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Руленца с крем брюле - Перун Z

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Руленца с крем брюле - Перун Z

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Barcode: 3800203781044 (EAN / EAN-13)

Brands: Перун Z, Перун

Categories: Snacks, Sweet snacks, Десерт

Labels, certifications, awards: Green Dot

Countries where sold: Bulgaria

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Health

Ingredients

  • icon

    32 ingredients

    : ПШЕНИЧНО БРАШНО ТИП 500,ЯЙЧЕН Меланж, захар; глюкоз глицерин;слънчогледово олио, емулгатор:Е470а, Е471, E477; набухвател кисел пирофосфат, натриев бикарбонат, калциев карбонат; консервант:пропиленгликол, натриев пропионат, натурален аромат лимон; ароматизант: ванилия; глазура портакал(вода, сгъстяващ агент:карагенан, захар,глюкosa, регулатор на киселинност:лимонена киселина консервант: калиев сорбат, оцветител: татразин, аромат:портокал): КАКАО
    Allergens: Gluten

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E477 - Propane-1‚2-diol esters of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E281 - Sodium propionate

    Sodium propionate: Sodium propanoate or sodium propionate is the sodium salt of propionic acid which has the chemical formula Na-C2H5COO-. This white crystalline solid is deliquescent in moist air.
    Source: Wikipedia

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E490 - Propylene glycol

    Propylene glycol: Propylene glycol -IUPAC name: propane-1‚2-diol- is a synthetic organic compound with the chemical formula C3H8O2. It is a viscous, colorless liquid which is nearly odorless but possesses a faintly sweet taste. Chemically it is classed as a diol and is miscible with a broad range of solvents, including water, acetone, and chloroform. It is produced on a large scale and is primarily used in the production of polymers, but also sees use in food processing, and as a process fluid in low-temperature heat-exchange applications. In the European Union, it has the E-number E1520 for food applications. For cosmetics and pharmacology, the number is E490. Propylene glycol is also present in propylene glycol alginate which known as E405. The compound is sometimes called -alpha- α-propylene glycol to distinguish it from the isomer propane-1‚3-diol, known as -beta- β-propylene glycol.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Vegan status unknown

    Unrecognized ingredients: bg:яйчен-меланж, bg:глюкоз-глицерин, bg:e470а, bg:набухвател-кисел-пирофосфат, bg:натурален-аромат-лимон, bg:глазура-портакал, bg:сгъстяващ-агент, bg:глюкosa, bg:лимонена-киселина-консервант, bg:татразин

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: bg:яйчен-меланж, bg:глюкоз-глицерин, bg:e470а, bg:набухвател-кисел-пирофосфат, bg:натурален-аромат-лимон, bg:глазура-портакал, bg:сгъстяващ-агент, bg:глюкosa, bg:лимонена-киселина-консервант, bg:татразин

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : ПШЕНИЧНО БРАШНО ТИП 500, ЯЙЧЕН Меланж, захар, глюкоз глицерин, слънчогледово олио, емулгатор (E470а), e471, e477, набухвател кисел пирофосфат, натриев бикарбонат, калциев карбонат, консервант (пропиленгликол), натриев пропионат, натурален аромат лимон, ароматизант (ванилия), глазура портакал (вода, сгъстяващ агент (карагенан), захар, глюкosa, регулатор на киселинност (лимонена киселина консервант), калиев сорбат, оцветител (татразин), аромат (портокал), КАКАО)
    1. ПШЕНИЧНО БРАШНО ТИП 500 -> en:wheat-flour-type-500 - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 6.25 - percent_max: 100
    2. ЯЙЧЕН Меланж -> bg:яйчен-меланж - percent_min: 0 - percent_max: 50
    3. захар -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 33.3333333333333
    4. глюкоз глицерин -> bg:глюкоз-глицерин - percent_min: 0 - percent_max: 25
    5. слънчогледово олио -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 20
    6. емулгатор -> en:emulsifier - percent_min: 0 - percent_max: 16.6666666666667
      1. E470а -> bg:e470а - percent_min: 0 - percent_max: 16.6666666666667
    7. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 14.2857142857143
    8. e477 -> en:e477 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 12.5
    9. набухвател кисел пирофосфат -> bg:набухвател-кисел-пирофосфат - percent_min: 0 - percent_max: 11.1111111111111
    10. натриев бикарбонат -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. калциев карбонат -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 9.09090909090909
    12. консервант -> en:preservative - percent_min: 0 - percent_max: 8.33333333333333
      1. пропиленгликол -> en:e490 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    13. натриев пропионат -> en:e281 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. натурален аромат лимон -> bg:натурален-аромат-лимон - percent_min: 0 - percent_max: 7.14285714285714
    15. ароматизант -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
      1. ванилия -> en:vanilla - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    16. глазура портакал -> bg:глазура-портакал - percent_min: 0 - percent_max: 5
      1. вода -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5
      2. сгъстяващ агент -> bg:сгъстяващ-агент - percent_min: 0 - percent_max: 2.5
        1. карагенан -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
      3. захар -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.66666666666667
      4. глюкosa -> bg:глюкosa - percent_min: 0 - percent_max: 1.25
      5. регулатор на киселинност -> en:acidity-regulator - percent_min: 0 - percent_max: 1
        1. лимонена киселина консервант -> bg:лимонена-киселина-консервант - percent_min: 0 - percent_max: 1
      6. калиев сорбат -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.833333333333333
      7. оцветител -> en:colour - percent_min: 0 - percent_max: 0.714285714285714
        1. татразин -> bg:татразин - percent_min: 0 - percent_max: 0.714285714285714
      8. аромат -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.625
        1. портокал -> en:orange - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 0 - percent_max: 0.625
      9. КАКАО -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 0.555555555555556

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Десерт
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by ayyyvocado
Last edit of product page on by spotter.
Product page also edited by roboto-app.

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