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Charbet - Trafle

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Barcode: 6130834001172 (EAN / EAN-13)

Brands: Trafle

Categories: Beverages and beverages preparations, Beverages

Countries where sold: Algeria

Matching with your preferences

Health

Ingredients

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    18 ingredients

    eau traité, sucre, préparation de purée de citron (purée de citron sucre additif alimentaire signe 142-415) deux points stabilisant arôme citron, s'ils sont quatre : colorant, 631 de point régulateur d'acidité, poule de lait entière, signe, 400 66-412 (stabilisant, arôme naturel citron, 6330 : régulateur d'acidité, signe s'il (211 vers 202 (conservateur teneur en fruits 4 %
    Allergens: Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1442 - Hydroxypropyl distarch phosphate
    • Additive: E412 - Guar gum
    • Additive: E466 - Sodium carboxy methyl cellulose
    • Ingredient: Colour

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E1442 - Hydroxypropyl distarch phosphate

    Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.
    Source: Wikipedia

  • E211 - Sodium benzoate

    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E466 - Sodium carboxy methyl cellulose

    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:eau-traite, fr:sucre-preparation-de-puree-de-citron, fr:e1442-415, fr:stabilisant-a-rome-citron-e104, fr:arome-naturel-citron-e330, fr:e211-202-conservateur, fr:tourneur-en-fruits

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Non-vegan

    Non-vegan ingredients: Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:eau-traite, fr:sucre-preparation-de-puree-de-citron, fr:e1442-415, fr:stabilisant-a-rome-citron-e104, fr:arome-naturel-citron-e330, fr:e211-202-conservateur, fr:tourneur-en-fruits

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: eau traité, sucre préparation de purée de citron (purée de citron, sucre, additif alimentaire (e1442-415)), stabilisant à Rome citron e104 (colorant), e331 (régulateur d'acidité), lait, e466, e412 (stabilisant), arôme naturel citron e330 (régulateur d'acidité), e211-202 )conservateur, tourneur en fruits 4%
    1. eau traité -> fr:eau-traite - percent_min: 10 - percent_max: 64
    2. sucre préparation de purée de citron -> fr:sucre-preparation-de-puree-de-citron - percent_min: 4 - percent_max: 34
      1. purée de citron -> en:lemon-puree - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent_min: 3.978 - percent_max: 34
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.011
      3. additif alimentaire -> fr:additifs-alimentaires - percent_min: 0 - percent_max: 0.011
        1. e1442-415 -> fr:e1442-415 - percent_min: 0 - percent_max: 0.011
    3. stabilisant à Rome citron e104 -> fr:stabilisant-a-rome-citron-e104 - percent_min: 4 - percent_max: 24
      1. colorant -> en:colour - percent_min: 4 - percent_max: 24
    4. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 19
      1. régulateur d'acidité -> en:acidity-regulator - percent_min: 4 - percent_max: 19
    5. lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 4 - percent_max: 16
    6. e466 -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 14
    7. e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 12.5714285714286
      1. stabilisant -> en:stabiliser - percent_min: 4 - percent_max: 12.5714285714286
    8. arôme naturel citron e330 -> fr:arome-naturel-citron-e330 - percent_min: 4 - percent_max: 11.5
      1. régulateur d'acidité -> en:acidity-regulator - percent_min: 4 - percent_max: 11.5
    9. e211-202 )conservateur -> fr:e211-202-conservateur - percent_min: 4 - percent_max: 9.42857142857143
    10. tourneur en fruits -> fr:tourneur-en-fruits - percent_min: 4 - percent: 4 - percent_max: 4

Nutrition

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    Good nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11

    This product is considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0.0005, rounded value: 0)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 11.489, rounded value: 11.5)

    Negative points: 1

    • Energy: 1 / 10 (value: 0.177, rounded value: 0.2)
    • Sugars: 0 / 10 (value: 0.011, rounded value: 0)
    • Saturated fat: 0 / 10 (value: 0, rounded value: 0)
    • Sodium: 0 / 10 (value: 0, rounded value: 0)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (1 - 0)

    Nutri-Score:

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    Nutrient levels

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      Sugars in low quantity (0.011%)

      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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      Salt in low quantity (0%)

      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (100.0 l)     		Compared to: Beverages and beverages preparations
    Energy 0.177 kj
    (0 kcal)     		177 kj
    (42 kcal)     		-100%
    Fat 0 g 0 g -100%
    Saturated fat 0 g 0 g -100%
    Carbohydrates 0.01 g 10 g -100%
    Sugars 0.011 g 11 g -100%
    Fiber 0 g 0 g -100%
    Proteins 0 g 0.5 g -100%
    Salt 0 g 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 11.489 % 11.489 %
Serving size: 100.0 l

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Data sources

Product added on by foodvisor
Last edit of product page on by gardenia17.
Product page also edited by allergies-app-chakib, kiliweb, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvlhYZauWPh2_oFxLUx3O6ycjUDpLoXMkoydfWN6s, yuka.sY2b0xO6T85zoF3NwEKvlkdfCvjOh2LBMg7RvmOW5fGec7rsP9EtvNDfPqs, yuka.sY2b0xO6T85zoF3NwEKvlld3doTPoTOaEhjgt0S0--qcDY7tUY5DwdnXNas.

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