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しっとりケーキ (チョコ) - Famima Bakery - 1個

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しっとりケーキ (チョコ) - Famima Bakery - 1個

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Barcode: 4948320761583 (EAN / EAN-13)

Quantity: 1個

Brands: Famima Bakery

Categories: Snacks, Sweet snacks

Stores: FamilyMart

Countries where sold: Japan

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Health

Ingredients

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    23 ingredients

    Japanese: 小麦粉(国内製造)、卵、砂糖、ショートニング、 チョコレート、水あめ、乳等を主要原料とする食品、 マーガリン、食塩、バター / ソルビトール、 膨脹剤、糊料(増粘多糖類)、 グリシン、乳化剤、酢酸Na、乳清ミネラル、香料、 pH調整剤、酸化防止剤(V.E)、カロチノイド色素、(一部に乳成分・卵・小麦・大豆を含む)
    Allergens: Eggs, Gluten, Milk, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160 - Carotenoids
    • Additive: E420 - Sorbitol
    • Additive: E640 - Glycine and its sodium salt
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E262 - Sodium acetates

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E262i - Sodium acetate

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E420 - Sorbitol

    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Egg, Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarian status unknown

    Unrecognized ingredients: ja:乳等を主要原料とする食品, Margarine, ja:増粘多糖類, ja:乳清ミネラル, Vitamin E

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    ja: 小麦粉, 卵, 砂糖, ショートニング, チョコレート, 水あめ, 乳等を主要原料とする食品, マーガリン, 食塩, バター, ソルビトール, 膨脹剤, 糊料 (増粘多糖類), グリシン, 乳化剤, 酢酸Na, 乳清ミネラル, 香料, pH調整剤, 酸化防止剤 (V.E), カロチノイド色素
    1. 小麦粉 -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 4.76190476190476 - percent_max: 100
    2. 卵 -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 50
    3. 砂糖 -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 33.3333333333333
    4. ショートニング -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 25
    5. チョコレート -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. 水あめ -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 16.6666666666667
    7. 乳等を主要原料とする食品 -> ja:乳等を主要原料とする食品 - percent_min: 0 - percent_max: 14.2857142857143
    8. マーガリン -> en:margarine - percent_min: 0 - percent_max: 12.5
    9. 食塩 -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 11.1111111111111
    10. バター -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 10
    11. ソルビトール -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. 膨脹剤 -> en:raising-agent - percent_min: 0 - percent_max: 8.33333333333333
    13. 糊料 -> en:stabiliser - percent_min: 0 - percent_max: 7.69230769230769
      1. 増粘多糖類 -> ja:増粘多糖類 - percent_min: 0 - percent_max: 7.69230769230769
    14. グリシン -> en:e640i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.14285714285714
    15. 乳化剤 -> en:emulsifier - percent_min: 0 - percent_max: 6.66666666666667
    16. 酢酸Na -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    17. 乳清ミネラル -> ja:乳清ミネラル - percent_min: 0 - percent_max: 5.88235294117647
    18. 香料 -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    19. pH調整剤 -> en:acidity-regulator - percent_min: 0 - percent_max: 5
    20. 酸化防止剤 -> en:antioxidant - percent_min: 0 - percent_max: 5
      1. V.E -> en:vitamin-e - percent_min: 0 - percent_max: 5
    21. カロチノイド色素 -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.76190476190476

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    per serving (1包装)     		Compared to: Sweet snacks
    Energy 1,749 kj
    (418 kcal)
    Fat 22.7 g
    Saturated fat ?
    Carbohydrates 47.5 g
    Sugars 46.4 g
    Fiber 1.1 g
    Proteins 6.5 g
    Salt 0.6 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Serving size: 1包装
⚠ ️Serving size is too small (5 g / 5 ml or less) to calculate 100 g / 100 ml values and perform any further nutritional analysis

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Data sources

Product added on by duhowpi
Last edit of product page on by naruyoko.
Product page also edited by roboto-app.

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