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Chicken burger - Auchan - 0.5 kg

Chicken burger - Auchan - 0.5 kg

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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode:
3596710449491(EAN / EAN-13)

Common name: Assemblage d'un pain spécial aux graines de sésame avec une préparation de viande de poulet saumurée panée frite et cuite, de sauce et de fromage fondu. surgelé

Quantity: 0.5 kg

Brands: Auchan

Categories: Sandwiches, Hamburgers, Chicken hamburgers

Stores: Auchan

Countries where sold: France, World

Matching with your preferences

Health

Nutrition

Nutri-Score D
Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 11/55
- Calories
  3/10 points (1010kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  1/15 points (4.2g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  2/10 points (2.2g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  5/20 points (1.2g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 0/10
- Fiber
  0/5 points (1g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (0%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are not counted because the negative points greater than or equal to 11.
  
  Nutritional score: 11 (11 - 0)
  
  Nutri-Score: D

Nutrient levels
- Fat in moderate quantity (8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (4.2%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.2%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (125 g (1 burger))	Compared to: Chicken hamburgers
Energy	1,010 kj (240 kcal)	1,260 kj (300 kcal)	+9%
Fat	8 g	10 g	-25%
Saturated fat	2.2 g	2.75 g	-10%
Carbohydrates	32 g	40 g	+86%
Sugars	4.2 g	5.25 g	+128%
Fiber	1 g	1.25 g	-7%
Proteins	10 g	12.5 g	-26%
Salt	1.2 g	1.5 g	-1%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.688 %	0.688 %

Serving size: 125 g (1 burger)

Ingredients

65 ingredients

French: Pain spécial 44% (farine de BLÉ, eau, levure, sucre, graines de SÉSAME, huile de colza, dextrose de blé, sel, conservateur : propionate de calcium, émulsifiants : esters monoacétyltartriques et diacétyltartriques des mono - et diglycérides d'acides gras et mono - et diglycérides d'acides gras levure désactivée, agent de traitement de la farine : acide ascorbique), préparation de viande de poulet saumurée panée, frite et cuite (40%) [Viande de poulet, panure (eau, farine de BLÉ, sel, levure), eau, dextrose de blé, maltodextrine de blé, sel, fibre de blé, arômes naturels, extrait d'épices, huile de friture : huiles végétales (tournesol (T), colza (Z) selon approvisionnement*), sauce 8% (eau, concentré de tomates, sucre, vinaigre d'alcool, cornichon (SULFITES, affermissant : chlorure de calcium), oignons, amidon transformé de maïs, sel, oignons déshydratés, arômes naturels), fromage fondu 8% (fromages (LAIT), eau, beurre (LAIT), protéines de LAIT, amidon modifié de mais, sel de fonte : citrate de sodium, colorant : caroténoïdes). *Huile végétale présente : voir la lettre au niveau de la date de durabilité minimale Traces éventuelles de soja. Elaboré à partir de viande de poulet et de lait origine UE. Pourcentages exprimés sur le total de la recette.

Allergens: Gluten, Milk, Sesame seeds, Sulphur dioxide and sulphites

Traces: Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E160 - Carotenoids

Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

Ingredient: Colour

Ingredient: Dextrose

Ingredient: Emulsifier

Ingredient: Firming agent

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Maltodextrin

Ingredient: Milk proteins

Ingredient: Vegetable fiber

Ingredient: Modified starch
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E160 - Carotenoids

E282 - Calcium propionate

Calcium propanoate: Calcium propanoate or calcium propionate has the formula Ca-C2H5COO-2. It is the calcium salt of propanoic acid.
Source: Wikipedia

E300 - Ascorbic acid

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

E509 - Calcium chloride

Calcium chloride: Calcium chloride is an inorganic compound, a salt with the chemical formula CaCl2. It is a colorless crystalline solid at room temperature, highly soluble in water. Calcium chloride is commonly encountered as a hydrated solid with generic formula CaCl2-H2O-x, where x = 0, 1, 2, 4, and 6. These compounds are mainly used for de-icing and dust control. Because the anhydrous salt is hygroscopic, it is used as a desiccant.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Vegetable oil

Non-vegan
Non-vegan ingredients: Chicken meat, Melted cheese, Cheese, Butter, Milk proteins, Milk
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegetarian
Non-vegetarian ingredients: Chicken meat
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Pain spécial 44% (farine de BLÉ, eau, levure, sucre, graines de SÉSAME, huile de colza, dextrose de blé, sel, conservateur (propionate de calcium), émulsifiants (esters monoacétyltartriques et diacétyltartriques des mono- et diglycérides d'acides gras et mono- et diglycérides d'acides gras levure désactivée), agent de traitement de la farine (acide ascorbique)), préparation de viande de poulet saumurée panée, frite et cuite 40%, Viande de poulet, panure (eau, farine de BLÉ, sel, levure), eau, dextrose de blé, maltodextrine de blé, sel, fibre de blé, arômes naturels, extrait d'épices, huile de friture (huiles végétales, tournesol (T)), colza (Z), selon approvisionnement, sauce 8% (eau, concentré de tomates, sucre, vinaigre d'alcool, cornichon (SULFITES, affermissant (chlorure de calcium)), oignons, amidon transformé de maïs, sel, oignons déshydratés, arômes naturels), fromage fondu 8% (fromages, eau, beurre, protéines de LAIT, amidon modifié de mais, sel de fonte (citrate de sodium), colorant (caroténoïdes)), Huile végétale présente (voir la lettre au niveau de la date de durabilité minimale), Elaboré à partir de viande de poulet, de lait
Pain spécial -> en:special-bread - percent: 44

farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

levure -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

graines de SÉSAME -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

dextrose de blé -> en:wheat-dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

conservateur -> en:preservative

propionate de calcium -> en:e282 - vegan: yes - vegetarian: yes

émulsifiants -> en:emulsifier

esters monoacétyltartriques et diacétyltartriques des mono- et diglycérides d'acides gras et mono- et diglycérides d'acides gras levure désactivée -> fr:esters-monoacetyltartriques-et-diacetyltartriques-des-mono-et-diglycerides-d-acides-gras-et-mono-et-diglycerides-d-acides-gras-levure-desactivee

agent de traitement de la farine -> en:flour-treatment-agent

acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes

préparation de viande de poulet saumurée panée -> fr:preparation-de-viande-de-poulet-saumuree-panee

frite et cuite -> fr:frite-et-cuite - percent: 40

Viande de poulet -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005

panure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

levure -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

dextrose de blé -> en:wheat-dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

maltodextrine de blé -> fr:maltodextrine-de-ble - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

fibre de blé -> en:wheat-fiber - vegan: yes - vegetarian: yes

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

extrait d'épices -> en:spice-extract - vegan: yes - vegetarian: yes

huile de friture -> en:frying-oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - ciqual_food_code: 16128

huiles végétales -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe

tournesol -> en:sunflower - vegan: yes - vegetarian: yes

T -> fr:t

colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

Z -> fr:z

selon approvisionnement -> fr:selon-approvisionnement

sauce -> en:sauce - vegan: maybe - vegetarian: maybe - percent: 8

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

cornichon -> en:gherkin - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11004

SULFITES -> en:sulfite

affermissant -> en:firming-agent

chlorure de calcium -> en:e509 - vegan: yes - vegetarian: yes

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

oignons déshydratés -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

fromage fondu -> en:melted-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 8

fromages -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

protéines de LAIT -> en:milk-proteins - vegan: no - vegetarian: yes

amidon modifié de mais -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

sel de fonte -> en:emulsifying-salts

citrate de sodium -> en:sodium-citrate

colorant -> en:colour

caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe

Huile végétale présente -> fr:huile-vegetale-presente

voir la lettre au niveau de la date de durabilité minimale -> fr:voir-la-lettre-au-niveau-de-la-date-de-durabilite-minimale

Elaboré à partir de viande de poulet -> fr:elabore-a-partir-de-viande-de-poulet

de lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 47/100)

Category: Chicken burger , fast foods restaurant

PEF environmental score: 0.60 (the lower the score, the lower the impact)
including impact on climate change: 4.62 kg CO2 eq/kg of product

Stage	Impact
Agriculture	73.3 %
Processing	13.3 %
Packaging	3.0 %
Transportation	3.4 %
Distribution	1.5 %
Consumption	5.6 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -5

Environmental policy: -5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	100 %	High
European Union	0 %	High

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 27/100)
Product: Chicken burger - Auchan - 0.5 kg

Life cycle analysis score: 47
Sum of bonuses and maluses: -20

Final score: 27/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 2.4 km in a petrol car

462 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chicken burger , fast foods restaurant (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	70.4 %
Processing	15.2 %
Packaging	6.0 %
Transportation	5.5 %
Distribution	0.8 %
Consumption	2.0 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	100 %	High
European Union	0 %	High

Other information

Preparation: au four:Sans décongélation préalable.Au micro-ondes : Placer le chicken burger sans son emballage dans le four à micro-ondes. Réchauffer le produit pendant 1.30 à 2 min à 750 W. Laisser reposer 1 min avant de consommer.Au four traditionnel : Préchauffer le four à 150°C. Sortir le chicken burger de son emballage puis ôter lui son chapeau. Placer le chapeau sous le burger avant d'introduire l'ensemble dans le four pendant 15 min environ. Servir chaud.

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Data sources

The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.

Product added on April 8, 2018, 1:01:13 PM CEST by kiliweb
Last edit of product page on September 6, 2024, 5:55:32 AM CEST by org-auchan-apaw.
Product page also edited by manu1400, openfoodfacts-contributors, teolemon, yuka.YWJJN1QvUmMvOEFodC9CaytFblJ3TmRMbXB5WVEwQ3pjL1E2SUE9PQ.

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Chicken burger - Auchan - 0.5 kg