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Crêpes fourrées chocolat x 8 - P'tit Déli - 256 g

Crêpes fourrées chocolat x 8 - P'tit Déli - 256 g

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564700261132 (EAN / EAN-13)

Quantity: 256 g

Packaging: Plastic, Bag

Brands: P'tit Déli, Marque Repère

Categories: Meals, Crêpes and galettes, Crêpes, Filled crêpes, Sweet filled crêpes, Filled crêpes with chocolate, Sugared crêpes

Labels, certifications, awards: Nutriscore, Nutriscore Grade E

Stores: Leclerc

Countries where sold: France

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Health

Ingredients

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    21 ingredients


    : Crêpe (60%) : lait entier 30% ; farine de blé ; sucre ; oeufs frais ; beurre concentré ; huile de colza ; sel. Fourrage au chocolat (40%) : sucre ; huile de colza ; chocolat 6% (sucre, beurre de cacao, cacao maigre en poudre) ; cacao maigre en poudre ; maltodextrine ; lait en poudre écrémé ; pâte de noisettes ; émulsifiant : lécithines (tournesol) ; arôme. Les pourcentages sont exprimés sur le produit total.
    Allergens: Eggs, Gluten, Milk, Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Whole milk, Fresh egg, Butterfat, Skimmed milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Crêpe 60% (lait entier 30%), farine de blé, sucre, oeufs frais, beurre concentré, huile de colza, sel, Fourrage au chocolat 40%, huile de colza, chocolat 6% (sucre, beurre de cacao, cacao maigre en poudre), cacao maigre en poudre, maltodextrine, lait en poudre écrémé, pâte de noisettes, émulsifiant (lécithines de tournesol), arôme
    1. Crêpe -> en:crepe - percent: 60
      1. lait entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent: 30
    2. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    4. oeufs frais -> en:fresh-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    5. beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401
    6. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    8. Fourrage au chocolat -> en:chocolate-filling - vegan: maybe - vegetarian: yes - percent: 40
    9. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    10. chocolat -> en:chocolate - vegan: maybe - vegetarian: yes - percent: 6
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      3. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
    11. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
    12. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes
    13. lait en poudre écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    14. pâte de noisettes -> en:hazelnut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15004
    15. émulsifiant -> en:emulsifier
      1. lécithines de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes
    16. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe

Nutrition

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    Bad nutritional quality


    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 3 / 5 (value: 6.3, rounded value: 6.3)
    • Fiber: 2 / 5 (value: 2.3, rounded value: 2.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.8, rounded value: 0.8)

    Negative points: 21

    • Energy: 5 / 10 (value: 1832, rounded value: 1832)
    • Sugars: 7 / 10 (value: 35.6, rounded value: 35.6)
    • Saturated fat: 5 / 10 (value: 5.6, rounded value: 5.6)
    • Sodium: 4 / 10 (value: 400, rounded value: 400)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (21 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (32 g)
    Compared to: Filled crêpes with chocolate
    Energy 1,832 kj
    (438 kcal)
    586 kj
    (140 kcal)
    -1%
    Fat 20.4 g 6.53 g -
    Saturated fat 5.6 g 1.79 g -6%
    Carbohydrates 56 g 17.9 g -2%
    Sugars 35.6 g 11.4 g -2%
    Fiber 2.3 g 0.736 g +17%
    Proteins 6.3 g 2.02 g -6%
    Salt 1 g 0.32 g +24%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0.8 % 0.8 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.25 % 1.25 %
Serving size: 32 g

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: Les crêpes fourrées au chocolat P'tit déli peuvent être consommées froides ou chaudes. Au four à micro-ondes: Réchauffez la crêpe dans son emballage individuel pendant 8-10 secondes à 700 Watts.

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by beniben, date-limite-app, openfoodfacts-contributors, org-scamark, packbot, scamark, tacite-mass-editor, teolemon, yuka.UbtkMPDTNc85N8GL_acL5zyHMOH4CNBGKl0pog, yuka.UuhzYteNANEKLcjYwdoa9zOWL728O-VXKCQIog, yuka.UzU0Nk9wWmVsdlJTa3NZRjhEclIwK0pQbkxxUVYxNjRDYzRJSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnJobsbZ-2zpNwHht0Clm8WiIpP2cchf-tb2E6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.