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Götter Speise Instant Waldmeister - Dr. Oetker - 100g

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Barcode: 4000521003173 (EAN / EAN-13)

Quantity: 100g

Packaging: Paper

Brands: Dr. Oetker

Categories: Cooking helpers, Dessert mixes, Mixes for jelly desserts

Manufacturing or processing places: Bielefeld

Link to the product page on the official site of the producer: http://www.oetker.de

Stores: Kaufland

Countries where sold: France, Germany

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Health

Ingredients

14 ingredients

sugar, stabilizers (potassium sodium tartrate, tricalcium citrate), gelling agent carrageenan, acidifier citric acid, coloring food safflower concentrate, firming agent potassium chloride, flavor, coloring agent e 131,

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E131 - Patent blue v

Additive: E407 - Carrageenan

Ingredient: Colour

Ingredient: Firming agent

Ingredient: Flavouring

Ingredient: Gelling agent
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E131 - Patent blue v

Patent Blue V: Patent Blue V, also called Food Blue 5, Sulphan Blue, Acid Blue 3, L-Blau 3, C-Blau 20, Patentblau V, Sky Blue, or C.I. 42051 and is a dark bluish synthetic triphenylmethane dye used as a food coloring. As a food additive, it has E number E131. It is a sodium or calcium salt of [4--α--4-diethylaminophenyl--5-hydroxy- 2‚4-disulfophenylmethylidene--2‚5-cyclohexadien-1-ylidene] diethylammonium hydroxide inner salt.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E337 - Potassium sodium tartrate

Potassium sodium tartrate: Potassium sodium tartrate tetrahydrate, also known as Rochelle salt, is a double salt of tartaric acid first prepared -in about 1675- by an apothecary, Pierre Seignette, of La Rochelle, France. Potassium sodium tartrate and monopotassium phosphate were the first materials discovered to exhibit piezoelectricity. This property led to its extensive use in "crystal" gramophone -phono- pick-ups, microphones and earpieces during the post-World War II consumer electronics boom of the mid-20th Century. Such transducers had an exceptionally high output with typical pick-up cartridge outputs as much as 2 volts or more. Rochelle salt is deliquescent so any transducers based on the material deteriorated if stored in damp conditions. It has been used medicinally as a laxative. It has also been used in the process of silvering mirrors. It is an ingredient of Fehling's solution -reagent for reducing sugars-. It is used in electroplating, in electronics and piezoelectricity, and as a combustion accelerator in cigarette paper -similar to an oxidizer in pyrotechnics-.In organic synthesis, it is used in aqueous workups to break up emulsions, particularly for reactions in which an aluminium-based hydride reagent was used. Sodium Potassium tartrate is also important in the food industry. It is a common precipitant in protein crystallography and is also an ingredient in the Biuret reagent which is used to measure protein concentration. This ingredient maintains cupric ions in solution at an alkaline pH.
Source: Wikipedia

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Coloring-food-safflower-concentrate
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: Coloring-food-safflower-concentrate
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Vegetarian status unknown
Unrecognized ingredients: Coloring-food-safflower-concentrate
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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: sugar, stabilizers (potassium sodium tartrate, tricalcium citrate), gelling agent (carrageenan), acidifier (citric acid), coloring food safflower concentrate, firming agent (potassium chloride), flavor, coloring agent (e131)
sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 12.5 - percent_max: 100

stabilizers -> en:stabiliser - percent_min: 0 - percent_max: 50

potassium sodium tartrate -> en:e337 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

tricalcium citrate -> en:e333iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

gelling agent -> en:gelling-agent - percent_min: 0 - percent_max: 33.3333333333333

carrageenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

acidifier -> en:acid - percent_min: 0 - percent_max: 25

citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

coloring food safflower concentrate -> en:coloring-food-safflower-concentrate - percent_min: 0 - percent_max: 20

firming agent -> en:firming-agent - percent_min: 0 - percent_max: 16.6666666666667

potassium chloride -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

flavor -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

coloring agent -> en:colour - percent_min: 0 - percent_max: 5

e131 -> en:e131 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

Missing data to compute the Nutri-Score

→ Learn more about the Nutri-Score

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (150g)	Compared to: Mixes for jelly desserts
Energy	270 kj (63 kcal)	405 kj (94 kcal)	-63%
Fat	0 g	0 g	-100%
Saturated fat	0 g	0 g	-100%
Carbohydrates	15 g	22.5 g	-57%
Sugars	15 g	22.5 g	-48%
Fiber	?	?
Proteins	0 g	0 g	-100%
Salt	0.09 g	0.135 g	-79%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 150g

Environment

Eco-Score not computed - Unknown environmental impact

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Origins of ingredients
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Data sources

Product added on May 18, 2019, 1:59:13 PM CEST by date-limite-app
Last edit of product page on June 2, 2022, 6:19:57 PM CEST by inf.
Product page also edited by ecoscore-impact-estimator, kiliweb, openfoodfacts-contributors, packbot, predatorix, prepperapp, yuka.sY2b0xO6T85zoF3NwEKvlkIWQ8PgiT7GJR_QtGPbzMiOHMPQXtNiuo-kHqs, yuka.sY2b0xO6T85zoF3NwEKvlmFXWd73mA7IHEbWhleX6fGxFYblbstj-43iaKo.

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Götter Speise Instant Waldmeister - Dr. Oetker - 100g