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Alpura Kids crecimiento - 1 L
Alpura Kids crecimiento - 1 L
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Barcode: 7501055907069 (EAN / EAN-13)
Common name: Formula de continuación con prebioticos y DHA
Quantity: 1 L
Packaging: es:Tetrapak con taparosca
Brands: Alpura
Origin of ingredients: Mexico
Manufacturing or processing places: Estado de México
Stores: Walmart, Bodega Aurrera, Mercado Soriana, Soriana, La comer, Oxxo
Countries where sold: Mexico
Matching with your preferences
Health
Ingredients
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43 ingredients
: Leche parcialmente descremada, agua, lactosa, aceites vegetales (canola, palma y soya), proteíina de suero de leche de vaca desmineralizado, fibra de maiz soluble, mono y diglicéidos de ácidos grasos vegetales, carragenina, goma guar, lecitina de soya, fostato hidrogenado disódico, ácidos grasos polinsaturados de cadena larga (DHA), Vitamina C, óxido magnésico, pirofostato férico, Vitamina E, sufato de zinc, pantotenato cálcico, Niacina, Vitamina B6, Vitamina B2, Vitamina A, Vitamina B1, Yoduro potásico, ácido fólico, Vitamina K1, biotina, Vitamina D, Vitamina B12 y antioxidantes (ascorbato de sodio y tocoferoles) Contiene 1 % de grasa butirica y 1,65% de grasa vegetal, Proteina 2,4 % propias de la leche. Contiene 7 pg/L de vitamina D y 554 ug equivalentes de Retinol Vitamina A)/LLAllergens: Milk, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E322 - Lecithins
- Additive: E407 - Carrageenan
- Additive: E412 - Guar gum
- Ingredient: Lactose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E407 - Carrageenan
Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.
It can exist in various forms, each imparting distinct textural properties to food.
However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).
Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.
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E412 - Guar gum
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
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E570 - Fatty acids
Fatty acid: In chemistry, particularly in biochemistry, a fatty acid is a carboxylic acid with a long aliphatic chain, which is either saturated or unsaturated. Most naturally occurring fatty acids have an unbranched chain of an even number of carbon atoms, from 4 to 28. Fatty acids are usually not found per se in organisms, but instead as three main classes of esters: triglycerides, phospholipids, and cholesterol esters. In any of these forms, fatty acids are both important dietary sources of fuel for animals and they are important structural components for cells.Source: Wikipedia
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Palm
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Non-vegan
Non-vegan ingredients: Semi-skimmed milk, LactoseSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: es:proteiina-de-suero-de-leche-de-vaca-desmineralizado, es:fibra-de-maiz-soluble, es:mono-y-digliceidos-de-acidos-grasos-vegetales, es:fostato-hidrogenado-disodico, es:acidos-grasos-polinsaturados-de-cadena-larga, es:dha, Vitamin C, es:pirofostato-ferico, Vitamin E, es:sufato-de-zinc, es:pantotenato-calcico, Thiamin, Folic acid, Vitamin D, Vitamin b12, es:contiene-1-de-grasa-butirica-y-1-65-de-grasa-vegetal, es:proteina-2-4-propias-de-la-leche, es:contiene-7-pg, es:l-de-vitamina-d-y-554-ug-equivalentes-de-retinol-vitamina-a, es:llSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Leche parcialmente descremada, agua, lactosa, aceites vegetales (canola, palma, soya), proteíina de suero de leche de vaca desmineralizado, fibra de maiz soluble, mono- y diglicéidos de ácidos grasos vegetales, carragenina, goma guar, lecitina de soya, fostato hidrogenado disódico, ácidos grasos polinsaturados de cadena larga (DHA), Vitamina C, óxido magnésico, pirofostato férico, Vitamina E, sufato de zinc, pantotenato cálcico, Niacina, Vitamina B6, vitaminas, vitamina B2, Vitamina A, Vitamina B1, Yoduro potásico, ácido fólico, vitaminas, vitamina K1, biotina, Vitamina D, Vitamina B12, antioxidantes (ascorbato de sodio, tocoferoles), Contiene 1 % de grasa butirica y 1.65% de grasa vegetal, Proteina 2.4% propias de la leche, Contiene 7 pg, L de vitamina D y 554 ug equivalentes de Retinol Vitamina A, LL- Leche parcialmente descremada -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041 - percent_min: 2.7027027027027 - percent_max: 100
- agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
- lactosa -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- aceites vegetales -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 25
- canola -> en:canola - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- palma -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 12.5
- soya -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
- proteíina de suero de leche de vaca desmineralizado -> es:proteiina-de-suero-de-leche-de-vaca-desmineralizado - percent_min: 0 - percent_max: 20
- fibra de maiz soluble -> es:fibra-de-maiz-soluble - percent_min: 0 - percent_max: 16.6666666666667
- mono- y diglicéidos de ácidos grasos vegetales -> es:mono-y-digliceidos-de-acidos-grasos-vegetales - percent_min: 0 - percent_max: 14.2857142857143
- carragenina -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
- goma guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
- lecitina de soya -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 10
- fostato hidrogenado disódico -> es:fostato-hidrogenado-disodico - percent_min: 0 - percent_max: 9.09090909090909
- ácidos grasos polinsaturados de cadena larga -> es:acidos-grasos-polinsaturados-de-cadena-larga - percent_min: 0 - percent_max: 8.33333333333333
- DHA -> es:dha - percent_min: 0 - percent_max: 8.33333333333333
- Vitamina C -> en:vitamin-c - percent_min: 0 - percent_max: 7.69230769230769
- óxido magnésico -> en:e530 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
- pirofostato férico -> es:pirofostato-ferico - percent_min: 0 - percent_max: 6.66666666666667
- Vitamina E -> en:vitamin-e - percent_min: 0 - percent_max: 6.25
- sufato de zinc -> es:sufato-de-zinc - percent_min: 0 - percent_max: 5.88235294117647
- pantotenato cálcico -> es:pantotenato-calcico - percent_min: 0 - percent_max: 5.55555555555556
- Niacina -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.26315789473684
- Vitamina B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- vitaminas -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
- vitamina B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
- Vitamina A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652
- Vitamina B1 -> en:thiamin - percent_min: 0 - percent_max: 4.16666666666667
- Yoduro potásico -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.09652
- ácido fólico -> en:folic-acid - percent_min: 0 - percent_max: 0.09652
- vitaminas -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09652
- vitamina K1 -> en:phylloquinone - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09652
- biotina -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09652
- Vitamina D -> en:vitamin-d - percent_min: 0 - percent_max: 0.09652
- Vitamina B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.09652
- antioxidantes -> en:antioxidant - percent_min: 0 - percent_max: 0.09652
- ascorbato de sodio -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09652
- tocoferoles -> en:e307 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09652
- Contiene 1 % de grasa butirica y 1.65% de grasa vegetal -> es:contiene-1-de-grasa-butirica-y-1-65-de-grasa-vegetal - percent_min: 0 - percent_max: 0.09652
- Proteina 2.4% propias de la leche -> es:proteina-2-4-propias-de-la-leche - percent_min: 0 - percent_max: 0.09652
- Contiene 7 pg -> es:contiene-7-pg - percent_min: 0 - percent_max: 0.09652
- L de vitamina D y 554 ug equivalentes de Retinol Vitamina A -> es:l-de-vitamina-d-y-554-ug-equivalentes-de-retinol-vitamina-a - percent_min: 0 - percent_max: 0.09652
- LL -> es:ll - percent_min: 0 - percent_max: 0.09652
Nutrition
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Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 1
- Proteins: 1 / 5 (value: 2.4, rounded value: 2.4)
- Fiber: 0 / 5 (value: 0.4, rounded value: 0.4)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 3.04054054054054, rounded value: 3)
Negative points: 1
- Energy: 0 / 10 (value: 253, rounded value: 253)
- Sugars: 1 / 10 (value: 6, rounded value: 6)
- Saturated fat: 0 / 10 (value: 0.9, rounded value: 0.9)
- Sodium: 0 / 10 (value: 38.608, rounded value: 38.6)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (1 - 1)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (2.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in moderate quantity (6%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.0965%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (100 ml)Compared to: Milks Energy 253 kj
(60 kcal)253 kj
(60 kcal)+1% Fat 2.8 g 2.8 g +21% Saturated fat 0.9 g 0.9 g -37% Carbohydrates 6.5 g 6.5 g +11% Sugars 6 g 6 g +8% Fiber 0.4 g 0.4 g +639% Proteins 2.4 g 2.4 g -31% Salt 0.097 g 0.096 g -26% Vitamin A 55.5 µg 55.5 µg -11% Vitamin D 0.7 µg 0.7 µg -47% Vitamin E 0.6 mg 0.6 mg -81% Vitamin K 2.9 µg 2.9 µg -80% Vitamin C (ascorbic acid) 5.2 mg 5.2 mg +789% Vitamin B1 (Thiamin) 44.5 mg 44.5 mg -65% Vitamin B2 (Riboflavin) 60.3 mg 60.3 mg +25,451% Vitamin B3/PP (Niacin) 180.8 mg 181 mg +8,044% Vitamin B6 (Pyridoxin) 64.5 mg 64.5 mg +2,554% Vitamin B9 (Folic acid) 4 µg 4 µg -98% Vitamin B12 (cobalamin) 0.11 µg 0.11 µg -82% Biotin 1.2 µg 1.2 µg -86% Vitamin B5 (Pantothenic acid) 243 mg 243 mg +22,825% Potassium 119.4 mg 119 mg -33% Calcium 83.8 mg 83.8 mg -36% Phosphorus 70 mg 70 mg -42% Iron 0.7 mg 0.7 mg +1,718% Magnesium 4.3 mg 4.3 mg -84% Zinc 0.5 mg 0.5 mg -68% Iodine 4.8 µg 4.8 µg -79% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.041 % 3.041 % Cloruro 78.3 mg 78.3 mg
Environment
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Eco-Score D - High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 56/100)
Category: Milk, semi-skimmed, UHT
Category: Milk, semi-skimmed, UHT
- PEF environmental score: 0.12 (the lower the score, the lower the impact)
- including impact on climate change: 1.32 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -3
Environmental policy: -3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Mexico High
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Ingredients that threatens species
Malus: -10
Contains palm oil
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
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Packaging with a low impact
Malus: -4
Shape Material Recycling Impact Brick Tetra Pak Medium
Eco-Score for this product
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Impact for this product: D (Score: 39/100)
Product: Alpura Kids crecimiento - 1 L
Life cycle analysis score: 56
Sum of bonuses and maluses: -17
Final score: 39/100
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Carbon footprint
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Equal to driving 0.7 km in a petrol car
132 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Milk, semi-skimmed, UHT (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a low impact
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Packaging parts
Brick (Tetra Pak)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Mexico High
Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Report a problem
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Category, labels, ingredients, allergens, nutritional information, photos etc.
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Data sources
Product added on by openfoodfactsmx4
Last edit of product page on by packbot.