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Ensalada Cesar Light - Edulis - 205

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Ensalada Cesar Light - Edulis - 205

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Barcode: 4056489320296 (EAN / EAN-13)

Quantity: 205

Packaging: Plastic

Brands: Edulis

Categories: Meals, Prepared salads, Caesar salads, Vegetable salads

Labels, certifications, awards: Green Dot

Origin of ingredients: Spain

Manufacturing or processing places: Tudela (Navarra)

Stores: Lidl

Countries where sold: Spain

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Health

Ingredients

  • icon

    94 ingredients

    : Ensalada a base de mezcla de hortalizas, salsa César light * y picatostes elaborados con harina de trigo integral 40%. Ingredientes : 40% mezcla de hortalizas (escarola rizada, achicoria roja, canónigos), 24% salsa César light* (agua, aceite de girasol, yema de huevo [yema de huevo pasteurizada, sal, jarabe de sacarosa - glucosa, vinagre de alcohol blanco, mostaza [agua, vinagre de alcohol, mostaza, jarabe de glucosa, sal, almidón modificado de maíz, estabilizantes: goma garrofín, goma guar, pectinas; especias, acidulante: ácido cítrico; conservadores: sorbato potásico, benzoato sódico, aroma], queso [leche pasteurizada, sal, coagulante de leche vegetal, conservador: lisozima(huevo)], sal, queso [queso (leche pasteurizada de vaca, cultivos microbianos, sal, enzimas microbiana), agua, sal, cebolla molida, ajo en polvo, estabilizantes: goma xantana, goma guar, conservador: sorbato potásico ; antioxidante: EDTA de calcio y disodio), 14% de pollo asado 1 (carne de pollo, agua, dextrosa, sal aromas naturales, estabilizante: trifosfatos; espesante: carragenanos), 12% queso gouda light* 1(leche pasteurizada de vaca, sal, fermentos lácticos, cuajo, antiaglomerante: celulosa), 10% picatostes elaborados con harina de trigo integral 40%. 1 (53% harina de trigo, 36% harina de trigo integral, aceite de girasol alto oleico, 3% semillas de sésamo, dextrosa, levadura, gluten de trigo, sal, suero lácteo, harina de algarroba, extracto de malta de cebada [gluten], emulgentes: lecitina[soja], ésteres monoacetil y diacetil tartáricos de los monoglicéridos y diglicéridos de ácidos grasos; harina de soja, antioxidante: ácido ascórbico). *Reducción mínima del 30% de las grasas con respecto a otros productos similares de su misma categoría. Puede contener trazas de sulfitos, pescado, cacahuete y frutos de cáscara.
    Allergens: Eggs, Gluten, Milk, Mustard, Soybeans
    Traces: Fish, Nuts, Peanuts, Sulphur dioxide and sulphites

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E322 - Lecithins
    • Additive: E407 - Carrageenan
    • Additive: E410 - Locust bean gum
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E440 - Pectins
    • Additive: E451 - Triphosphates
    • Additive: E460 - Cellulose
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Gluten
    • Ingredient: Thickener
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E211 - Sodium benzoate

    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E410 - Locust bean gum

    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E451 - Triphosphates

    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia

  • E460 - Cellulose

    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: es:ensalada-a-base-de-mezcla-de-hortalizas, es:salsa-cesar-light-y-picatostes-elaborados-con-harina-de-trigo-integral, es:ingredientes, es:achicoria-roja, es:salsa-cesar-light, es:jarabe-de-sacarosa, es:vinagre-de-alcohol-blanco, es:coagulante-de-leche-vegetal, es:enzimas-microbiana, es:pollo-asado-1, es:sal-aromas-naturales, es:queso-gouda-light-1, es:picatostes-elaborados-con-harina-de-trigo-integral, es:1, es:esteres-monoacetil-y-diacetil-tartaricos-de-los-monogliceridos-y-digliceridos-de-acidos-grasos, es:reduccion-minima-del-30-de-las-grasas-con-respecto-a-otros-productos-similares-de-su-misma-categoria

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Egg yolk, Pasteurised egg yolk, Cheese, Pasteurised milk, E1105, Cheese, Cheese, Pasteurised cow's milk, Chicken meat, Pasteurised cow's milk, Whey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: E1105, Chicken meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Ensalada a base de mezcla de hortalizas, salsa César light * y picatostes elaborados con harina de trigo integral 40%, Ingredientes (mezcla de hortalizas 40%, escarola rizada), achicoria roja, canónigos, salsa César light 24% (agua, aceite de girasol, yema de huevo (yema de huevo pasteurizada, sal, jarabe de sacarosa, glucosa, vinagre de alcohol blanco, mostaza, agua, vinagre de alcohol, mostaza, jarabe de glucosa, sal, almidón modificado de maíz, estabilizantes (goma garrofín), goma guar, pectinas, especias, acidulante (ácido cítrico), conservadores (sorbato potásico), benzoato sódico, aroma), queso (leche pasteurizada, sal, coagulante de leche vegetal, conservador (lisozima)), sal, queso, queso (leche pasteurizada de vaca, cultivos microbianos, sal, enzimas microbiana), agua, sal, cebolla, ajo, estabilizantes (goma xantana), goma guar, conservador (sorbato potásico), antioxidante (EDTA de calcio y disodio)), pollo asado 1 14% (carne de pollo, agua, dextrosa, sal aromas naturales, estabilizante (trifosfatos), espesante (carragenanos)), queso gouda light* 1 12% (leche pasteurizada de vaca, sal, fermentos lácticos, cuajo, antiaglomerante (celulosa)), picatostes elaborados con harina de trigo integral 10%, 1 (harina de trigo 53%, harina de trigo integral 36%, aceite de girasol alto oleico, semillas de sésamo 3%, dextrosa, levadura, gluten de trigo, sal, suero lácteo, harina de algarroba, extracto de malta de cebada, emulgentes (lecitina), ésteres monoacetil y diacetil tartáricos de los monoglicéridos y diglicéridos de ácidos grasos, harina de soja, antioxidante (ácido ascórbico)), Reducción mínima del 30% de las grasas con respecto a otros productos similares de su misma categoría
    1. Ensalada a base de mezcla de hortalizas -> es:ensalada-a-base-de-mezcla-de-hortalizas
    2. salsa César light * y picatostes elaborados con harina de trigo integral -> es:salsa-cesar-light-y-picatostes-elaborados-con-harina-de-trigo-integral - percent: 40
    3. Ingredientes -> es:ingredientes
      1. mezcla de hortalizas -> en:vegetable-blend - vegan: yes - vegetarian: yes - percent: 40
      2. escarola rizada -> en:curly-endive - vegan: yes - vegetarian: yes - ciqual_food_code: 20012
    4. achicoria roja -> es:achicoria-roja
    5. canónigos -> en:corn-salad - vegan: yes - vegetarian: yes - ciqual_food_code: 20099
    6. salsa César light -> es:salsa-cesar-light - percent: 24
      1. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. aceite de girasol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      3. yema de huevo -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
        1. yema de huevo pasteurizada -> en:pasteurised-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
        2. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        3. jarabe de sacarosa -> es:jarabe-de-sacarosa
        4. glucosa -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        5. vinagre de alcohol blanco -> es:vinagre-de-alcohol-blanco
        6. mostaza -> en:mustard - ciqual_food_code: 11013
        7. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
        8. vinagre de alcohol -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
        9. mostaza -> en:mustard - ciqual_food_code: 11013
        10. jarabe de glucosa -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        11. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        12. almidón modificado de maíz -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
        13. estabilizantes -> en:stabiliser
          1. goma garrofín -> en:e410 - vegan: yes - vegetarian: yes
        14. goma guar -> en:e412 - vegan: yes - vegetarian: yes
        15. pectinas -> en:e440a - vegan: yes - vegetarian: yes
        16. especias -> en:spice - vegan: yes - vegetarian: yes
        17. acidulante -> en:acid
          1. ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes
        18. conservadores -> en:preservative
          1. sorbato potásico -> en:e202 - vegan: yes - vegetarian: yes
        19. benzoato sódico -> en:e211 - vegan: yes - vegetarian: yes
        20. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe
      4. queso -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
        1. leche pasteurizada -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
        2. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        3. coagulante de leche vegetal -> es:coagulante-de-leche-vegetal
        4. conservador -> en:preservative
          1. lisozima -> en:e1105 - vegan: no - vegetarian: no
      5. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. queso -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
      7. queso -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
        1. leche pasteurizada de vaca -> en:pasteurised-cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
        2. cultivos microbianos -> en:microbial-culture - vegan: maybe - vegetarian: maybe
        3. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        4. enzimas microbiana -> es:enzimas-microbiana
      8. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      9. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      10. cebolla -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      11. ajo -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      12. estabilizantes -> en:stabiliser
        1. goma xantana -> en:e415 - vegan: yes - vegetarian: yes
      13. goma guar -> en:e412 - vegan: yes - vegetarian: yes
      14. conservador -> en:preservative
        1. sorbato potásico -> en:e202 - vegan: yes - vegetarian: yes
      15. antioxidante -> en:antioxidant
        1. EDTA de calcio y disodio -> en:e385 - vegan: yes - vegetarian: yes
    7. pollo asado 1 -> es:pollo-asado-1 - percent: 14
      1. carne de pollo -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005
      2. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. dextrosa -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. sal aromas naturales -> es:sal-aromas-naturales
      5. estabilizante -> en:stabiliser
        1. trifosfatos -> en:e451 - vegan: yes - vegetarian: yes
      6. espesante -> en:thickener
        1. carragenanos -> en:e407 - vegan: yes - vegetarian: yes
    8. queso gouda light* 1 -> es:queso-gouda-light-1 - percent: 12
      1. leche pasteurizada de vaca -> en:pasteurised-cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      2. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. fermentos lácticos -> en:lactic-ferments - vegan: maybe - vegetarian: yes
      4. cuajo -> en:rennet - vegan: maybe - vegetarian: maybe
      5. antiaglomerante -> en:anti-caking-agent
        1. celulosa -> en:e460 - vegan: yes - vegetarian: yes
    9. picatostes elaborados con harina de trigo integral -> es:picatostes-elaborados-con-harina-de-trigo-integral - percent: 10
    10. 1 -> es:1
      1. harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 53
      2. harina de trigo integral -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 36
      3. aceite de girasol alto oleico -> en:high-oleic-sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      4. semillas de sésamo -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent: 3
      5. dextrosa -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      6. levadura -> en:yeast - vegan: yes - vegetarian: yes
      7. gluten de trigo -> en:wheat-gluten - vegan: yes - vegetarian: yes
      8. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      9. suero lácteo -> en:whey - vegan: no - vegetarian: maybe
      10. harina de algarroba -> en:carob-bean-locust-bean - vegan: yes - vegetarian: yes
      11. extracto de malta de cebada -> en:barley-malt-extract - vegan: yes - vegetarian: yes
      12. emulgentes -> en:emulsifier
        1. lecitina -> en:e322i - vegan: maybe - vegetarian: maybe
      13. ésteres monoacetil y diacetil tartáricos de los monoglicéridos y diglicéridos de ácidos grasos -> es:esteres-monoacetil-y-diacetil-tartaricos-de-los-monogliceridos-y-digliceridos-de-acidos-grasos
      14. harina de soja -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900
      15. antioxidante -> en:antioxidant
        1. ácido ascórbico -> en:e300 - vegan: yes - vegetarian: yes
    11. Reducción mínima del 30% de las grasas con respecto a otros productos similares de su misma categoría -> es:reduccion-minima-del-30-de-las-grasas-con-respecto-a-otros-productos-similares-de-su-misma-categoria

Nutrition

  • icon

    Good nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 41

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 6

    • Proteins: 5 / 5 (value: 10.1, rounded value: 10.1)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 41.251220703125, rounded value: 41.3)

    Negative points: 8

    • Energy: 2 / 10 (value: 682, rounded value: 682)
    • Sugars: 0 / 10 (value: 1.8, rounded value: 1.8)
    • Saturated fat: 2 / 10 (value: 2.6, rounded value: 2.6)
    • Sodium: 4 / 10 (value: 440, rounded value: 440)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 6)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (205g)     		Compared to: Caesar salads
    Energy 682 kj
    (163 kcal)     		1,400 kj
    (334 kcal)     		+3%
    Fat 9.1 g 18.7 g -6%
    Saturated fat 2.6 g 5.33 g +11%
    Carbohydrates 9.3 g 19.1 g +9%
    Sugars 1.8 g 3.69 g +2%
    Fiber ? ?
    Proteins 10.1 g 20.7 g +27%
    Salt 1.1 g 2.26 g +37%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 41.251 % 41.251 %
Serving size: 205g

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Product added on by kiliweb
Last edit of product page on by segundo.
Product page also edited by dieta2022, off.e6bfd45a-a093-4d11-82a7-00597888a321, packbot, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvll5ETvHP_TLjLQ3jnEyJ2onSIbf5UdVbs7bZNKg, yuka.sY2b0xO6T85zoF3NwEKvllV2cv78hWreCifngmas2--LI8zNeN59vpPoaao, yuka.sY2b0xO6T85zoF3NwEKvlmxND_bxvTnYNzPUxUzTz_y_LZL5O9Bx5LbGLKs.

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