lactate production exceeds the rate of lactate removal, which is governed by a number of factors, including monocarboxylate transporters, concentration and isoform of LDH, and oxidative capacity of tissues. The concentration of blood lactate is usually 1–2 mM at rest, but can rise to over 20 mM during intense exertion and as high as 25 mM afterward. In addition to other biological roles, L-lactic acid is the primary endogenous agonist of hydroxycarboxylic acid receptor 1 -HCA1-, which is a Gi/o-coupled G protein-coupled receptor -GPCR-.In industry, lactic acid fermentation is performed by lactic acid bacteria, which convert simple carbohydrates such as glucose, sucrose, or galactose to lactic acid. These bacteria can also grow in the mouth; the acid they produce is responsible for the tooth decay known as caries. In medicine, lactate is one of the main components of lactated Ringer's solution and Hartmann's solution. These intravenous fluids consist of sodium and potassium cations along with lactate and chloride anions in solution with distilled water, generally in concentrations isotonic with human blood. It is most commonly used for fluid resuscitation after blood loss due to trauma, surgery, or burns.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E579 - Iron gluconate


    IronII gluconate: IronII gluconate, or ferrous gluconate, is a black compound often used as an iron supplement. It is the iron-II- salt of gluconic acid. It is marketed under brand names such as Fergon, Ferralet and Simron.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:ingredients-farine-de-ble-farine-de-ble, fr:dont-cofrecteur-d-acidite, fr:oliveš, fr:la-pate-feuiletee-pur-beurre-represente-51-du-produit

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Goat cheese, Milk, Butter, Milk, Egg, Grana Padano, Milk, Egg, Pecorino, Milk, Egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:ingredients-farine-de-ble-farine-de-ble, fr:dont-cofrecteur-d-acidite, fr:oliveš, fr:la-pate-feuiletee-pur-beurre-represente-51-du-produit

    Some ingredients could not be recognized.

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    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Ingrédients Farine de BLE farine de BLE, GLUTEN DE BLE, tomates 22% (dont cofrecteur d'acidité (e330)), fromage de chèvre 15% (LAIT), beurre 14% (LAIT), eau, olives noires 5.1% (eau, oliveš, sel, stabilisant (e579)), OEUFS, amidon de BLE, sauce pesto (basilic frais 0.5%, huile de tournesol, fromage grana padano (LAIT, dont OEUFS), fromage pecorino (LAIT, dont OEUFS), huile d'olive vierge extra, pignons (FRUITS A COQUE), noix de cajou (FRUITS A COQUE), sel, ail, arôme, pommes de terre, acidifiant (e270)), échalotes, sel, ail 0.2%, sucre, poivre blanc, thym, laurier, La pâte feuiletée pur beurre représente 51% du produit
    1. Ingrédients Farine de BLE farine de BLE -> fr:ingredients-farine-de-ble-farine-de-ble
    2. GLUTEN DE BLE -> en:wheat-gluten - vegan: yes - vegetarian: yes
    3. tomates -> en:tomato - vegan: yes - vegetarian: yes - percent: 22
      1. dont cofrecteur d'acidité -> fr:dont-cofrecteur-d-acidite
        1. e330 -> en:e330 - vegan: yes - vegetarian: yes
    4. fromage de chèvre -> en:goat-cheese - vegan: no - vegetarian: maybe - percent: 15
      1. LAIT -> en:milk - vegan: no - vegetarian: yes
    5. beurre -> en:butter - vegan: no - vegetarian: yes - percent: 14
      1. LAIT -> en:milk - vegan: no - vegetarian: yes
    6. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    7. olives noires -> en:black-olive - vegan: yes - vegetarian: yes - percent: 5.1
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. oliveš -> fr:oliveš
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. stabilisant -> en:stabiliser
        1. e579 -> en:e579 - vegan: yes - vegetarian: yes
    8. OEUFS -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    9. amidon de BLE -> en:wheat-starch - vegan: yes - vegetarian: yes
    10. sauce pesto -> en:pesto - vegan: ignore - vegetarian: ignore
      1. basilic frais -> en:fresh-basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent: 0.5
      2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      3. fromage grana padano -> en:grana-padano - vegan: no - vegetarian: maybe
        1. LAIT -> en:milk - vegan: no - vegetarian: yes
        2. dont OEUFS -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
      4. fromage pecorino -> en:pecorino - vegan: no - vegetarian: maybe
        1. LAIT -> en:milk - vegan: no - vegetarian: yes
        2. dont OEUFS -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
      5. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270
      6. pignons -> en:pine-nuts - vegan: yes - vegetarian: yes
        1. FRUITS A COQUE -> en:nut - vegan: yes - vegetarian: yes
      7. noix de cajou -> en:cashew-nuts - vegan: yes - vegetarian: yes
        1. FRUITS A COQUE -> en:nut - vegan: yes - vegetarian: yes
      8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      9. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      10. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
      11. pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
      12. acidifiant -> en:acid
        1. e270 -> en:e270 - vegan: yes - vegetarian: yes
    11. échalotes -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097
    12. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    13. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent: 0.2
    14. sucre -> en:sugar - vegan: yes - vegetarian: yes
    15. poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019
    16. thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070
    17. laurier -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053
    18. La pâte feuiletée pur beurre représente 51% du produit -> fr:la-pate-feuiletee-pur-beurre-represente-51-du-produit

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 22

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 4 / 5 (value: 7.1, rounded value: 7.1)
    • Fiber: 1 / 5 (value: 1.9, rounded value: 1.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 22.2, rounded value: 22.2)

    Negative points: 17

    • Energy: 3 / 10 (value: 1213, rounded value: 1213)
    • Sugars: 0 / 10 (value: 2.9, rounded value: 2.9)
    • Saturated fat: 10 / 10 (value: 13, rounded value: 13)
    • Sodium: 4 / 10 (value: 392, rounded value: 392)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: 16 (17 - 1)

    Nutri-Score: D

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (110g)
    Compared to: Puff pastry meals
    Energy 1,213 kj
    (290 kcal)
    1,330 kj
    (319 kcal)
    -1%
    Fat 18 g 19.8 g +2%
    Saturated fat 13 g 14.3 g +33%
    Carbohydrates 24 g 26.4 g -
    Sugars 2.9 g 3.19 g +29%
    Fiber 1.9 g 2.09 g +23%
    Proteins 7.1 g 7.81 g -13%
    Salt 0.98 g 1.08 g -10%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 22.2 % 22.2 %
Serving size: 110g

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Data sources

Product added on by kiliweb
Last edit of product page on by org-auchan-apaw.
Product page also edited by openfoodfacts-contributors, packbot, roboto-app, yuka.SHJBQlFKUUdxL1FocXNNRTF4bnF4ZXhZbHJHSVdEMmJKdW9ESVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmlNWP6GpgmUCBjuuleu-Yy3MsD1ONJ55ZHAHas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.