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Lasagne bolognese - mmmh to cook - 1000 grammes

Lasagne bolognese - mmmh to cook - 1000 grammes

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Barcode: 7610029222807 (EAN / EAN-13)

Quantity: 1000 grammes

Brands: mmmh to cook

Categories: Meals, Pasta dishes, Prepared lasagne, Meat lasagnas, Bolognese lasagne

Labels, certifications, awards: FSC, FSC Mix

Origin of ingredients: Belgium

Traceability code: FSC-C087907

Stores: Denner

Countries where sold: Switzerland

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Health

Ingredients

20 ingredients

French: Eau, viande de boeuf cuite 12%, semoule de blé dur, concentré de tomate 6%, fromage à pâte dure râpé 6% (fromage à pâte dure, amidon), carottes 2%, oignons 2%, amidon de mais modifié, huile de colza, tomates 2%, farine de blé, préparation d'épices, lait écrémé en poudre, amidon, vin rouge, herbes aromatiques, vinaigre d'eau-de-vie en poudre, extrait d'épices.

Allergens: Gluten

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Category: Meals

Ingredient: Starch

Ingredient: Cheese

Ingredient: Milk powder
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:Préparation d'épices

Non-vegan
Non-vegan ingredients: Cooked beef meat, Hard cheese, Hard cheese, Skimmed milk powder

Non-vegetarian
Non-vegetarian ingredients: Cooked beef meat

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
fr: Eau, viande de boeuf cuite 12%, semoule de blé dur, concentré de tomate 6%, fromage à pâte dure 6% (fromage à pâte dure, amidon), carottes 2%, oignons 2%, amidon de mais modifié, huile de colza, tomates 2%, farine de blé, préparation d'épices, lait écrémé en poudre, amidon, vin rouge, herbes aromatiques, vinaigre d'eau-de-vie, extrait d'épices
Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 38.3833333333333 - percent_max: 60

viande de boeuf cuite -> en:cooked-beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 12 - percent: 12 - percent_max: 12

semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 6 - percent_max: 12

concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 6 - percent: 6 - percent_max: 6

fromage à pâte dure -> en:hard-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 6 - percent: 6 - percent_max: 6

fromage à pâte dure -> en:hard-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 3 - percent_max: 6

amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3

carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 2 - percent: 2 - percent_max: 2

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 2 - percent: 2 - percent_max: 2

amidon de mais modifié -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 2 - percent_max: 2

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 2 - percent_max: 2

tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 2 - percent: 2 - percent_max: 2

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2

préparation d'épices -> fr:preparation-d-epices - percent_min: 0 - percent_max: 2

lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 2

amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2

vin rouge -> en:red-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 5214 - percent_min: 0 - percent_max: 2

herbes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

vinaigre d'eau-de-vie -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.86666666666667

extrait d'épices -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.75

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (5.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Salt in moderate quantity (0.79%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Bolognese lasagne
Energy	528 kj (126 kcal)	-8%
Fat	5.6 g	-13%
Saturated fat	?
Carbohydrates	13 g	+4%
Sugars	?
Fiber	?
Proteins	5.6 g	-16%
Salt	0.79 g	-
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	14 %

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 49/100)

Category: Lasagna or cannelloni with meat (bolognese sauce)

PEF environmental score: 0.56 (the lower the score, the lower the impact)
including impact on climate change: 5.14 kg CO2 eq/kg of product

Stage	Impact
Agriculture	76.8 %
Processing	14.7 %
Packaging	2.7 %
Transportation	3.5 %
Distribution	1.2 %
Consumption	1.2 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +2

Environmental policy: +2
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Belgium	100 %	Medium

No ingredients that threaten species

Packaging with a medium impact

Malus: -13

Shape	Material	Recycling	Impact
1 Tray	Heavy aluminium	Recycle	Medium
1 Tray	Plastic	Discard	High

Eco-Score for this product

Impact for this product: D (Score: 38/100)
Product: Lasagne bolognese - mmmh to cook - 1000 grammes

Life cycle analysis score: 49
Sum of bonuses and maluses: -11

Final score: 38/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 2.7 km in a petrol car

514 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Lasagna or cannelloni with meat (bolognese sauce) (Source: ADEME Agribalyse Database)