Dessert mit Sahnehaube - Schoko - Milsani - 200 g
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Barcode: 4061458024273 (EAN / EAN-13)
Quantity: 200 g
Packaging: Plastic
Brands: Milsani, OBM OMIRA, Aldi
Categories: Desserts, Puddings, Chocolate desserts, de:Schokoladenpudding
Labels, certifications, awards:
Rainforest Alliance, Rainforest Alliance Cocoa
Traceability code: DE BY 13163 EG
Countries where sold: Germany
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Additive: E412 - Guar gum
- Additive: E428 - Gelatine
- Additive: E472b - Lactic acid esters of mono- and diglycerides of fatty acids
- Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: Cream-glucose-fructose-syrup, Carrageenan-guar-gum, Emulsifier-lactic-acid-esters-of-mono-and-diglycerides-of-fatty-acids, Nitrogen-rainforest-alliance-certifiedSome ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Skimmed milk, Beef gelatinSome ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Beef gelatinSome ingredients could not be recognized.
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Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: skimmed milk, cream glucose-fructose syrup 14%, sugar, modified starch, low-fat cocoa powder 1.3%, wheat starch, thickener (carrageenan guar gum), beef gelatin, emulsifier lactic acid esters of mono- and diglycerides of fatty acids, nitrogen rainforest alliance certified- skimmed milk -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 54.2 - percent_max: 82.1
- cream glucose-fructose syrup -> en:cream-glucose-fructose-syrup - percent_min: 14 - percent: 14 - percent_max: 14
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.3 - percent_max: 12
- modified starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 1.3 - percent_max: 12
- low-fat cocoa powder -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 1.3 - percent: 1.3 - percent_max: 1.3
- wheat starch -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.3
- thickener -> en:thickener - percent_min: 0 - percent_max: 1.3
- carrageenan guar gum -> en:carrageenan-guar-gum - percent_min: 0 - percent_max: 1.3
- beef gelatin -> en:beef-gelatin - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.3
- emulsifier lactic acid esters of mono- and diglycerides of fatty acids -> en:emulsifier-lactic-acid-esters-of-mono-and-diglycerides-of-fatty-acids - percent_min: 0 - percent_max: 1.3
- nitrogen rainforest alliance certified -> en:nitrogen-rainforest-alliance-certified - percent_min: 0 - percent_max: 1.3
Nutrition
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Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 1
- Proteins: 1 / 5 (value: 3, rounded value: 3)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 4
- Energy: 1 / 10 (value: 406, rounded value: 406)
- Sugars: 2 / 10 (value: 12, rounded value: 12)
- Saturated fat: 1 / 10 (value: 1.8, rounded value: 1.8)
- Sodium: 0 / 10 (value: 40, rounded value: 40)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (4 - 1)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (2.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (1.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in moderate quantity (12%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
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Labels
Data sources
Product added on by halal-app-chakib
Last edit of product page on by chr2031.
Product page also edited by annelotte, inf, kiliweb, openfoodfacts-contributors, packbot, professordoc, roboto-app, worldtest, wrzr123, yuka.sY2b0xO6T85zoF3NwEKvlhRhcdnhrSuZPETTpHfV-4iWK573cOBI6KLbMqg, yuka.sY2b0xO6T85zoF3NwEKvlkJcVoD8uhPbbg74vxWo5ejTPLX6esApv4f3E6o, yuka.sY2b0xO6T85zoF3NwEKvlmtBA-PuuW7tBQ7ltF2U_Pacf4zyec0j7qbwIqs, yuka.sY2b0xO6T85zoF3NwEKvlmtaTt30_gj-DTnQsEyh3_KwCoLRUPZv-tP9Das.