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Aubergine Amande - Perl'Amande - 90 g

Aubergine Amande - Perl'Amande - 90 g

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Barcode: 3267110001519 (EAN / EAN-13)

Quantity: 90 g

Packaging: Metal, Glass, Bottle cap, Capsule, Jar, Wine cork

Brands: Perl'Amande

Categories: Spreads, Salted spreads

Labels, certifications, awards: No gluten, Organic, Vegetarian, EU Organic, Rich in vitamin E, Vegan, FR-BIO-01, No palm oil, The Vegan Society, Source de magnésium

Stores: Biocoop

Countries where sold: France

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Health

Ingredients

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    7 ingredients


    : Aubergines* 34%, eau, purée d'amande* 15%, oignon*, huile d'olive*, sel, poivre*. *Issus de l'agriculture biologique.
    Allergens: Nuts

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt
    • Ingredient: Vegetable oil

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Aubergines 34%, eau, purée d'_amande_ 15%, oignon, huile d'olive, sel, poivre
    1. Aubergines -> en:aubergine - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20053 - percent_min: 34 - percent: 34 - percent_max: 34
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 20.2888888888889 - percent_max: 34
    3. purée d'_amande_ -> en:almond-paste - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 15 - percent: 15 - percent_max: 15
    4. oignon -> en:onion - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 4.25 - percent_max: 15
    5. huile d'olive -> en:olive-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 0.666666666666667 - percent_max: 13.9111111111111
    6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9
    7. poivre -> en:pepper - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9

Nutrition

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    Very good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 65

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 6

    • Proteins: 2 / 5 (value: 3.9, rounded value: 3.9)
    • Fiber: 2 / 5 (value: 2.3, rounded value: 2.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 65.9138888888889, rounded value: 65.9)

    Negative points: 5

    • Energy: 1 / 10 (value: 658, rounded value: 658)
    • Sugars: 0 / 10 (value: 2.6, rounded value: 2.6)
    • Saturated fat: 1 / 10 (value: 1.8, rounded value: 1.8)
    • Sodium: 3 / 10 (value: 360, rounded value: 360)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (5 - 6)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Salted spreads
    Energy 658 kj
    (157 kcal)
    -44%
    Fat 14.3 g -42%
    Saturated fat 1.8 g -73%
    Carbohydrates 2.7 g -49%
    Sugars 2.6 g +55%
    Fiber 2.3 g -
    Proteins 3.9 g -48%
    Salt 0.9 g -30%
    Vitamin E 3.6 mg -74%
    Magnesium 57 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 65.914 %

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Data sources

Product added on by basileus
Last edit of product page on by packbot.
Product page also edited by anticultist, roboto-app, segundo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.