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burger de poulet ×2 250g - carrefour

burger de poulet ×2 250g - carrefour

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics.

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 5400101071827 (EAN / EAN-13)

Quantity: 250g

Packaging: Plastic

Brands: Carrefour

Categories: Meats and their products, Meats

Labels, certifications, awards: fr:BE E2036-H EG

Manufacturing or processing places: ?

Traceability code: ?

Link to the product page on the official site of the producer: Belki NV

Stores: carrefour market, Carrefour

Countries where sold: Belgium, France

Matching with your preferences

Health

Ingredients

16 ingredients

: 89% viande de poulet. 5% chapelure (farine de blé ( contient gluten ), sel , levure colorant( rocou )), épices, sel , amidon de tapioca Sirop de glucose maltodextrine, antioxygene ( acic ascorbique ), acidifiant ( acide citrique ), conservateur ( lactate de sodium ), arôme

Allergens: Gluten, Soybeans

Traces: Celery, Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E160b - Annatto

Additive: E325 - Sodium lactate

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E160b - Annatto

E325 - Sodium lactate

Sodium lactate: Sodium lactate is the sodium salt of lactic acid, and has a mild saline taste. It is produced by fermentation of a sugar source, such as corn or beets, and then, by neutralizing the resulting lactic acid to create a compound having the formula NaC3H5O3.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:levure-colorant, fr:amidon-de-tapioca-sirop-de-glucose-maltodextrine, fr:acic-ascorbique
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Chicken meat
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Chicken meat
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: viande de poulet 89%, chapelure 5% (farine de blé, sel, levure colorant (rocou)), épices, sel, amidon de tapioca Sirop de glucose maltodextrine, antioxygene (acic ascorbique), acidifiant (acide citrique), conservateur (lactate de sodium), arôme
viande de poulet -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 89 - percent: 89 - percent_max: 89

chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - percent_min: 5 - percent: 5 - percent_max: 5

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 1.66666666666667 - percent_max: 5

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.5

levure colorant -> fr:levure-colorant - percent_min: 0 - percent_max: 1.66666666666667

rocou -> en:e160b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.66666666666667

épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0.857142857142857 - percent_max: 5

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.166666666666667 - percent_max: 3

amidon de tapioca Sirop de glucose maltodextrine -> fr:amidon-de-tapioca-sirop-de-glucose-maltodextrine - percent_min: 0 - percent_max: 1.94444444444444

antioxygene -> en:antioxidant - percent_min: 0 - percent_max: 1.45833333333333

acic ascorbique -> fr:acic-ascorbique - percent_min: 0 - percent_max: 1.45833333333333

acidifiant -> en:acid - percent_min: 0 - percent_max: 1.16666666666666

acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.16666666666666

conservateur -> en:preservative - percent_min: 0 - percent_max: 0.972222222222221

lactate de sodium -> en:e325 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.972222222222221

arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.833333333333332

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 18, rounded value: 18)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 11

Energy: 2 / 10 (value: 682, rounded value: 682)

Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)

Saturated fat: 1 / 10 (value: 1.8, rounded value: 1.8)

Sodium: 8 / 10 (value: 760, rounded value: 760)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: 11 (11 - 0)

Nutri-Score: D
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (7.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.9%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100g)	Compared to: Meats
Energy	682 kj (163 kcal)	682 kj (163 kcal)	-25%
Fat	7.1 g	7.1 g	-49%
Saturated fat	1.8 g	1.8 g	-65%
Carbohydrates	6.5 g	6.5 g	+244%
Sugars	< 0.5 g	< 0.5 g	-30%
Fiber	0 g	0 g	-100%
Proteins	18 g	18 g	-5%
Salt	1.9 g	1.9 g	-
Alcohol	0 % vol	0 % vol
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %
Carbon footprint from meat or fish	436.1 g	436 g

Serving size: 100g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on June 18, 2020, 9:56:29 AM CEST by openfoodfacts-contributors
Last edit of product page on August 11, 2023, 1:23:02 PM CEST by org-carrefour.
Product page also edited by aleene, packbot, roboto-app, sebleouf, teolemon.

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burger de poulet ×2 250g - carrefour