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Couscous Royal - Claude leger - 350g

Couscous Royal - Claude leger - 350g

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics.
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Some of the data for this product has been provided directly by the manufacturer INTERMARCHÉ.

Barcode: 3760094444049 (EAN / EAN-13)

Quantity: 350g

Brands: Claude leger

Categories: Meals, Savory semolina dishes, Prepared couscous, Couscous with meat, Royal couscous

Labels, certifications, awards: No artificial flavors

Origin of ingredients: European Union

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    57 ingredients


    French: Pilon de poulet 19% (Origine : UE), semoule cuite 19% (eau, semoule de BLE dur), eau, merguez 7,4% (viande de boeuf, viande de mouton, eau, sel, dextrose, épites, correcteurs dlacidité acétate de sodium et citrate de sodium, betterave rouge, arômes naturels, antioxydants ascorbate de sodium et acide ascorbique, acidifiant : diacétate de sodium, colorant . cochenille - boyau naturel de mouton), carotte 6,5%, boulette de volaille 4,5% (viande de poulet, oignon, huile dlolive vierge extra, sel, arôme naturel, épices), navet 4,3%, courgette 3,5%, poivrons 2,8%, CELERI 1,9, arômes naturels, raisin sec (raisin sec, huile de coton), pois huile de tournesol, sauce soja (eau, graines de SOJA, sel, farine de BLE), concentré de tomate, amidon modifié, gélatine de boeuf, harissa, huile dlolive vierge extra, ail, colorants caramel ordinaire et extrait de paprika, raz el hanout, épaississants gomme xanthane et gomme guar.
    Allergens: Celery, Gluten, Soybeans

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E120 - Cochineal
    • Additive: E14XX - Modified Starch
    • Additive: E150a - Plain caramel
    • Additive: E160c - Paprika extract
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E428 - Gelatine
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E120 - Cochineal


    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Source: Wikipedia
  • E262 - Sodium acetates


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E262ii - Sodium diacetate


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E301 - Sodium ascorbate


    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia
  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: fr:pilon-de-poulet, fr:semoule-cuite, fr:epites, fr:correcteurs-dlacidite-acetate-de-sodium-et-citrate-de-sodium, fr:boulette-de-volaille, fr:huile-dlolive-vierge-extra, fr:celeri-1-9, fr:pois-huile-de-tournesol, fr:huile-dlolive-vierge-extra, fr:raz-el-hanout

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Merguez, Beef meat, Mutton, E120, Chicken meat, Beef gelatin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Merguez, Beef meat, Mutton, E120, Chicken meat, Beef gelatin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Pilon de poulet 19%, semoule cuite 19% (eau, semoule de BLE dur), eau, merguez 7.4% (viande de boeuf, viande de mouton, eau, sel, dextrose, épites, correcteurs dlacidité acétate de sodium et citrate de sodium, betterave rouge, arômes naturels, antioxydants (ascorbate de sodium, acide ascorbique), acidifiant (diacétate de sodium), colorant (cochenille), boyau naturel de mouton), carotte 6.5%, boulette de volaille 4.5% (viande de poulet, oignon, huile dlolive vierge extra, sel, arôme naturel, épices), navet 4.3%, courgette 3.5%, poivrons 2.8%, CELERI 1‚9, arômes naturels, raisin sec (raisin sec, huile de coton), pois huile de tournesol, sauce soja (eau, graines de SOJA, sel, farine de BLE), concentré de tomate, amidon modifié, gélatine de boeuf, harissa, huile dlolive vierge extra, ail, colorants (caramel ordinaire, extrait de paprika), raz el hanout, épaississants (gomme xanthane et gomme guar)
    1. Pilon de poulet -> fr:pilon-de-poulet - percent_min: 19 - percent: 19 - percent_max: 19
    2. semoule cuite -> fr:semoule-cuite - percent_min: 19 - percent: 19 - percent_max: 19
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 9.5 - percent_max: 19
      2. semoule de BLE dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 0 - percent_max: 9.5
    3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 7.4 - percent_max: 19
    4. merguez -> en:merguez - vegan: no - vegetarian: no - ciqual_food_code: 30150 - percent_min: 7.4 - percent: 7.4 - percent_max: 7.4
      1. viande de boeuf -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 0.569230769230769 - percent_max: 7.4
      2. viande de mouton -> en:mutton - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 3.7
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2.46666666666667
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1
      5. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
      6. épites -> fr:epites - percent_min: 0 - percent_max: 1.1
      7. correcteurs dlacidité acétate de sodium et citrate de sodium -> fr:correcteurs-dlacidite-acetate-de-sodium-et-citrate-de-sodium - percent_min: 0 - percent_max: 1.1
      8. betterave rouge -> en:red-beetroot - vegan: yes - vegetarian: yes - ciqual_food_code: 20091 - percent_min: 0 - percent_max: 0.925
      9. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.822222222222222
      10. antioxydants -> en:antioxidant - percent_min: 0 - percent_max: 0.74
        1. ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.74
        2. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.37
      11. acidifiant -> en:acid - percent_min: 0 - percent_max: 0.672727272727273
        1. diacétate de sodium -> en:e262ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.672727272727273
      12. colorant -> en:colour - percent_min: 0 - percent_max: 0.672727272727273
        1. cochenille -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.672727272727273
      13. boyau naturel de mouton -> en:natural-sheep-casing - percent_min: 0 - percent_max: 0.569230769230769
    5. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 6.5 - percent: 6.5 - percent_max: 6.5
    6. boulette de volaille -> fr:boulette-de-volaille - percent_min: 4.5 - percent: 4.5 - percent_max: 4.5
      1. viande de poulet -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 0.75 - percent_max: 4.5
      2. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 2.25
      3. huile dlolive vierge extra -> fr:huile-dlolive-vierge-extra - percent_min: 0 - percent_max: 1.5
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1
      5. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.9
      6. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75
    7. navet -> en:turnip - vegan: yes - vegetarian: yes - ciqual_food_code: 20064 - percent_min: 4.3 - percent: 4.3 - percent_max: 4.3
    8. courgette -> en:courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020 - percent_min: 3.5 - percent: 3.5 - percent_max: 3.5
    9. poivrons -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 2.8 - percent: 2.8 - percent_max: 2.8
    10. CELERI 1‚9 -> fr:celeri-1-9 - percent_min: 1 - percent_max: 2.8
    11. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.861538461538462 - percent_max: 2.8
    12. raisin sec -> en:raisin - vegan: yes - vegetarian: yes - ciqual_food_code: 13046 - percent_min: 0.700000000000001 - percent_max: 2.8
      1. raisin sec -> en:raisin - vegan: yes - vegetarian: yes - ciqual_food_code: 13046 - percent_min: 0.35 - percent_max: 2.8
      2. huile de coton -> en:cottonseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17170 - percent_min: 0 - percent_max: 1.4
    13. pois huile de tournesol -> fr:pois-huile-de-tournesol - percent_min: 0.50909090909091 - percent_max: 2.8
    14. sauce soja -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0.280000000000001 - percent_max: 2.49411421911422
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2.49411421911422
      2. graines de SOJA -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 1.24705710955711
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.831371406371406
      4. farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.623528554778555
    15. concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 2.28072081764389
    16. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.11781218781219
    17. gélatine de boeuf -> en:beef-gelatin - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.97662470862471
    18. harissa -> en:harissa - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11112 - percent_min: 0 - percent_max: 1.85308566433566
    19. huile dlolive vierge extra -> fr:huile-dlolive-vierge-extra - percent_min: 0 - percent_max: 1.7440806252571
    20. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.64718725718726
    21. colorants -> en:colour - percent_min: 0 - percent_max: 1.56049319101951
      1. caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.56049319101951
      2. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.780246595509753
    22. raz el hanout -> fr:raz-el-hanout - percent_min: 0 - percent_max: 1.48246853146853
    23. épaississants -> en:thickener - percent_min: 0 - percent_max: 1.41187479187479
      1. gomme xanthane et gomme guar -> en:xanthan-gum-and-guar-gum - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.41187479187479

Nutrition

  • icon

    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 22

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 6

    • Proteins: 5 / 5 (value: 8.8, rounded value: 8.8)
    • Fiber: 1 / 5 (value: 1.8, rounded value: 1.8)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 22.1249010071125, rounded value: 22.1)

    Negative points: 6

    • Energy: 1 / 10 (value: 527, rounded value: 527)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat: 1 / 10 (value: 1.8, rounded value: 1.8)
    • Sodium: 4 / 10 (value: 440, rounded value: 440)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (6 - 6)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Royal couscous
    Energy 527 kj
    (126 kcal)
    -7%
    Fat 5.6 g +14%
    Saturated fat 1.8 g +13%
    Carbohydrates 11 g -20%
    Sugars 0.5 g -75%
    Fiber 1.8 g +8%
    Proteins 8.8 g +10%
    Salt 1.1 g +34%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 22.125 %

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Data sources

Product added on by kiliweb
Last edit of product page on by org-intermarche.
Product page also edited by chevalstar, desan, openfoodfacts-contributors, quechoisir, roboto-app, yuka.U3JnL0s1a0hsdDRIbjg4bTV5N1g2L2hLNUtXdllIcUpMTEFTSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.