arrow_upward

Salat Menü - Quinoa-Salat mit Ziegenfrischkäse - Snack Time - 350g

Salat Menü - Quinoa-Salat mit Ziegenfrischkäse - Product - de

Salat Menü - Quinoa-Salat mit Ziegenfrischkäse - Snack Time - 350g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 4061458268936 (EAN / EAN-13)

Quantity: 350g

Packaging: Plastic

Brands: Snack Time, Aldi

Categories: Meals, Prepared salads

Labels, certifications, awards: de:ATC

Stores: Aldi

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

49 ingredients

German: 32% Salat-Gemüsemischung (Rote Bete, Feldsalat, Rucola, Radicchio), 29% Senf-Dressing (Wasser, Rapsöl, Zucker, Weißweinessig, 4% Senf (Wasser, Senfsaaten, Branntweinessig, Zucker, Speisesalz, Gewürze), Eigelb, Speisesalz, Xanthan, Gewürze), 20% gegarte Quinoa (Wasser, Quinoa), 7% Kochschinken (Schweinefleisch, Natriumlactat, Natriumcitrate, Speisesalz, Traubenzucker, Natriumascorbat, Natriumacetat, Natriumnitrit), 6% Ziegenfrischkäse (pasteurisierte Ziegenmilch, Speisesalz, Starterkulturen (enthalten Milch), mikrobieller Labaustauschstoff), 5% Croûtons (Weizenmehl, Sonnenblumenöl, Speisesalz, Hefe, Extrakt aus Rosmarin), 2% Sultana-Rosinen (Rosinen, Sonnenblumenöl), Weißweinessig, Branntweinessig. Kann Spuren von Sellerie enthalten.

Allergens: Eggs, Gluten, Milk, Mustard

Traces: Celery

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E325 - Sodium lactate

Additive: E415 - Xanthan gum
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E262 - Sodium acetates

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E262i - Sodium acetate

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E325 - Sodium lactate

Sodium lactate: Sodium lactate is the sodium salt of lactic acid, and has a mild saline taste. It is produced by fermentation of a sugar source, such as corn or beets, and then, by neutralizing the resulting lactic acid to create a compound having the formula NaC3H5O3.
Source: Wikipedia

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E392 - Extracts of rosemary

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: de:salat-gemüsemischung, de:senf-dressing, de:kochschinken, de:croûtons, de:sultana-rosinen
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegan
Non-vegan ingredients: Egg yolk, Pork meat, fr:Fromage de chèvre frais, Pasteurised goat milk
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegetarian
Non-vegetarian ingredients: Pork meat
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
de: Salat-Gemüsemischung 32% (Rote Bete, Feldsalat, Rucola, Radicchio), Senf-Dressing 29% (Wasser, Rapsöl, Zucker, Weißweinessig, Senf 4% (Wasser, Senfsaaten, Branntweinessig, Zucker, Speisesalz, Gewürze), Eigelb, Speisesalz, Xanthan, Gewürze), Quinoa 20% (Wasser, Quinoa), Kochschinken 7% (Schweinefleisch, Natriumlactat, Natriumcitrate, Speisesalz, Traubenzucker, Natriumascorbat, Natriumacetat, Natriumnitrit), Ziegenfrischkäse 6% (pasteurisierte Ziegenmilch, Speisesalz, Starterkulturen, mikrobieller Labaustauschstoff), Croûtons 5% (Weizenmehl, Sonnenblumenöl, Speisesalz, Hefe, Extrakt aus Rosmarin), Sultana-Rosinen 2% (Rosinen, Sonnenblumenöl), Weißweinessig, Branntweinessig
Salat-Gemüsemischung -> de:salat-gemüsemischung - percent: 32

Rote Bete -> en:beetroot - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091

Feldsalat -> en:corn-salad - vegan: yes - vegetarian: yes - ciqual_food_code: 20099

Rucola -> en:rocket - vegan: yes - vegetarian: yes - ciqual_food_code: 20217

Radicchio -> en:radicchio - vegan: yes - vegetarian: yes

Senf-Dressing -> de:senf-dressing - percent: 29

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Weißweinessig -> en:white-wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

Senf -> en:mustard - ciqual_food_code: 11013 - percent: 4

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Senfsaaten -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013

Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Gewürze -> en:spice - vegan: yes - vegetarian: yes

Eigelb -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Xanthan -> en:e415 - vegan: yes - vegetarian: yes

Gewürze -> en:spice - vegan: yes - vegetarian: yes

Quinoa -> en:quinoa - vegan: yes - vegetarian: yes - ciqual_food_code: 9340 - percent: 20

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Quinoa -> en:quinoa - vegan: yes - vegetarian: yes - ciqual_food_code: 9340

Kochschinken -> de:kochschinken - percent: 7

Schweinefleisch -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205

Natriumlactat -> en:e325 - vegan: yes - vegetarian: yes

Natriumcitrate -> en:e331 - vegan: yes - vegetarian: yes

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Traubenzucker -> en:grape-sugar

Natriumascorbat -> en:e301 - vegan: yes - vegetarian: yes

Natriumacetat -> en:e262i - vegan: yes - vegetarian: yes

Natriumnitrit -> en:e250 - vegan: yes - vegetarian: yes

Ziegenfrischkäse -> fr:fromage-de-chevre-frais - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 6

pasteurisierte Ziegenmilch -> en:pasteurised-goat-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Starterkulturen -> en:lactic-ferments - vegan: maybe - vegetarian: yes

mikrobieller Labaustauschstoff -> en:microbial-coagulating-enzyme - vegan: yes - vegetarian: yes

Croûtons -> de:croûtons - percent: 5

Weizenmehl -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

Sonnenblumenöl -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Hefe -> en:yeast - vegan: yes - vegetarian: yes

Extrakt aus Rosmarin -> en:e392 - vegan: yes - vegetarian: yes

Sultana-Rosinen -> de:sultana-rosinen - percent: 2

Rosinen -> en:raisin - vegan: yes - vegetarian: yes - ciqual_food_code: 13046

Sonnenblumenöl -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

Weißweinessig -> en:white-wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 39
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 3 / 5 (value: 5, rounded value: 5)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 39.75, rounded value: 39.8)

Negative points: 9

Energy: 2 / 10 (value: 715, rounded value: 715)

Sugars: 2 / 10 (value: 12, rounded value: 12)

Saturated fat: 1 / 10 (value: 1.8, rounded value: 1.8)

Sodium: 4 / 10 (value: 372, rounded value: 372)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (9 - 3)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (8.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (12%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.93%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Prepared salads
Energy	715 kj (171 kcal)	+8%
Fat	8.5 g	-12%
Saturated fat	1.8 g	+22%
Carbohydrates	18 g	+68%
Sugars	12 g	+288%
Fiber	?
Proteins	5 g	-
Salt	0.93 g	+1%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	39.75 %

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

Could you add a precise product category so that we can compute the Eco-Score? Add a category

Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on July 3, 2021, 1:45:55 PM CEST by kiliweb
Last edit of product page on September 12, 2023, 11:43:53 PM CEST by thoro.
Product page also edited by professordoc, roboto-app, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlmtHDYSHiW_bHkbjx2iS_MyCC8W0O-hj_4flOKs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Salat Menü - Quinoa-Salat mit Ziegenfrischkäse - Snack Time - 350g