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6 beignets de crevettes sauce aigre-douce - Auchan - 0.13 kg

6 beignets de crevettes sauce aigre-douce - Auchan - 0.13 kg

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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3596710466511 (EAN / EAN-13)

Common name: Queues de crevettes enrobées d'une pâte à beignet accompagnées d'une sauce aigre-douce, surgelées.

Quantity: 0.13 kg

Brands: Auchan

Categories: Snacks, Meals, Variety packs, Meals with shellfish, Meals with shrimps, Shrimp fritters, Snacks variety packs

Labels, certifications, awards: In braille, Nutriscore

Stores: Auchan

Countries where sold: France, World

Matching with your preferences

Health

Ingredients

  • icon

    34 ingredients


    French: Beignetsde crevettes (69%) : queues de crevettes (CRUSTACÉS) (27.6%)(crevettes, eau, sel, SULFITES), eau, fécule de pommes de terre, farinede BLÉ, huile de tournesol, amidon modifié de pommes de terre, amidonde BLÉ poudres à lever : diphosphates, carbonates de sodium sel,sucre, ŒUFS en poudre épaississants : gomme guar, carraghénanes, gommexanthane curcuma. Sauce aigre douce (31%) : eau, sucre, vinaigre d'alcool, ananas (5%), poivron rouge, amidon modifié de maïs, huile de tournesol, sel, acidifiant : acide citrique épices (curry, gingembre) stabilisants : gomme guar, gomme xanthane. Pourcentages exprimés sur le total de la recette.
    Allergens: Crustaceans, Eggs, Gluten, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E407 - Carrageenan
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E450 - Diphosphates

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:beignetsde-crevettes, fr:farinede-ble, fr:amidonde-ble-poudres-a-lever, fr:carbonates-de-sodium-sel, fr:oeufs-en-poudre-epaississants, fr:gommexanthane-curcuma, fr:acide-citrique-epices, fr:gingembre-stabilisants

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: fr:Queues de crevettes, Shrimp

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: fr:Queues de crevettes, Shrimp

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Beignetsde crevettes 69% (queues de crevettes, crevettes), eau, sel, SULFITES, eau, fécule de pommes de terre, farinede BLÉ, huile de tournesol, amidon modifié de pommes de terre, amidonde BLÉ poudres à lever (diphosphates), carbonates de sodium sel, sucre, ŒUFS en poudre épaississants (gomme guar), carraghénanes, gommexanthane curcuma, Sauce aigre douce 31% (eau), sucre, vinaigre d'alcool, ananas 5%, poivron rouge, amidon modifié de maïs, huile de tournesol, sel, acidifiant (acide citrique épices, curry), gingembre) stabilisants (gomme guar), gomme xanthane
    1. Beignetsde crevettes -> fr:beignetsde-crevettes - percent: 69
      1. queues de crevettes -> fr:queues-de-crevettes - vegan: no - vegetarian: no - ciqual_food_code: 10021
      2. crevettes -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    4. SULFITES -> en:sulfite
    5. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    6. fécule de pommes de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    7. farinede BLÉ -> fr:farinede-ble
    8. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    9. amidon modifié de pommes de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    10. amidonde BLÉ poudres à lever -> fr:amidonde-ble-poudres-a-lever
      1. diphosphates -> en:e450 - vegan: yes - vegetarian: yes
    11. carbonates de sodium sel -> fr:carbonates-de-sodium-sel
    12. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    13. ŒUFS en poudre épaississants -> fr:oeufs-en-poudre-epaississants
      1. gomme guar -> en:e412 - vegan: yes - vegetarian: yes
    14. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
    15. gommexanthane curcuma -> fr:gommexanthane-curcuma
    16. Sauce aigre douce -> en:sweet-and-sour-sauce - vegan: maybe - vegetarian: maybe - percent: 31
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    17. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    18. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    19. ananas -> en:pineapple - vegan: yes - vegetarian: yes - percent: 5
    20. poivron rouge -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087
    21. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    22. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    23. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    24. acidifiant -> en:acid
      1. acide citrique épices -> fr:acide-citrique-epices
      2. curry -> en:curry - vegan: yes - vegetarian: yes - ciqual_food_code: 11005
    25. gingembre) stabilisants -> fr:gingembre-stabilisants
      1. gomme guar -> en:e412 - vegan: yes - vegetarian: yes
    26. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 2 / 5 (value: 4.7, rounded value: 4.7)
    • Fiber: 0 / 5 (value: 0.8, rounded value: 0.8)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 5, rounded value: 5)

    Negative points: 11

    • Energy: 2 / 10 (value: 858, rounded value: 858)
    • Sugars: 2 / 10 (value: 9.5, rounded value: 9.5)
    • Saturated fat: 0 / 10 (value: 0.4, rounded value: 0.4)
    • Sodium: 7 / 10 (value: 640, rounded value: 640)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (11 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (40 g (40 g soit 2 beignets de crevettes de 15 g avec 10 g sauce))
    Compared to: Shrimp fritters
    Energy 858 kj
    (204 kcal)
    85.8 kj
    (20 kcal)
    -9%
    Fat 5.7 g 0.57 g -39%
    Saturated fat 0.4 g 0.04 g -68%
    Carbohydrates 33 g 3.3 g +22%
    Sugars 9.5 g 0.95 g +107%
    Fiber 0.8 g 0.08 g -1%
    Proteins 4.7 g 0.47 g -34%
    Salt 1.6 g 0.16 g +3%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5 % 5 %
Serving size: 40 g (40 g soit 2 beignets de crevettes de 15 g avec 10 g sauce)

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: au four:Sans décongélation préalablePréchauffer votre four à 180°C (th7) pendant 10 minutes. Placer les beignets dans un plat allant au four, enfourner à mi-hauteur. Laisser réchauffer pendant 10-12 minutes environ.Ajuster les temps de préparation selon les spécificités de vos appareils. .au micro-ondes:Nous déconseillons le réchauffage au micro-ondes.

Conservation conditions: ** 3 jours dans le compartiment à glace du réfrigérateur *** jusqu'à la date indiquée sur l'emballage au congélateur à –18°C Ne jamais recongeler un produit décongelé

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Data sources

The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by org-auchan-apaw.
Product page also edited by big-brother, manu1400, openfoodfacts-contributors, roboto-app, teolemon, yuka.ZUlkUU9ma2gvZkkzaXMwUXBTUDgydGg1MW9MeFlWNlpJYzRRSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.